Ingredients:
2 cups cubed cooked chicken
1 (15 ounce) cans black beans, drained and rinsed
2 ears corn, fresh corn kernels sliced off cob or 1 (11 ounce) cans corn, drained
1 cup diced tomatoes
1/4 cup diced red onions
1/4 cup ranch dressing ( use Hidden Valley BBQ Ranch)
1 head lettuce, torn in bite-size pieces
1 red bell peppers, diced
Directions:
In a medium bowl, gently combine all ingredients except lettuce and bell pepper.
Chill thoroughly.
Serve chilled bean and chicken mixture scattered over lettuce pieces and garnish with diced red bell pepper.
Servings: 4-6
Time preparation: 15 min.
Time total: 15 min.