Ingredients: 2 cucumbers ( peeled & thinly sliced)1/2 cup lemon juice1 -1 1/2 tablespoon...
Tangy Vegetable Slaw
Ingredients: 1 tablespoon fresh lime juice1 teaspoon chili oil1 teaspoon sugar3/4 cup carrots, julienne3/4...
Jerusalem Artichoke Veggie Mix
Ingredients: 1 1/2 cups sliced cleaned jerusalem artichokes ( 1/4″ slices)20 baby carrots, cleaned16...
Carrot Cumin Soup With Toasted Pecans
Ingredients: 1 onions, chopped2 tablespoons butter3 large carrots, sliced thin1/2 teaspoon ground cuminsalt2 cups...
Baby red potatoes with garlic and parsley
Ingredients: 1 (3 lb) bags baby red potatoes3 -4 cloves garlic, minced ( or...
Moroccan Carrots
Ingredients: 1 lb of whole baby carrots, trimmed and peeled1/2 cup extra virgin olive...
Mini-Beef Wellingtons
Ingredients: 4 small beef tenderloin steaks, cut 1 inch thick ( 3-4 oz. ea.)2...
Oriental Green Beans
Ingredients: 1 1/2 lbs green beans, trimmed3 tablespoons soy sauce1 tablespoon oriental sesame oil1...
Awesome Twice Baked Potatoes
Ingredients: 4 hot baked potatoes1 cup shredded smoked gouda cheese or 1 cup monterey...
Gari (tamarind Vegetable Vindaloo)
Ingredients: 3/4 cup peanut oil or 3/4 cup sunflower oil1 1/4-1 1/2 lbs onions,...
Japanese Vinegared Cucumbers
Ingredients: 1 green cucumbers3 tablespoons mild vinegar ( rice vinegar)1 tablespoon water2 teaspoons sugar1/2...
Pesto Potatoes
Ingredients: 1 cup basil leaves1 cup parsley sprigs2 cloves garlic1 tablespoon nuts2 tablespoons chicken...
Mandarin Green Beans
Ingredients: 1 lb cut green beans2 tablespoons blanched almond halves1 tablespoon oil1/2 cup coarsely...
Sauteed Baby Carrots
Ingredients: 2 tablespoons butter1 -2 lb baby carrots2 tablespoons honey1/4 cup water Directions: Heat...
Brussels Sprouts With Fried Onions And Pancetta
Ingredients: 1 kg Brussels sprouts, peeled and steamed1 tablespoon olive oil2 tablespoons butter200 g...
Hot Onion Squares
Ingredients: 2 cups onions, very thinly sliced2 tablespoons olive oilcayenne pepper2 cups flour1 tablespoon...
Orange Beets
Ingredients: 1 (16 ounce) cans small whole beets3 tablespoons brown sugar, packed3 tablespoons vinegar1...
Peas Please
Ingredients: 1 can condensed cheddar cheese soup1/4 cup sherry wine ( do not use...
Easy Au Gratin’s
Ingredients: 3/4 cup half-and-half cream1/2 cup milk1/2 teaspoon salt1/2 teaspoon garlic powder3 medium potatoes,...
Mushroom Potatoes
Ingredients: 4 medium potatoes, peeled and diced1/2 teaspoon salt1 (10 1/2 ounce) cans cream...
Bloomin’ Onion
Ingredients: 1 large red onions ( 3/4 pound or more)1 eggs1 cup milk1 cup...
Balsamic Chard
Ingredients: 1 lb swiss chard1 can chopped tomatoes2 tablespoons balsamic vinegarfreshly cracked pepper, to...
Wild Rice with Pecans and Mushrooms
Ingredients: 1/2 lb wild rice3 cups water1 1/2 teaspoons salt1 1/2 cups sliced mushrooms1/2...
Parsley Red Potatoes
Ingredients: 1 1/2 lbs small red potatoes1 medium onions1 garlic cloves, minced1 tablespoon canola...
Zesty Gazpacho Salad
Ingredients: 2 medium zucchini, chopped2 medium tomatoes, chopped1 avocados, chopped1 cup frozen corn kernels1/2...
Tomato and Butter Bean Soup
Ingredients: 2 tablespoons sunflower oil1 onions, peeled and finely chopped1 clove garlic, peeled and...
Ranch Roasted Potatoes
Ingredients: 2 lbs small red potatoes, quartered1/4 cup vegetable oil1 (1 ounce) packet hidden...
Soup in a Pumpkin
Ingredients: 1 small pumpkin, less than 12 inches in diameter2 cups chicken broth or...
Venetian Canapes
Ingredients: 12 slices firm white bread5 tablespoons butter or 5 tablespoons margarine, divided2 tablespoons...
Thai Coleslaw
Ingredients: 1/2 head savoy cabbage8 ounces baby spinach4 green onions1/2 cup dry roasted peanuts1...
Ultimate Scalloped Potatoes
Ingredients: 1 teaspoon butter or 1 teaspoon margarine, softened1 cup whipping cream1/3 cup milk1...
New Potatoes Romanoff
Ingredients: 4 cups small new potatoes, cleaned6 ounces extra-old white cheddar cheese, grated1 cup...
Baked Mixed Vegetables
Ingredients: 2 cups cooked potatoes, diced into 1 inch cubes1 cup carrots, diced into...
Country Cabbage
Ingredients: 3 slices bacon1/2 cup chopped onions1/2 cup chopped celery1 cup green peppers, chopped5...
Lemon Dilled Brussels Sprouts
Ingredients: 1 1/2 cups water3 (10 ounce) packages frozen Brussels sprouts3/4 teaspoon salt1/4 cup...
Emeril Lagasse’s Delmonico Potatoes
Ingredients: 1 tablespoon butter1/2 cup minced onionssaltfresh ground white pepper2 teaspoons chopped garlic1 tablespoon...
Summit House Classic Creamed Corn Au Gratin
Ingredients: 1 lb frozen kernel corn12 ounces whipping cream1 1/2 tablespoons melted butter1 1/2...
Artichoke Soup for One
Ingredients: 1 1/4 cups chicken stock1 scallions, thinly sliced ( spring onion)1 teaspoon lemon...
Rum Glazed Acorn Squash
Ingredients: 2 medium acorn squash, halved and seeded4 tablespoons dark rum or 4 tablespoons...
Eggplant (Aubergine) With Raw Garlic
Ingredients: 1 large eggplantsolive oil, as needed ( extra-virgin preferred)4 garlic cloves, peeled and...
Easy Eggplant (Aubergine) Parmesan
Ingredients: 1 large eggplants1/2 cup Italian breadcrumbs1/8-1/4 cup of grated parmesan cheese1 (26 ounce)...
Scalloped Tomato Casserole
Ingredients: 3 1/2 cups peeled and chopped tomatoes1 cup chopped onions1/2 cup cheese crackers,...
Brussels Sprouts with Butter and Caraway
Ingredients: 3 cups Brussels sprouts ( can use frozen or fresh)1/2 cup chicken stock1/4...
Spiced Pumpkin Soup
Ingredients: 2 1/2 lbs pumpkin, cleaned and cut in chunks2 tablespoons butter or 2...
Steve’s Grilled Zucchini
Ingredients: 1 large zucchini ( Fresh)1 can pizza sauce ( Divided)mozzarella cheese ( Divided-Enough...
Apricot Mashed Sweet Potatoes
Ingredients: 2 1/2 lbs sweet potatoes, peeled and cut in 1/2 inch dice1/4 cup...
Low Country Zucchini and Yellow Squash
Ingredients: 2 medium zucchini, sliced 1/4 inch thick2 medium yellow squash, sliced 1/4 inch...
Swedish Red Cabbage
Ingredients: 1/4 cup butter4 green apples, peeled and chopped1 large onions, sliced2 lbs red...
Sinful Potatoes
Ingredients: 1 (32 ounce) packages frozen hash browns, thawed2 cups sour cream ( not...
Spinach and Artichoke Casserole
Ingredients: 2 jars marinated artichoke hearts, slightly drained3 packages frozen chopped spinach, cooked and...
Vegetable-barley Soup
Ingredients: 3 tablespoons extra virgin olive oil2 medium onions, chopped small2 large carrots, peeled...
Gramma’s “Corn Souffle”
Ingredients: 3 cans whole kernel corn, drained3 tablespoons butter6 tablespoons flour3 cups milk3 teaspoons...
Orange Carrot Slaw
Ingredients: 1/3 cup fresh orange juice1/4 cup cider vinegar2 tablespoons sugar2 tablespoons Dijon mustard1...
Old-Fashioned Sausage and Peppers
Ingredients: 1/4 cup extra virgin olive oil2 cloves garlic, thinly sliced1 large red onions,...
Mirj’s Easy Sweet and Spicy Fat-Free Curry Flavored Pumpkin
Ingredients: 1 1/4 lbs pumpkin, cut into 3 inch dice2 tablespoons tomato paste2 tablespoons...
Broccoli and Cheese Bake
Ingredients: 2 lbs fresh broccoli, washed,trimmed and cut into florets1/4 cup Egg Beaters egg...
Pumpkin Zucchini Bread
Ingredients: 3 eggs, lightly beaten2 cups sugar1 cup pumpkin puree1 cup butter, melted1 tablespoon...
Roast pumpkin
Ingredients: 2 cups pumpkin, cut into chunks3 -4 tablespoons olive oil1 chili peppers, deseeded...
Bavarian Cucumber Salad
Ingredients: 2 medium cucumbers, thinly sliced4 green onions, thinly sliced3 small tomatoes, sliced2 tablespoons...
Sesame Coleslaw
Ingredients: 1/4 cup Splenda sugar substitute ( sugar substitute)1/4 cup rice vinegar2 tablespoons sesame...
