Ingredients:
1 cup peanut butter
1/2 cup syrup
1/2 cup brown sugar
2 cups corn flakes
1 cup Rice Krispies
Directions:
Mix peanut butter, syrup and brown sugar over low heat until melted and well dissolved.
Stir in the Cornflakes and Rice Krispies.
Press into a buttered 8×8 pan.
Cool, then slice into squares.
Servings: 12
Time preparation: 15 min.
Time total: 20 min.