Ingredients: 750 g potatoes, peeled2 teaspoons mustard seeds2 tablespoons ghee or 2 tablespoons oil2...
Chicken and Tomato Topped Potatoes
Ingredients: 4 medium baking potatoes2 cups shredded oven-roasted deli chicken ( without skin)1 cup...
Sweet Corn Cake
Ingredients: 1/3 cup Crisco shortening1 cup unsalted butter, softened2 cups corn masa harina1/3 cup...
Mexicali Barbecued Steaks
Ingredients: 1 1/2-2 lbs rib eye or 1 1/2-2 lbs ny sirloin steaks, 1...
Yosi’s Israeli Salad
Ingredients: 4 small plum tomatoes2 cucumbers, peeled3 scallions1/2 cup parsley ( flat leaf variety)1/4...
Stir Fried Bok Choy and Mushrooms
Ingredients: 4 dried Chinese mushrooms1 teaspoon vegetable oil1 garlic cloves, minced1 lb bok choy,...
Easy Lemon Pepperd Potatoes
Ingredients: 4 -5 potatoes, washed ( I like russets)1 large onions, sliced into rings4...
Sesame Snow Peas
Ingredients: 12 ounces snow peas1 carrots, julienned1 tablespoon toasted sesame seeds1/2 teaspoon sesame oil1...
Roasted Oregano Potatoes
Ingredients: 3 lbs small red potatoes, scrubbed and cut into quarters2 tablespoons Greek oregano1...
Beet Salad
Ingredients: 1 (16 ounce) cans sliced beets1/2 medium onions, minced ( tennis ball size)1/2...
Cabbage in Tomatoes
Ingredients: 4 slices thick sliced bacon, cut up1 small yellow onions, chopped coarsely1 medium...
French Cabbage Salad
Ingredients: 1 cabbage, shredded1/4 lb bacon2 cups onions, chopped1 garlic cloves, chopped1/2 cup tarragon...
Carrots With Marsala
Ingredients: 4 tablespoons butter1 lb carrots, thinly sliced1 teaspoon sugar1/2 teaspoon salt1/4 cup marsala...
Renegade’s Rush-up Broccoli Bake
Ingredients: 2 (10 ounce) packages broccoli ( cooked, drained)1 can cream of mushroom soup1/4...
Jalapeno Coleslaw
Ingredients: 6 cups shredded cabbage or 6 cups coleslaw mix2 tomatoes, chopped6 green onions,...
Oven Roasted Plum Tomatoes
Ingredients: 8 plum tomatoes ( about 2 pounds)2 -3 tablespoons fresh basil, chopped (...
Dublin Potato Salad
Ingredients: 3 large white potatoes, about 1 1/2 pounds2 tablespoons white vinegar2 teaspoons sugar1...
Roasted Squash With Balsamic Vinegar
Ingredients: 1 1/2-2 lbs butternut squash or 1 1/2-2 lbs acorn squashextra virgin olive...
Creamy Corn with Chilies
Ingredients: 4 cups corn kernels, fresh or thawed frozen8 ounces chive & onion cream...
Fresh Corn Fritters
Ingredients: 3 -4 medium ears of corn1 large eggs, beaten3 tablespoons flour3 tablespoons cornmeal2...
Baby New Potatoes With Creamy Parmesan Sauce
Ingredients: 18 small new potatoes, unpeeled and cut in half2 tablespoons butter2 tablespoons flour1...
Grilled Red Onions With Balsamic Vinegar and Rosemary
Ingredients: 2 teaspoons chopped fresh rosemary leaves2 tablespoons balsamic vinegar1 tablespoon olive oil2 lbs...
Tomato Salad With Chocolate Dressing
Ingredients: 6 large ripe tomatoes1/2 cup fresh basil1/2 cup olive oil1 tablespoon garlic powder1...
Marinated Green Beans with Olives,Tomatoes, and Feta
Ingredients: 2 lbs fresh green beans, trimmed1 1/2 teaspoons salt, divided2 cloves garlic, minced1/4...
Eat More Potatoes
Ingredients: 10 medium red potatoes, pealed and cut into halves4 tablespoons margarine4 tablespoons vegetable...
Quick Cheesy Potatoes
Ingredients: 8 medium potatoes, sliced1 medium onions, quartered10 ounces cream of mushroom soup1 cup...
Last Minute Carrots
Ingredients: 4 carrots ( peeled and coarsley grated or use a julienne peeler)1 tablespoon...
Basil Oven Fried Potatoes
Ingredients: 6 medium potatoes, peeled and cubed3 tablespoons grated parmesan cheese1 teaspoon basil1/2 teaspoon...
Hearty Root Veggie Soup
Ingredients: 1 tablespoon olive oil1 1/2 cups chopped leeks ( white and pale green...
Overnight Cabbage Salad
Ingredients: 4 cups cabbage, shredded1/2 cup sugar4 tablespoons vinegar1/2 cup Miracle Whip1/2 teaspoon celery...
Armenian Stuffed Vegetables (Dolma)
Ingredients: 1 1/2 lbs ground lamb or 1 1/2 lbs ground round or 1...
Texas Roadhouse Potato
Ingredients: sea salt (enough to cover potato) or kosher salt ( enough to cover...
Pumpkin Cookies
Ingredients: 2 cups sugar1 cup shortening2 1/2 cups canned pumpkin2 eggs2 teaspoons vanilla4 teaspoons...
Kartoffelsalat – German Potato Salad
Ingredients: 5 lbs potatoes ( baking potatoes are NOT recommended, as they are too...
Mediterranean Roasted Vegetables
Ingredients: vidalia onions, sliced 1/2 inch thickeggplants, sliced about 1/2 inch thickbell peppers, quarteredportabella...
Easy Oven-Simmered Potatoes, Carrots and Onions
Ingredients: 2 cups chicken bouillon, more if needed4 tablespoons butter1 teaspoon thyme1/2 teaspoon italian...
Creamy Beet Salad
Ingredients: 6 medium beets ( cooked until tender)1 red onions, thinly sliced1/2 cucumbers, peeled...
Roasted Carrots and Brussels Sprouts
Ingredients: 1/2 lb baby carrots, whole,par cooked1/2 lb Brussels sprouts, trimmed and par cooked2...
Buttered Cabbage
Ingredients: 1 medium cabbage, sliced or coarsely chopped.4 ounces butter ( 1 stick)saltfresh ground...
Potluck Carrot Salad
Ingredients: 1 1/2 lbs carrots, peeled and thinly sliced1/3 cup olive oil3 tablespoons raspberry...
Savory Mushroom-barley Soup
Ingredients: 4 cups water3/4 cup uncooked medium pearl barley4 medium onions, chopped2 stalks celery,...
Creamy Vegetable Casserole
Ingredients: 1 (16 ounce) packages frozen broccoli carrots cauliflower mix1 (10 3/4 ounce) cans...
Lemon Tossed Salad
Ingredients: 1/4 cup preserved lemons3 teaspoons fresh lemon juice1 teaspoon extra virgin olive oil1/4...
Oriental Acorn Squash
Ingredients: 1 acorn squash, halved, seeded & scrapped3 tablespoons lemon juice2 tablespoons honey1 tablespoon...
Broccoli-Garlic Stir-Fry
Ingredients: 2 tablespoons sesame oil1 lb fresh broccoli ( cut into medium-size pieces)1/4 cup...
Restuffed Potatoes
Ingredients: 6 large baking potatoes, scrubbed well1 lb lean bacon, cut into pieces, fried3...
Spinach Salad With Caramelized Pecans
Ingredients: 1 tablespoon butter1/2 cup pecan halves1 tablespoon brown sugar1 (6 ounce) packages fresh...
Creamy, Cheesy Potato and Kumara Bake
Ingredients: 5 medium potatoes1 medium large kumara1 onions1 large garlic cloves1 vegetable stock cubes2...
Greek Potatoes (Oven-Roasted and Delicious!)
Ingredients: 8 large potatoes, peeled, cut into large wedges ( about 6-7 wedges per...
Low Fat Gazpacho With Twang!
Ingredients: 1 (14 1/2 ounce) cans diced tomatoes with onion and garlic ( undrained...
DonnaLee’s Special Roasted Potatoes
Ingredients: 6 -8 red potatoes, approximately2 -3 tablespoons extra virgin olive oil, to taste4...
Cracker Barrel Baby Carrots
Ingredients: 2 lbs fresh baby carrotswater1 teaspoon salt1 teaspoon bacon grease1/4 cup brown sugar1/4...
Aromatic Parsnips and Carrots
Ingredients: 1 1/2 lbs small parsnips, peeled, halved lengthwise1 1/2 lbs baby carrots, peeled,...
Lemon Cole Slaw
Ingredients: 6 cups finely shredded cabbage2 medium carrots, finely shredded1 small onions, finely chopped1...
Tarragon Carrots
Ingredients: 8 small carrots, sliced 1/4 inch thick2 tablespoons butter3/4 tablespoon fresh tarragon, chopped2...
Posh French Mash
Ingredients: 2 lbs yukon gold potatoes, peeled, cut into 2 inch chunks4 garlic cloves,...
Roasted Carrots With Gremolata
Ingredients: 1 lb peeled baby carrots ( or mini carrots)1 tablespoon olive oil1 tablespoon...
Gratin Savoyard ( Scalloped Potatoes with Meat Stock and Cheese)
Ingredients: 2 lbs boiling potatoes ( 6-7 cups when sliced)1 clove unpeeled garlic6 tablespoons...
Taters ‘n’ Onions ‘n’ Stuff
Ingredients: 2 russet potatoes, cut into a large dice about 2 inches square2 onions,...
One Step Spinach Scramble
Ingredients: 1 bunch spinach, chopped ( PREF BABY SPINACH)1 big onions, chopped1 big tomatoes,...