Ingredients:
2 cups strong brewed black coffee, cooled
1/2 cup whipping cream
1/2 cup chocolate syrup
ice cubes
Directions:
In pitcher, stir together cooled coffee, whipping cream, and chocolate syrup. Cover and chill for 2 to 12 hours.
Stir before serving. Serve in ice filled glasses.
Servings: 4
Time preparation: 10 min.
Time total: 10 min.