Ingredients: 1 butternut squash, peeled, deseeded, cut into 1 1/2-inch pieces ( apprx 4...
Deluxe Layered Salad
Ingredients: 1 lb fresh spinach, torn1 head lettuce, torn6 large hard-cooked eggs, sliced1 lb...
Spinach Flan
Ingredients: 175 g wholemeal self-rising floursalt75 g butter450 g fresh and baby spinach leaves1...
Grilled “baked” Potatoes
Ingredients: 4 baking potatoesolive oilheavy duty aluminum foil Directions: Each potato is going to...
Curried Vegetable Soup
Ingredients: 2 large carrots, chopped ( about 1 1/2 cups)3 celery ribs, diced1 1/2...
Nuttin’ Honey Peas
Ingredients: 20 ounces frozen peassalt and pepper4 tablespoons butter ( not margarine)2 tablespoons honey4...
Scalloped Potatoes and Ham
Ingredients: 3/4 lb smoked ham2 1/4 teaspoons flour1 can cream of mushroom soup1 cup...
Brussels Sprouts Dijon
Ingredients: 1 lb Brussels sprouts, trimmed with x cut on bottom2 tablespoons water2 tablespoons...
Swiss Chard in Sauce Gruyere
Ingredients: 2 bunches swiss chard3 tablespoons flour2 1/2 tablespoons butter2 cups chicken stock1 1/2...
Grilled Corn-Sweet Onion Salad
Ingredients: 12 ears corn, husks and silk removed and blanched1/2 cup olive oil, plus...
Barefoot Contessa’s Panzanella Salad
Ingredients: 3 tablespoons olive oil1 small French bread, cut into 1-inch cubes ( 6...
Minted Peas
Ingredients: 1 (10 ounce) packages frozen peas1/2 teaspoon salt1 tablespoon green creme de menthe1...
Cucumber and Tomato Salad
Ingredients: 2 kirby cucumbers, peeled1 large plum tomatoes1 tablespoon lemon juice1 tablespoon olive oil1...
Vegetarian Artichoke Fajitas
Ingredients: 1 large onions, sliced and quartered1 (7 ounce) cans whole green chilies, sliced...
“magic” Coleslaw
Ingredients: 1 cup fat-free mayonnaise2 (1 g) packages Equal sugar substitute or 2 (1...
Spinach Gnocchi
Ingredients: 1 lb potatoes1 lb spinach, fresh2 eggs8 ounces ricotta cheese1/2 cup butter2 tablespoons...
Escalloped Potatoes
Ingredients: 6 cups potatoes, sliced thin ( raw)3 tablespoons butter3 tablespoons flour1 1/2 cups...
Gingered Chinese Noodle Soup
Ingredients: 3 ounces cellophane noodles2 tablespoons vegetable oil1 medium onions, sliced2 thin carrots, sliced...
White Cheddar Parsnips and Potatoes
Ingredients: 2 lbs parsnips2 lbs potatoes1/3 cup heavy cream ( more as needed)3 -4...
Savory Vegetable Cheesecake
Ingredients: 3 cups grated zucchini3 tablespoons butter1 cup minced onions3 cloves garlic, crushed1/2 teaspoon...
“Fried” Potatoes
Ingredients: 1 lb large red potatoes or 1 lb white potatoes2 tablespoons margarine, melted1...
Everything Potatoes
Ingredients: 4 large potatoes, peeled,sliced3 cloves garlic, diced1/2 cup diced onions1/2 cup heavy cream1/4...
Devonshire Potato Mushroom Pie
Ingredients: 3 cups seasoned mashed potatoes ( use your favorite recipe)1 1/2 cups fresh...
Tomato Gratin
Ingredients: 2 lbs roma tomatoes, peeled,seeded and halved ( or one 28-ounce can whole...
Boston Market (Like)creamed Spinach
Ingredients: 1 (10 ounce) cans cream of celery soup1 tablespoon flour1 small onions (...
Lightly Curried Pumpkin Soup
Ingredients: 30 g butter1 onions, finely chopped2 garlic cloves, crushed750 g pumpkin, peeled and...
Oven Roasted Balsamic Potato Wedges
Ingredients: 6 red potatoes, unpeeled and sliced into wedgessalt and black pepper3 cloves crushed...
KFC Mashed Potatoes
Ingredients: 2 1/2 cups idaho potato flakes1/2 cup margarine2 tablespoons butter2 1/2 cups hot...
Braunda’s Potato Salad
Ingredients: 5 medium potatoes4 large eggs1/2 cup mount olive dill pickle cubes1 cup Kraft...
Sauteed Fresh Sweet Corn and Green Onions
Ingredients: 8 ears of shucked sweet corn, cut off of the cob1 bunch green...
Hearty Vegetable Soup
Ingredients: 1 -2 tablespoon olive oil1 chopped onions2 -3 carrots, cleaned and sliced2 stalks...
Glazed Carrots
Ingredients: 2 (16 ounce) packages fresh baby carrots1/2 cup butter or 1/2 cup margarine1/2...
Grapevine Salad
Ingredients: 1/4 cup balsamic vinegar1/4 cup olive oil2 tablespoons lemon juice (optional)1/4 cup fresh...
Cheesy Broccoli Bacon Casserole
Ingredients: 1 (10 ounce) packages frozen broccoli, cooked1 tablespoon butter1 tablespoon flour1 cup milksalt...
Artichoke and Hearts of Palm Salad
Ingredients: 1 (14 ounce) cans quartered artichoke hearts, drained1 (14 ounce) cans sliced hearts...
Detweiler German Potato Salad
Ingredients: 8 potatoesbacon2 hard-boiled eggsonions, choppedcelery, choppedparsley, chopped1 cup sugar1/2 cup vinegar1/2 cup watersaltpepper...
Baked Beets with Mustard Horseradish Dressing
Ingredients: 2 lbs beets1 tablespoon Dijon mustard1 clove garlic, minced1 tablespoon grated white horseradish1...
Cheese Stuffed Courgettes
Ingredients: 4 large courgettes25 g butter4 tablespoons onions, finely chopped1 garlic cloves, crushed100 g...
Buttered Fried Parsnips
Ingredients: 2 lbs parsnipssalt & pepper4 tablespoons butter1 tablespoon parsley, Chopped1/8 teaspoon nutmeg Directions:...
Teresa’s Tomato Gravy
Ingredients: 2 tablespoons flour2 tablespoons oil or 2 tablespoons bacon grease3 tablespoons flour, dissolved...
Fried Zucchini Squash
Ingredients: 2 zucchini2 -4 tablespoons buttersalt and peppergrated parmesan cheese Directions: Wash squash; slice...
Kale and Potato Soup
Ingredients: 4 medium potatoes2 tablespoons vegetable oil8 cups water1 teaspoon salt1/2 teaspoon pepper2 lbs...
Mashed Potato Casserole (Loaded)-Low Fat
Ingredients: 5 1/2 cups mashed potatoes ( about 4 lbs un cooked)1/2 cup skim...
Salsa
Ingredients: 1 bunch green onions2 (14 1/2 ounce) cans reg. stewed tomatoes1 (14 1/2...
Zucchini a Scapece (Marinated Zucchini)
Ingredients: 600 g zucchiniolive oil ( for frying)4 -5 garlic cloves, finely chopped3/4 teaspoon...
Best Ever Black-Eyed Peas
Ingredients: 1 (16 ounce) packages dried black-eyed peas6 cups water1 medium onions, chopped2 cloves...
Kapusta (Sauerkraut)
Ingredients: 1/2 lb bacon, finely chopped3 tablespoons butter3 cups onions, chopped2 (28 ounce) jars...
Gurkensalat (Cucumber Salad)
Ingredients: 2 large cucumbers2 tablespoons cider vinegar1 1/2 tablespoons sugar1/2-1 teaspoon salt1/4 teaspoon pepper3/4...
Roasted Garlic Potato Bites
Ingredients: 4 large potatoes6 cloves garlic1/4 cup olive oil1 teaspoon salt1 teaspoon pepper1 tablespoon...
Savory Brussels Sprouts
Ingredients: 1 quart Brussels sprouts2 tablespoons Dijon mustard2 tablespoons milk or 2 tablespoons cream...
Baby Beet Tops (with teeny weeny baby beets attached)
Ingredients: 2 tablespoons olive oil1 lb baby beets with tops, attached1 medium walla walla...
Spinach Souffle
Ingredients: 1 (10 ounce) boxes frozen spinach, chopped, thawed8 ounces small curd cottage cheese2...
Gourmet Cruisers’ Vegetarian Pizza
Ingredients: 1 pizza dough ( Boboli or Pillsbury, etc.)1 (6 ounce) cans tomato paste2...
Italian Saute
Ingredients: 2 tablespoons olive oil1 cup fresh mushrooms, thinly sliced1 medium zucchini, thinly sliced1...
Mexican Style Roasted Corn
Ingredients: 6 ears unshucked sweet corn on the cob2 tablespoons mild chili powder (...
Sesame Glazed Carrots
Ingredients: 4 medium carrots, peeled and sliced1/2 cup water2 tablespoons firmly packed brown sugar1...
Summer Broccoli Salad
Ingredients: 1/8-1/4 cup sugar ( to your taste)1 tablespoon vinegar1/2 cup Miracle Whip or...
Easy Cheesy Broccoli
Ingredients: 1 can cheddar cheese soup1/4 cup milk4 cups frozen broccoli cuts Directions: Mix...
Roasted Butternut Squash With Herbes De Provence (Cooking Light)
Ingredients: 2 1/2 lbs cubed peeled butternut squash1 tablespoon olive oil1 1/2 teaspoons dried...
Potato Squares
Ingredients: 3 cups potatoes, grated1 cup milk1 onions, chopped3 tablespoons green peppers, chopped4 ounces...