Ingredients: 1/2 lb asparagus1/2 lb fresh mushrooms ( I used button)1/2 cup danish havarti...
Sweet Onions
Ingredients: 2 lbs white pearl onions4 tablespoons butter1/2 teaspoon salt1/2 cup sugar1 tablespoon water...
Mushroom Rice Pilaf
Ingredients: 1/8-1/4 cup butter or 1/4 cup olive oil8 ounces sliced mushrooms1/2 cup thinly...
Whipped Beauregard Yams With Cardamom
Ingredients: 2 1/2 lbs beauregard yams ( or your favorite variety)1/3-1/2 cup butter, room...
Cheddary Vegetable Gratin
Ingredients: 1 (10 3/4 ounce) cans condensed cheddar cheese soup1/2 cup shredded cheddar cheese...
Pinto Bean, Fresh Corn and Tomato Salad
Ingredients: 2 cups fresh corn ( about 7 or 8 ears)1 (16 ounce) cans...
Cheesy Green Chile Corn
Ingredients: 2 (14 1/2 ounce) cans whole kernel corn1 (8 ounce) packages cream cheese1...
Simple Roasted Carrots
Ingredients: 1 lb pre-cut baby carrots1 tablespoon olive oil1/4 teaspoon salt Directions: Heat oven...
Potluck Potatoes
Ingredients: 2 (10 3/4 ounce) cans condensed cream of potato soup, undiluted1 (8 ounce)...
Broiled Zucchini
Ingredients: 1 small baby zucchini ( approx. 8 inch , not the big fat...
” Pizza Pan” Potato Skins
Ingredients: 3 lbs potatoes, scrubbed1/2 lb bacon, diced2 cups cheddar cheese, grated5 green onions,...
Oven Roasted Balsamic Potato Wedges
Ingredients: 6 red potatoes, unpeeled and sliced into wedgessalt and black pepper3 cloves crushed...
Green Beans with Peanut Dressing
Ingredients: 1/2 lb green beans1/2 teaspoon soy sauce3 tablespoons sugar-free chunky peanut butter1/2 tablespoon...
Roasted Sweet Onion Roses
Ingredients: 1 sweet onions, peeled and cut in half crosswiseolive oilbalsamic vinegarsalt & freshly...
Broiled Stuffed Onions
Ingredients: 10 big white onions1/8 cup buttersalt and pepper1 package frozen chopped spinach1/2 teaspoon...
Classic Potato Gratin
Ingredients: 2 lbs yukon gold potatoes or 2 lbs russet potatoes, peeled3 cups whipping...
Artichokes Chilled With Champagne Vinaigrette
Ingredients: 2 large artichokes1 lemons, cut in half4 garlic cloves, bruised2 teaspoons champagne vinegar2...
(Potatoes) Pommes Lyonnaise
Ingredients: 2 lbs waxy potatoes8 ounces onions1 1/2 ounces butter1 1/2 ounces pork fat...
Brussels Sprouts Dijon
Ingredients: 1 lb Brussels sprouts, trimmed with x cut on bottom2 tablespoons water2 tablespoons...
Fruit Salad For 5 A Day
Ingredients: 1/2 cup orange juice1 cup seedless grapes1 cup chopped apples1 bananas, sliced1 peaches,...
Potato Curry
Ingredients: 6 medium potatoes3 tablespoons oil1 teaspoon salt1 teaspoon cumin seeds1/2 teaspoon mustard seeds1...
Low Calorie Stuffed Mushrooms
Ingredients: 8 large white mushrooms1/8 cup black beans1/8 cup onions1/2 chili peppers1 cup sauerkraut...
Potato Gnocchi With Butternut Squash and Wild Mushrooms
Ingredients: 2 baked russet potatoes, cooled, peeled and grated1 egg yolks1/2 cup flour1/4 teaspoon...
Heart Attack Brussels Sprouts
Ingredients: 3 ounces pancetta, finely chopped ( Italian bacon)5 shallots ( diced finely)5 garlic...
Indiana Succotash
Ingredients: 1 1/2 lbs green beans1 1/2 cups green onions with tops, chopped2 (17...
Old-Fashioned Carrot Salad
Ingredients: 2 bunches topped carrots1 cup mayonnaise ( GOOD mayonnaise)1/2 golden pineapple, peeled and...
Sauteed Zucchini With Nutmeg
Ingredients: 2 cups shredded zucchini ( 3 small zucchinis or 2 large ones)1 tablespoon...
Yucca Fries (Yuca)
Ingredients: 2 lbs yucca root, peeled and cut into 2-inch X 1/2-inch fry sticks...
Zesty Zucchini Sticks
Ingredients: 1/2 cup Italian breadcrumbs1/4 cup grated parmesan cheese4 -5 small zucchini, cut in...
Nannys Broccoli Rice Casserole
Ingredients: 1 small onions, chopped1/2 cup chopped celery1 (10 ounce) packages chopped broccoli, thawed1...
Broccoli Dal Curry
Ingredients: 4 tablespoons butter or 4 tablespoons ghee2 medium onions, chopped1 teaspoon chili powder1...
Cafe Pasqual’s Cilantro Rice
Ingredients: 1 1/2 cups long grain white rice2 cups water1 1/2 teaspoons kosher salt1...
Garlic Roasted Potatoes
Ingredients: 2 1/2-3 lbs potatoes, rinsed and chopped into about 1/2 inch pieces1/4 cup...
Sweet Potato – Raisin Patties
Ingredients: 4 medium sweet potatoes1 eggs1/3 teaspoon salt3 tablespoons flour, if needed1/2 cup raisins...
Hot Buttered Rum Carrots
Ingredients: 1 1/2 cups precut baby carrots1 tablespoon butter1 tablespoon brown sugar, packed1 tablespoon...
Roasted Tzimmes
Ingredients: 1 lb sweet potatoes, peeled cut into 1-in . chunks1 lb yukon gold...
Asiago and Sage Scalloped Potatoes
Ingredients: 2 tablespoons unsalted butter2 medium onions, thinly sliced ( a mandoline works well...
Gourmet Spinach
Ingredients: 1 lb fresh spinach1 can mushrooms, drained and reserve liquid1 tablespoon butter2 tablespoons...
Fingerling Potatoes With Aioli
Ingredients: 2 1/2 lbs fingerling potatoes, unpeeledkosher salt1 slice white bread, crust removed2 tablespoons...
Classic Coleslaw
Ingredients: 1 small green cabbage, cored and sliced as thinly as possible1 small red...
Pammy’s Awesome Easy Gravy
Ingredients: 3 tablespoons margarine3 tablespoons flour1 (10 3/4 ounce) cans beef broth3/4 cup water1...
Coleslaw – for Low-Carb Diets
Ingredients: 1/2-3/4 cup mayonnaise2 tablespoons apple cider vinegar1 tablespoon sugar substitute, for recipes6 cups...
Wild Rice Almondine
Ingredients: 2 cups wild rice, washed and drained well1/2 cup olive oil2 tablespoons chopped...
Asian-American Confetti
Ingredients: 1 cup imitation crabmeat, flaked1 cup grated carrots1/4 cup peeled quartered thinly sliced...
Orzo, Mozzarella and Kalamata Olive Bake
Ingredients: 1 lb orzo pasta ( rice-shaped pasta)1 large onions, finely chopped2 tablespoons fresh...
Baby Artichokes
Ingredients: 24 baby artichokes2 quarts water2 tablespoons lemon juiceoil ( for frying)2 eggs1/2 teaspoon...
Peas – Field Peas
Ingredients: 2 lbs frozen field peas, with green bean snaps2 chicken bouillon cubes1 slice...
Granny’s Scalloped Corn
Ingredients: 2 cans cream-style corn4 eggs, beaten1 package corn muffin mix1 cup vegetable oil1...
Spinach Pancake
Ingredients: 12 ounces milk1 ounce butter, melted5 ounces flour4 eggssugar1 lb spinach, steamed and...
Quinoa and Roasted Vegetables
Ingredients: 1 tablespoon olive oil2 cups butternut squash, peeled and cubed4 plum tomatoes, cut...
Corned Beef and Cabbage Potato Salad
Ingredients: 4 cups diced cooked potatoes2 cups diced corned beef ( leftover)2 cups shredded...
White Russian Casserole
Ingredients: 10 potatoes2 large onions, sliced2 cups cabbage, chopped2 cups cauliflower, chopped1 can white...
Herby Potato Cakes
Ingredients: 800 g waxy potatoes1 large carrots3 garlic cloves1 bunch flat leaf parsley1 tablespoon...
Simple Spaghetti Squash Parmesan
Ingredients: 1 spaghetti squash1 tablespoon unsalted butter ( or more!)1 tablespoon fresh grated parmesan...
Sazon Rice
Ingredients: 1 cup basmati rice, uncooked12 ounces water or 12 ounces broth1/4 cup stuffed...
French Fall Veggies
Ingredients: 1 head broccoli1 large sweet potatoes1 butternut squashFrench dressing1 1/2-2 cups cheese, grated...
Smoky Beans
Ingredients: 1 lb bacon ( diced)1 medium onions ( chopped)2 (28 ounce) cans baked...
Pineapple-Cheddar Casserole
Ingredients: 20 ounces pineapple chunks ( preferably juice packed)2 tablespoons all-purpose flour2 tablespoons sugar1...
Zucchini Appetizers
Ingredients: 3 cups thinly sliced unpeeled zucchini ( about 4 small)1 1/2 cups Bisquick1/2...
Sauteed Corn Cakes
Ingredients: 4 ears fresh sweet corn, remove kernels from cob1 small red onions, finely...