Rice Caliente

Rice Caliente
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Ingredients:
1 lb ground beef
1 cup chopped onions
1 teaspoon salt
1 teaspoon garlic powder
1 can Ro-Tel tomatoes
3 cups cooked rice
1/2 cup sour cream
1 cup grated monterey jack cheese

Directions:
Saute ground beef, onion, and seasonings until meat browns and onions are tender; drain.
Add Ro-Tel tomatoes, rice, and sour cream.
Put into a buttered casserole dish.
Sprinkle top with cheese.
Bake at 350 for 20 minutes.

Servings: 4-6

Time preparation: 10 min.

Time total: 30 min.

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4 (1655 votes)

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