Ingredients:
1 teaspoon olive oil
1 clove garlic, crushed
1/2 cup onions, diced
1 (28 ounce) cans chopped tomatoes
1 can sliced black olives
1/4 teaspoon oregano
2 (10 ounce) boxes frozen French style green beans, thawed and drained
4 -6 ounces feta cheese, crumbled
Directions:
Saute onion and garlic in olive oil for a minute- be careful not to burn.
Add tomatoes, olives and oregano and simmer for about 5-8 minutes.
Add green beans and simmer for another 5 minutes.
Just before serving sprinkle feta cheese on top.
These are delicious hot or cold.
Servings: 8
Time preparation: 5 min.
Time total: 17 min.