Crispy Fried Chicken (czech)

Crispy Fried Chicken (czech)
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Ingredients:
1 frying chickens, cut up
salt
2 tablespoons white wine
1 teaspoon oil
1/3 cup flour
2 -3 egg whites
1 cup shortening ( for frying)

Directions:
Melt shortening in a heavy skillet.
Sprinkle chicken pieces with salt.
Mix together wine, oil and flour; add stiffly beaten egg whites and combine well.
Dip chicken pieces in this mixture to coat; fry until golden brown.

Servings: 2-3

Time preparation: 15 min.

Time total: 25 min.

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4.9 (1584 votes)

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