Zucchini and Parmesan Gratin

Zucchini and Parmesan Gratin
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Ingredients:
2 cups zucchini, shredded
1 large onions, finely chopped
1 garlic cloves, finely chopped
4 eggs
1/2 cup oil
1/2 cup parmesan cheese, grated
1 cup flour
1 tablespoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon dried oregano
1/4 teaspoon dried basil
1/4 teaspoon dried parsley
1 dash pepper

Directions:
Preheat the oven to 350 degrees Farenheit.
Spray a 9-inch square baking pan with nonstick spray. (You can use another size of pan, but be sure that the mixture is no more than 1 1/2 inches thick in the pan.)
Mix all of the ingredients together well and pour into the pan.
Sprinkle with additional Parmesan cheese to taste.
Bake for 40-45 minutes, or until golden brown.

Servings: 6

Time preparation: 20 min.

Time total: 60 min.

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4.8 (1369 votes)

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