Ingredients:
2 ripe bananas, sliced
3/4 cup kahlua coffee-flavored liqueur
1 (8 ounce) containers cool whip frozen non-dairy topping ( “Lite” is okay to use)
3 cups crushed ice
Directions:
Place bananas and Kahlua in blender.
Cut frozen Cool Whip into chunks and add to the blender.
Blend at high speed until smooth.
Add half the crushed ice and blend again.
Add the remainder of the ice and blend until smooth.
Serve immediately.
**Thiscan also be frozen for several hours and served a a soft-serve style ice cream.
(Adults only, please).
Servings: 4
Time preparation: 5 min.
Time total: 5 min.