Ingredients: 3/4 cup half-and-half1/2 cup almonds, whole roasted with skin2 tablespoons almonds, coarsely chopped4...
Cheddar and Apple Pie
Ingredients: 85 g butter200 g plain flour140 g Mature cheddar cheese, finely grated2 tablespoons...
Pesto Turkey Rice Quiche
Ingredients: 3 cups cooked rice, cooled to room temperature2 cups cooked turkey, cubed1/4 cup...
Fettuccine With Cream Sauce for One
Ingredients: 2 ounces dry fettuccine pasta2 tablespoons low fat cottage cheese2 tablespoons part-skim ricotta...
Cheese Puffs
Ingredients: 1 (3 ounce) packages cream cheese4 ounces cheddar cheese, cubed1/2 cup butter2 egg...
Cheese Broccoli Soup
Ingredients: 1 (16 ounce) bags frozen chopped broccoli1 pint half-and-half cream ( I use...
Jacky’s Kugel
Ingredients: 2 cups Rice Krispies1/3 cup sugar1 teaspoon cinnamon1/2 cup unsalted butter, melted4 large...
Vegetarian Breakfast Casserole
Ingredients: 1 (8 ounce) boxes Morningstar Farms vegetarian breakfast links4 -8 ounces shredded cheddar...
Potato-Tomato Gratin
Ingredients: 1 yellow onions, thinly sliced2 tablespoons olive oil2 tablespoons minced garlic10 roma tomatoes,...
Bleu Cheese Crescent Spirals
Ingredients: 1/4 cup pecans, toasted8 ounces cream cheese4 tablespoons blue cheese1 tablespoon milk, as...
Arepas
Ingredients: 2 cups precooked cornmeal ( P.A.N. Harina de Maiz)1/2 teaspoon salt1/4 teaspoon pepper1...
Banana Cream Cheesecake
Ingredients: 1 3/4 cups graham cracker crumbs ( about 28 squares)1/4 cup sugar1/2 cup...
Mamas Stuffed Celery
Ingredients: 1 bunch celery 8 ounces brick cream cheese 1 (16 ounce) cans olives...
Lighter Ricotta Cheesecake
Ingredients: 5 1/2 ounces graham crackers, crushed3 tablespoons butter, melted2 tablespoons dark brown sugar1...
Cream Cheese Ice Cream
Ingredients: 8 ounces cream cheese, softened1 cup milk1 tablespoon fresh lemon juice3/4 cup sugar1/8...
O’Charley’s Loaded Potato Soup
Ingredients: 3 lbs red potatoes1/4 cup butter1/4 cup flour8 cups half-and-half1 (16 ounce) packages...
No Cook Citrus Pudding
Ingredients: 2 (8 ounce) packages cream cheese1 (14 ounce) cans low fat sweetened condensed...
Ratatouille Walnut Tart
Ingredients: 2 teaspoons olive oil3/4 lb eggplants, cut into 1/2 inch cubes3 cloves garlic,...
Apple Brickle Dip
Ingredients: 1 (8 ounce) packages cream cheese, softened1/2 cup packed brown sugar1/4 cup sugar1...
Mini Muffin Pizzas
Ingredients: 4 whole wheat English muffins, split1/2-2/3 cup pizza sauce3/4-1 cup shredded mozzarella cheese10...
Raclette American Style
Ingredients: 1 1/2-2 lbs raclette cheese1/2-1 lb yellow sharp cheddar cheese2 lbs small red...
Deep Fried Camembert With Cranberry Sauce
Ingredients: 8 ounces camembert cheese1/4 cup all-purpose floursalt and pepper2 eggs, lightly beaten1/4 cup...
Feta Cheese Souffles with Salad
Ingredients: 1 cup fine fresh breadcrumbs3 tablespoons butter3 tablespoons all-purpose flour3/4 cup milk8 ounces...
Creamy Ranch Broccoli and Cheese
Ingredients: 1 (8 ounce) packages cream cheese, softened3/4 cup milk1 (1 ounce) packet ranch...
Lotsa Broccoli Cheese Soup With Real Cheese
Ingredients: 4 cups fresh broccoli, cut into bite size pieces4 cups chicken broth or...
Cheese Sauce
Ingredients: 3 tablespoons butter3 tablespoons flour1 cup milk1/2 lb Velveeta cheese1 teaspoon paprika1/2 cup...
Goat Cheese Mashed Potato Gratin
Ingredients: 2 lbs potatoes6 garlic cloves1/3 cup heavy cream1/2 cup butter5 ounces mild goat...
Really Good Vegetarian Meatloaf (Really!)
Ingredients: 2 cups water1 teaspoon salt1 cup lentils1 small onions, diced1 cup quick-cooking oats3/4...
Healthy Spinach Pie
Ingredients: 1 (10 ounce) boxes frozen spinach1 cup nonfat cottage cheese3 eggs1/4 cup lowfat...
Sour Cream and Cheese Enchiladas
Ingredients: 2 (10 ounce) cans cream of chicken soup1/2 cup sour cream1 (4 ounce)...
Eggplant (Aubergine) Timbale With Two Sauces
Ingredients: 6 tablespoons olive oil1 garlic cloves, minced1 medium eggplants, peeled, cut into 2...
Vegetarian “meatballs”
Ingredients: 4 eggs, slightly beaten1 (1 1/4 ounce) envelopes Lipton Onion Soup Mix2 cups...
Goat Cheese Polenta
Ingredients: 1 cup yellow corn grits, plus2 tablespoons yellow corn grits2 (14 1/2 ounce)...
Britt’s Low Carb Cheesecake With Crust
Ingredients: 2 1/2 cups ground pecans2 tablespoons Splenda sugar substitute4 tablespoons melted butter1 (4...
Cajun Jalapeno Poppers
Ingredients: 18 fresh fresh jalapeno peppers6 ounces cream cheese3 ounces of shredded cheese (...
Brie and Grape Sandwiches with Mint
Ingredients: 8 slices whole wheat breadbutter, for spreading to taste12 ounces ripe brie cheese30...
Barb’s Zucchini Pancakes
Ingredients: 1/2 lb grated zucchini1 tablespoon minced onions3 tablespoons Bisquick1/2 cup grated parmesan cheese2...
Huevos Rancheros in Tomatillo Ranchero Sauce
Ingredients: 1 -1 1/2 cup hot water1/2 lb tomatillos, husked and quartered8 anaheim chilies,...
Corn and Mozzarella Pizza
Ingredients: 2 ears shucked corn1 tablespoon olive oil1/4 teaspoon crushed red pepper flakes1 garlic...
Vidalia Onion Tart
Ingredients: 1 pie crusts2 large vidalia onions, thinly sliced2 1/2 cups grated sharp cheddar...
Baked Brie and Red Pepper Jelly Wrapped in Phyllo Pastry
Ingredients: 6 phyllo pastry sheets, thawed1/3 cup butter, melted3/4 lb brie round, chilled (...
Hot Bacon Cheese Bites
Ingredients: 6 slices crisp cooked bacon, crumbled1 cup shredded cheddar cheese1/4 cup mayonnaise2 tablespoons...
Radish and Goat Cheese Canapes
Ingredients: 2 bunches radishes9 ounces fresh goat cheese1 loaf baguettecoarse salt, to taste Directions:...
Scalloped Potatoes With Goat Cheese and Herbes De Provence
Ingredients: 1 1/2 cups whipping cream1 1/2 cups chicken broth, canned1 cup dry white...
Baked Hominy With Cheese
Ingredients: 2 tablespoons butter4 tablespoons flour2 cups low-fat milk2 teaspoons prepared horseradish2 (15 ounce)...
Crunchy Seasoned Oven Fries
Ingredients: 3/4 cup corn flake crumbs6 tablespoons grated parmesan cheese1 1/2 teaspoons Italian herb...
Three Cheese Spinach Egg Casserole
Ingredients: 3 cups cheddar cheese, shredded3 cups mozzarella cheese, shredded6 tablespoons flour2 cups cottage...
Blue Cheese and Cranberry Endive Delights
Ingredients: 2 heads Belgian endive, separated and cleaned1 (4 ounce) containers of crumbled blue...
Creme de Menthe Cheesecake
Ingredients: 1 3/4 cups chocolate cookie crumbs1/4 cup butter, melted3 (8 ounce) packages softened...
Sausage and Mushroom Strata
Ingredients: 1/2 lb fresh mushrooms, sliced1/4 cup butter6 slices bread, crusts removed ( I...
Feta Quesadillas from Fast and Healthy Cookbook
Ingredients: 8 ounces fat free cream cheese1/4 teaspoon garlic powder1/4 teaspoon pepper6 ounces feta...
Cheesecake
Ingredients: 24 ounces cream cheese4 egg whites1 cup sugar1 teaspoon vanilla Directions: Cream the...
Cornflake Potatoes
Ingredients: 14 medium peeled and cubed potatoes16 ounces sour cream3 (10 1/2 ounce) cans...
Savory Smoked Gouda and Apple Tart
Ingredients: 1 1/2 cups self rising flour1 teaspoon baking powder1 pinch salt1/2 cup brown...
Blue Cheese Slaw
Ingredients: 3/4 cup vegetable oil1/4 cup sherry wine vinegar2 tablespoons chopped shallots1 teaspoon chopped...
Mexican Fiesta Salad Pizza
Ingredients: 2 (8 ounce) packages refrigerated crescent dinner rolls2 cups thinly sliced iceberg lettuce2...
Garlic, Blue Cheese Mashed Potatoes
Ingredients: 1 tablespoon olive oil1 red onions, diced4 garlic cloves, minced1/4 cup vermouth or...
Reuben Roll-Ups
Ingredients: 1 (10 ounce) packages prepared pizza crust1 cup sauerkraut, well drained1 -2 tablespoon...
Cheese Stuffed Rolls
Ingredients: 16 ounces cheddar cheese, sharp, shredded8 ounces green olives, stuffed2 medium green bell...
Bacon and Egg Pie
Ingredients: 1 unbaked 9-inch double-crust pie shells6 eggs1 onions, sliced4 -6 slices bacon, cookedcheddar...