Ingredients: 1 lb carrots, peeled, sliced 1/8 inch thick2 ounces butter2 ounces blanched almonds,...
Carrot Thyme Soup
Ingredients: 1 tablespoon butter1 tablespoon olive oil1 1/2 cups sliced yellow onions2 teaspoons minced...
Onion and Potato casserole
Ingredients: 4 medium russet potatoes, cut into 1/4 inch slices ( about 4 cups)2...
Cactus Paddle Salad (Nopales Salad)
Ingredients: 1/4 teaspoon salt4 medium nopales, trimmed, scraped, cut into strips1 large tomatoes, cored,...
Green Beans and Bacon
Ingredients: 1/2 lb bacon, diced1 small onions, sliced1/2 cup red wine vinegar1 -2 teaspoon...
Flemish Carrots
Ingredients: 1/4 cup butter8 medium carrots, peeled and cut in matchstick-sized strips1/3 cup boiling...
Smoky Cheddar Potatoes
Ingredients: 4 medium potatoes, cut into 1 inch chunks1/2 teaspoon salt2 tablespoons butter or...
Parmesan Zucchini Spears
Ingredients: 3 small zucchini ( 1 lb.)1 teaspoon olive oil1/2 teaspoon lemon zest1/8 teaspoon...
Country Taters
Ingredients: 3 tablespoons bacon grease1/4 cup green onions ( chop fine)3 cups potatoes (...
Leftover Greekstyle Potatoes
Ingredients: 4 cups sliced boiled potatoes ( I use left overs)2 cups sliced mushrooms2...
Mashed Potatoes With Prosciutto and Parmesan Cheese
Ingredients: 3 1/4 lbs russet potatoes, peeled and cut into 1-inch pieces4 garlic cloves,...
Ultimate Pico De Gallo
Ingredients: 2 tomatoes, diced and seeded1/2 cup onions, diced3 ounces diced chilies1/4 cup zesty...
Cheddar Baked Potatoes
Ingredients: 6 medium potatoes, cooked NOT peeled2 tablespoons green onions, chopped1 cup sharp cheddar...
Blue on Blue Potatoes
Ingredients: 2 lbs blue potatoes, peeled and thickly sliced3 tablespoons butter ( NOT margarine)1...
Greek Isles Wrap
Ingredients: 1/4 cup mayonnaise4 8-inch flour tortillas4 leaves romaine lettuce1 cucumbers, sliced4 ounces crumbled...
Garlic Potato
Ingredients: 4 large potatoes1 tablespoon minced garlic1 teaspoon butter300 ml cream1 cup grated cheese...
Pasta with Sweet Red Pepper Sauce
Ingredients: 1 head garlic1 large red bell peppers, seeded and quartered1/2 large yellow onions,...
Carrot Reduction
Ingredients: 1 cup carrot juice1/8 teaspoon curry powder3 dashes Tabasco sauce2 tablespoons rice wine...
Rosemary-Roasted Jerusalem Artichokes and Tomatoes
Ingredients: 2 lbs jerusalem artichokes6 ripe plum tomatoes, halved crosswise1 teaspoon crushed rosemary2 garlic...
Chive Carrots
Ingredients: 1 lb fresh carrots, peeled and cut into 2 “,long julienne strips2 cloves...
Breaded Eggplant (Oven-Baked)
Ingredients: 2 medium eggplants, peeled and cut crosswise ( I cut 1/4-1/2 inch wide)1...
Cherry Tomato Hors D’oeuvres
Ingredients: 12 cherry tomatoes1/2 cup celery1/2 cup onions3 tablespoons mayonnaise1 cup cooked chicken Directions:...
Vegetarian Fried Vermicelli (Fried Bee Hoon)
Ingredients: 400 g dried rice vermicelli ( beehoon)500 g bean sprouts25 dried Chinese mushrooms,...
Szechuan Style Eggplants
Ingredients: 600 g eggplants200 g ground pork100 g prawns, shelled and chopped2 tablespoons oil1...
Fusilli With Artichokes
Ingredients: 4 tablespoons olive oil1 teaspoon red pepper flakes2 garlic cloves, minced6 scallions, sliced...
Buttery Dill Potatoes
Ingredients: 6 medium red potatoes4 tablespoons butter1/2 teaspoon dried dillsalt and pepper Directions: Wash...
Simple Veg-All Casserole
Ingredients: 3 (16 ounce) cans Veg-All, drained1/2 cup onions, chopped1 (8 ounce) cartons sour...
Stir Fried Broccoli for Two
Ingredients: 1/4 teaspoon chicken bouillon granules1/4 cup hot water1 1/2 teaspoons cornstarch1 teaspoon sugar1...
Sweet and Sour Red Cabbage With Apples (oamc)
Ingredients: 2 tablespoons olive oil1 large onions2 apples, cored and diced1 cup vegetable stock1/2...
Herbed Corn for a Crowd
Ingredients: 2 (16 ounce) packages frozen corn1 cup water1/3 cup butter, cubed1 tablespoon minced...
Cheddar Potato Wedges
Ingredients: 1/2 teaspoon garlic salt or 1/2 teaspoon garlic powder1/2 teaspoon seasoning salt1/2 teaspoon...
Grilled Three Cheese Potatoes
Ingredients: 6 large potatoes, sliced 1/4 inch thick2 medium onions, chopped1/3 cup grated parmesan...
Garlic Beets
Ingredients: 6 medium beets3 tablespoons olive oil2 tablespoons red wine vinegar2 cloves garlic, crushedsalt...
Cilantro-Chili Potatoes
Ingredients: 8 -10 small red potatoes, quartered and unpeeled2 tablespoons butter3 cloves garlic, minced1/2...
Roasted Butternut Squash and Caramelized Onion Tart
Ingredients: 1 small butternut squash ( about 1 pound)3 1/2 teaspoons olive oil, divided1...
Barley Cabbage Wraps With Pine Nuts and Currants (Slow Cooker)
Ingredients: 1 large heads of cabbage, cored1 tablespoon olive oil1 1/2 cups finely chopped...
Peas With Basil
Ingredients: 4 cups frozen peas2 tablespoons butter2 tablespoons brown sugar1/4 teaspoon basil Directions: Cook...
Fiery Roasted Pumpkin Seeds
Ingredients: 2 cups pumpkin seeds1/4 cup melted butter1/2 teaspoon Tabasco sauce1 teaspoon cayenne1/2 teaspoon...
Pink Potatoes
Ingredients: 6 medium size carrots6 medium potatoes1/2 medium onions, chopped fine1/2 cup milk or...
Roasted Herb New Potatoes
Ingredients: 16 small new potatoes, cut in half ( usually red but any will...
Sweet Potato Pie V
Ingredients: 1 pie shells ( 9 1/2 to 10-inch)2 cups sweet potatoes, cooked, mashed...
Cheesy Stuffed Summer Squash
Ingredients: 6 squash1/2 lb bacon1/4 cup chopped onions3/4 cup breadcrumbs1 cup shredded cheddar cheesepaprikasalt...
Zesty Grilled Veggies
Ingredients: 4 medium zucchini, cut diagonally into 1/2-inch thick slices3 red bell peppers, cut...
Lemon Broccoli
Ingredients: 4 cups broccoli florets3 tablespoons lemon juice2 tablespoons butter, melted1/2 teaspoon grated fresh...
Zucchini Salad with Tomatoes
Ingredients: 6 small zucchini4 green onions1 clove garlic, minced3 tablespoons wine vinegar1/2 cup corn...
Unstuffed Cabbage Rolls
Ingredients: 1 lb ground beef1/2 cup onions, chopped3 cups of coarsely chopped cabbage1 (28...
Ultimate Greek Salad With Cherry Tomatoes
Ingredients: 2 red bell peppers1 green bell peppers2 cups cherry tomatoes2 cucumbers2 red onions1/2...
Kat’s Tvp Chicken
Ingredients: 1 cup textured vegetable protein, granules ( plain, or chicken-style)1 cup water2 teaspoons...
Taco Crescent Wreath
Ingredients: 2 (8 ounce) cans refrigerated crescent dinner rolls2 chipotle chiles in adobo (...
Six-Minute Broccoli
Ingredients: 1 1/2 lbs broccoli3 tablespoons oil1 1/2 teaspoons salt3/4 cup water1 teaspoon sugar1...
Sauteed Leeks in Lemon Dill Butter
Ingredients: 5 medium leeks, white and light green parts only1/4 cup butter1 tablespoon lemon...
Potatoes on the Grill
Ingredients: 4 medium potatoes2 tablespoons olive oil1 teaspoon oregano1 teaspoon basil1/2 teaspoon garlic powder1/2...
Kittencal’s Spinach Parmesan Rice Bake
Ingredients: 1 (10 ounce) packages frozen chopped spinach ( cooked according to package directions...
Orange Roasted Baby Carrots
Ingredients: 1 (1 lb) bag baby carrots1 tablespoon oil1/2 teaspoon salt1 tablespoon orange marmalade1/2...
Vegetable Patties
Ingredients: 3 cups chopped mushrooms1/4 cup chicken stock1/4 cup chopped onions2 teaspoons minced garlic2...
Snow Peas With Fresh Mint
Ingredients: 1 tablespoon butter2 tablespoons slivered almonds1/2 lb snow peas, trimmed ( about 3...
Broiled Tomatoes With Goat Cheese
Ingredients: 4 medium tomatoes3 ounces goat cheese ( chivre)fresh ground pepper3 tablespoons chopped fresh...
Maple Dijon Brussels Sprouts
Ingredients: 2 tablespoons butter1 lb frozen Brussels sprouts, thawed or 1 lb fresh Brussels...
Grilled Vegetable Enchiladas
Ingredients: 2 medium zucchini, sliced lengthwise about 1/8 thick2 medium yellow squash, sliced about...
Sauteed Yellow Turnips (Swede or Rutabaga)
Ingredients: 3 large yellow turnips, peeled and grated5 tablespoons buttersalt and pepper1 tablespoon brown...