Ingredients:
6 medium potatoes, peeled and cut into 1/2 inch cubes
1 cup crushed potato chips
1 cup chopped onions
2 tablespoons butter or 2 tablespoons margarine, melted
1 teaspoon salt
1/2 teaspoon pepper
shredded cheese (optional)
Directions:
In a bowl, combine the potatoes, 1/2 cup of potato chips, onion, melted butter, salt and pepper; mix well.
Transfer to a greased shallow baking dish (9×13 is good).
Sprinkle with remaining potato chips.
Bake, uncovered, at 350 degrees for 40 to 60 minutes or until potatoes are tender.
Take out of oven and sprinkle with shredded cheese and return to oven.
Bake a few more minutes until cheese melts.
Makes about 6 to 8 servings.
Servings: 6-8
Time preparation: 25 min.
Time total: 85 min.