Ingredients:
4 eggs
3/4 cup caster sugar
1/2 cup custard powder
vanilla essence ( a splash)
1/2 cup cornflour
1 teaspoon cream of tartar
1/2 teaspoon bicarbonate of soda
Directions:
Beat eggs until creamy.
add sugar gradually and beat until thick and creamy.
add vanilla.
sift all other ingredients together.
add sifted ingredients gradually to mixture.
bake in a moderate oven (180 degrees Celcius) for 20-25 minutes.
Servings: 6-10
Time preparation: 15 min.
Time total: 40 min.