Ingredients: 3 lbs winter squash, about 1-2 ( acorn, or butternut)2 tablespoons olive oil...
Broccoli Ring
Ingredients: 2 1/2 lbs fresh broccoli, cleaned4 eggs, beaten1 1/2 teaspoons salt ( or...
Potatoes Italiano
Ingredients: 4 large baking potatoes1 tablespoon olive oil or 1 tablespoon vegetable oil1/4 cup...
Bev’s Sauteed Yellow Squash
Ingredients: 6 medium summer squash, sliced1/4 cup butter1 medium onions, sliced thinly or dicedsalt...
Tequila Poppers
Ingredients: 2 pints cherry tomatoes2 cups tequila2 limes, sliced3 teaspoons coarse salt1 teaspoon grated...
Cheesy Spinach Squares
Ingredients: 1/2 cup butter3 eggs1 cup flour1 1/2 cups half-and-half cream1/2 teaspoon cayenne pepper...
Twice Baked Ranch Potatoes
Ingredients: 2 large baking potatoes1 medium onions, chopped4 slices bacon1/4 cup low-fat ranch dressing1/2...
Dhal
Ingredients: 8 ounces yellow lentils ( channa dhal)2 medium onions, diced small2 garlic cloves2...
Almost like dessert Honey and Brown Sugar Glazed Carrot Pennies
Ingredients: 4 cups peeled sliced carrots3 tablespoons butter3 tablespoons honey2 tablespoons firmly packed brown...
Vegetables – Meditterranean Style
Ingredients: 1 eggplants, cut lengthways into thin slices and sprinkled with salt to take...
Sparkling Carrots
Ingredients: 1 1/2 cups sliced carrots2 tablespoons butter1 tablespoon sugar1 cup carbonated lemon-lime beverage...
Pumpkin and Tomato Soup
Ingredients: 1 kg pumpkin1 1/2 liters chicken stock1/2 cup tomato paste1 onions, peeled and...
Broccoli with Lemon-Garlic Crumbs
Ingredients: 1 bunch broccoli, cut into flowerets7 tablespoons butter1 tablespoon minced lemons, zest of1...
Julie’s Pistachio-Sauerkraut Salad
Ingredients: 14 ounces sauerkraut, rinsed1 (1 ounce) package instant pistachio pudding mix1/2 teaspoon dried...
Tomato Poha
Ingredients: 1 cup poha ( flattened or beaten rice)1 stalk curry leaves, chopped1 1/2...
Mashed Potatoes With Caramelized Onion and Olive Oil
Ingredients: 6 large baking potatoes, peeled, cut crosswise into thirds ( about 4 1/2...
Crisp Twice-Roasted Potatoes
Ingredients: 2 small red potatoes ( about the size of a golf ball or...
Herbed Potato Slices
Ingredients: 6 medium white potatoes, washed and scrubbed,cut 1.5 cm thick ( not peeled)2...
Creamy Corn Bake
Ingredients: 1 (15 ounce) cans cream-style corn1 (15 ounce) cans whole kernel corn1 cup...
Rosti Dauphinoise
Ingredients: 500 g floury potatoes2 garlic cloves, crushed75 g gruyere285 ml double cream25 g...
Roasted Dill Potatoes
Ingredients: 2 lbs small unpeeled red potatoes, thinly sliced1 -2 tablespoon olive oil2 -3...
Buttery Corn Puddin’
Ingredients: 1 (17 ounce) cans creamed corn1/4 cup all-purpose flour1/4 cup sugar3/4 cup milk3...
French Coleslaw
Ingredients: 1 (1 lb) package coleslaw mix1 green peppers, diced3 tablespoons onions, diced1/2 teaspoon...
Roasted Broccoli With Ancho Butter
Ingredients: 3 ancho chilies ( about 1 1/2 ounces)boiling water1/4 cup extra virgin olive...
Zingy Mashed Potatoes
Ingredients: 3 lbs yukon gold potatoes or 3 lbs russet potatoes, scrubbed, peeled and...
Corn Cakes
Ingredients: 2 cups cooked whole kernel corn, drained or fresh,drained1/4 cup finely chopped onions1...
Hearty Spinach Soup with Beets and Potatoes
Ingredients: 3 tablespoons butter1 large onions, chopped3 cloves garlic, minced3 cups fresh spinach, cleaned...
Greek Style Lima Beans
Ingredients: 1 (10 ounce) packages frozen baby lima beans1 cup water3 tablespoons extra virgin...
Nanny Annie’s Baked Corn
Ingredients: 4 eggs1/2 cup sugar6 tablespoons flour1 dash salt & pepper4 cups whole milk4...
Sauteed Beans and Pearl Onions
Ingredients: 2 lbs green beans, trimmed2 (284 g) packages white pearl onions2 tablespoons vegetable...
Spinach and Red Onion Salad
Ingredients: fresh spinach leaves, washed and spun dry1 medium red onions, thinly slicedfreshly grated...
Whipped Parsnips With Roasted Garlic
Ingredients: 1 medium heads of garlic1 lb fresh parsnips, peeled and coarsley chopped1/4 cup...
Sliced Steak with Roasted-corn Salsa
Ingredients: 3 cups fresh corn ( about 3 ears)4 scallions, white and green parts...
Cabbage Crunch Salad
Ingredients: 2 tablespoons toasted sesame seeds1/2 cup toasted slivered almonds1/2 head shredded cabbage4 -5...
Marinated Veggie Salad
Ingredients: 1/2 cup celery, sliced1/2 cup cucumbers, sliced1/2 cup carrots, sliced1/2 cup radishes, sliced1/2...
Dill-Sour Cream Mashed Potatoes
Ingredients: 3 tablespoons milk3 tablespoons butter4 medium baking potatoes, peeled & cut into eighths...
Broccoli With Sour Cream Sauce
Ingredients: 1 bunch fresh broccoli1/2 cup sour cream1/4 cup mayonnaise2 tablespoons fresh lemon juice1/2...
Ratatouille Pasta Salad
Ingredients: 8 ounces rotelle pasta, cooked and drained1 large eggplants ( about 1 1/2...
Bavarian Pork Chops Skillet Dinner
Ingredients: 4 boneless pork chops, trimmed1/4 cup chopped onions2 medium carrots, shredded1 (14 ounce)...
Curried Pumpkin Soup
Ingredients: 1 large onions, sliced3/4 cup sliced scallions, white part only1/4 cup butter1 (16...
Passover Yerushalmi Kugel
Ingredients: 4 1/2 lbs potatoes4 eggs1 teaspoon oilsalt2 tablespoons oil Directions: Cooked the peeled...
Garlic Sauteed Artichokes
Ingredients: 2 large artichokes ( about 1 pound each)6 cloves garlic, chopped2 tablespoons butter1/4...
Superb Stir Fried Brussels Sprouts
Ingredients: 2 tablespoons extra virgin olive oil2 cloves garlic, chopped1 lb Brussels sprouts, trimmed...
Smashed Parmesan Potatoes
Ingredients: 3 lbs baby red potatoes, unpeeled & halved2/3 cup freshly grated parmesan cheese1/2...
Screaming Potatoes
Ingredients: 2 lbs clean scrubbed red potatoes1 tablespoon kosher salt Directions: Place the potatoes...
Vegetable Pasta Soup
Ingredients: 8 cups water6 vegetable bouillon cubes2 vegetable stock cubes1/2 cup corn1/2 cup peas1/2...
Hearty Fried Potatoes
Ingredients: 2 lbs boiling potatoes, pared, quartered12 ounces beer1 cup chicken stock1/3 cup chopped...
Tomato Soup with Avocado
Ingredients: 1 can tomato soup1 can water1 can beef broth1/4 teaspoon dried oregano1/8 teaspoon...
Asian Carrots
Ingredients: 1 1/2 teaspoons toasted sesame oil4 carrots, peeled and sliced1 tablespoon light soy...
Jackleen’s Velvet Carrots
Ingredients: 2 tablespoons butter or 2 tablespoons margarine, melted1 lb raw baby carrots, cooked...
Fried Green Tomatoes (Authentic)
Ingredients: 8 green tomatoes5 cups canola oil or 6 cups vegetable oil1 cup bacon...
Green Pea Casserole
Ingredients: 1 (15 ounce) cans green peas1 (5 ounce) cans water chestnuts, drained and...
Mashed Root Veggies – “stappa”
Ingredients: 3 cups potatoes, peeled and cut2 cups parsnips, peeled and cut1 cup carrots,...
Eggplant (Aubergine) Bharta
Ingredients: 2 eggplants ( Japanese are best)1 large finely chopped onions5 garlic cloves, peeled...
French Potato Salad With Mustard Vinaigrette
Ingredients: 2 cups water1/4 teaspoon salt6 red potatoes, unpeeled, scubbed, and halved ( about...
Spinach Salad With Creamy Dressing
Ingredients: 1 lb fresh spinach leaves1 cup fresh mushrooms, sliced4 slices cooked and crumbled...
Karotten in Bier Gedunstet (Carrots in Beer)
Ingredients: 4 large carrots1 tablespoon butter1 cup dark beer, Any Brand1/4 teaspoon salt1 teaspoon...
Crisp Okra in Creamy Yogurt
Ingredients: 1 lb sliced okra ( the frozen Cut Okra pack will also do,...
Heavenly Potatoes
Ingredients: 8 large potatoes, peeled1 large onions, gratedsalt and black pepper1 pint half and...
Frizzled Cabbage
Ingredients: 1/4 medium green cabbage2 tablespoons butter ( or more if you are feeling...