Ingredients:
1 lb hamburger meat
1 (5 ounce) cans mushroom stems and pieces
1/2 lb regular spaghetti noodles
1/2 teaspoon italian seasoning
1 teaspoon garlic powder, to taste
1 cup shredded mild cheddar cheese, to taste
1 tablespoon vegetable oil or 1 tablespoon olive oil
1/2 tablespoon butter or 1/2 tablespoon margarine
salt and pepper
Directions:
Begin boiling noodles in water with 1tbsp cooking oil and 1tsp of Italian seasoning.
Brown all hamburger meat in skillet over medium-high heat.
When noodles are almost done, begin to saute mushrooms in skillet with butter, garlic, salt,& pepper to taste.
When hamburger meat, noodles, and mushrooms are fully cooked, mix together in a medium-sized bowl.
Add shredded cheddar cheese to taste.
When cheese is melted, serve.
Servings: 3-5
Time preparation: 8 min.
Time total: 20 min.