Ingredients:
1 cup flour
4 teaspoons baking powder
1/3 cup sugar
1 eggs
1/2 cup milk
3 tablespoons margarine, melted
3 tablespoons honey
3 tablespoons margarine
Directions:
Heat oven to moderate (180 C).
Grease a 20 cm round baking dish.
Sift flower& baking powder.
Add sugar to flour& mix.
Beat egg and milk.
Add egg mixture and the melted 3 tablespoons margarine to flour and blend gently (Do not overmix).
Bake for 30 minutes.
Melt the honey and 3 Tablespoons margarine.
Pour over hot baked cake and serve.
Servings: 4
Time preparation: 10 min.
Time total: 40 min.