Easy Chocolate Crumb Pudding

Easy Chocolate Crumb Pudding
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Ingredients:
1 unsweetened chocolate squares
1/4 cup butter
1/2 cup milk
3/4 cup sugar
4 beaten egg yolks
2 cups soft breadcrumbs
1 cup sliced almonds
1/2 teaspoon salt
4 egg whites

Directions:
In the top of double boiler,melt the chocolate.
Add in the bread crumbs,almonds and salt.
Combine well.
Fold in the 4 stiffly beaten egg whites.
Cover,steam in double boiler for 25 minutes.
This can be served warm,or chilled,with whipped cream if desired.

Servings: 6

Time preparation: 5 min.

Time total: 35 min.

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4.8 (1299 votes)

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