Ingredients: 4 -6 medium tomatoes1 cup low fat cottage cheese1 tablespoon lemon juice2 teaspoons...
Baked Onions Topped With French Bread
Ingredients: 2 large sweet onions, sliced2 tablespoons butter2 cups shredded swiss cheese1 (10 1/2...
Mama Higgins Del Monico Potatoes
Ingredients: 1 (2 lb) bags southern style hash browns1/2 cup melted margarine, divided in...
Risi E Bisi
Ingredients: 2 teaspoons chicken bouillon granules1 tablespoon butter1 cup uncooked long-grain white rice2 tablespoons...
Brussels Sprouts with Garlic Dill Sauce
Ingredients: 8 ounces baby Brussels sprouts, trimmed and split in halves1 clove garlic, minced1/4...
Strawberry Poppy Seed Salad
Ingredients: 1 head romaine lettuce, washed and torn into bite sized pieces1 (6 ounce)...
Szechuan Green Beans
Ingredients: 6 cloves garlic2 slices ginger, peeled ( 1/4 to 1/2 inch slices)4 green...
Zucchini Skillet
Ingredients: 2 tablespoons butter1/2 onions, thinly sliced2 -3 zucchini, unpared,cut in 1/2 inch diagonal...
” Nat’s King Cole” Coleslaw
Ingredients: 1/2 cup rice vinegar1/4 cup maple syrup2 tablespoons soy sauce1 tablespoon sesame oil1...
Stir Fry Veggies With Rice
Ingredients: 1 tablespoon canola oil1 1/2 cups chopped frozen broccoli, partially thawed1 cup julienned...
Courgette Veloute
Ingredients: 4 courgettesvegetable stock6 pieces laughing cow cheese, in triangles Directions: Peel the courgettes...
Southern Colcannon
Ingredients: 6 large potatoes, peeled and cubed5 cups cabbage, shredded1 cup milk or 1...
Roasted Red Potatoes
Ingredients: 12 medium red potatoes1/2 cup olive oil1 cup Italian parsley Directions: Wash potatoes...
Roasted Peppers and Hominy
Ingredients: 1 (15 1/2 ounce) cans white hominy, drained1/2 green bell peppers, cut in...
Stuffed Onions Georgia
Ingredients: 4 large sweet onions ( Vidalla are good)8 slices bacon, diced1/4 cup chopped...
Summer Veggie Medley
Ingredients: 2 cups zucchini, diced or sliced1 cup fresh mushrooms, sliced1 cup fresh tomatoes,...
Dukhobor Borscht
Ingredients: 10 cups water7 medium potatoes1 small beets, sliced1 large carrots, chopped2 medium onions,...
Tuscan Vegetable Soup With Fresh Sage
Ingredients: 3 tablespoons extra virgin olive oil4 tablespoons sage leaves, coarsely chopped ( NOT...
Cold Corn Salad
Ingredients: 1 can white shoepeg corn, drained1 tomatoes, diced2 -3 green onions, chopped1 -2...
The Wise Tomato (Sage that is!)
Ingredients: 1/2 medium leeks, washed,well trimmed and sliced ( dark green tops discarded)3 cloves...
Winter’s Famous Chunky Marinara
Ingredients: 4 tablespoons olive oil4 pressed garlic cloves1 medium onions, diced1 tablespoon oregano1 tablespoon...
Chinese Vegetable Stir Fry
Ingredients: 1 tablespoon canola oil1 1/2 cups broccoli florets1 tablespoon water3/4 cup julienned carrots1...
My Mashed Taters
Ingredients: 5 medium white potatoes, peeled, diced and washed1 -1 1/2 cup water1/4 cup...
Eastern Shore Succotash
Ingredients: 2 ears corn ( as fresh as possible)1 cup baby lima beans or...
Easy Au Gratin’s
Ingredients: 3/4 cup half-and-half cream1/2 cup milk1/2 teaspoon salt1/2 teaspoon garlic powder3 medium potatoes,...
Haluska, Hungarian potato dumplings with cottage cheese
Ingredients: 3 eggs1 cup all-purpose floursalt and pepperdill weed1 large potatoes, boiled,peeled,and grated1 (1...
Greg’s Great Gazpacho
Ingredients: 4 large ripe tomatoes, chopped2 cucumbers, peeled & chopped1 medium yellow onions, chopped1...
Maple – Ginger Butternut Squash
Ingredients: 2 1/2 lbs butternut squash2 teaspoons maple syrup3/4 teaspoon finely grated peeled fresh...
Acorn Squash Roasted With Applesauce
Ingredients: 1 acorn squashvegetable oil cooking spray1 cup applesauce4 teaspoons butter1/4 teaspoon salt (...
Southwest Spaghetti Squash
Ingredients: 1 spaghetti squash ( 3 pounds)1 (14 ounce) cans Mexican-style tomatoes, undrained1 (14...
Double Cabbage Salad
Ingredients: 1 1/2 cups raw red cabbage, shredded1 1/2 cups raw green cabbage, shredded1/2...
Hungarian Potato Paprikas
Ingredients: 1 medium yellow onions, sliced4 medium potatoes, cubed ( I like the yellow...
Best Marinated Veggie Kabobs
Ingredients: vegetables, of choice ( peppers of a variety of colors, mushrooms, onions, broccoli...
Root Vegetable Cobbler
Ingredients: 1 medium rutabagas ( swede)3 large carrots2 parsnips1 medium potatoes2 -3 pints of...
Izzy’s Snow Peas
Ingredients: 1 lb fresh snow peas or 1 lb thawed snow peas, cleaned,ends trimmed2...
Potatoes Gourmet
Ingredients: 6 medium potatoes2 cups grated cheese6 tablespoons butter, divided1 1/2 cups sour cream3...
Orange Carrot Slaw
Ingredients: 1/3 cup fresh orange juice1/4 cup cider vinegar2 tablespoons sugar2 tablespoons Dijon mustard1...
Eggplant (Aubergine)
Ingredients: 1 large eggplants, peeled1 large green peppers, seeded1/2 garlic clovessalt1 (6 ounce) cans...
Creamy Holiday Corn
Ingredients: 2 (14 ounce) cans corn ( not creamed corn)1 package cream cheese3 tablespoons...
Karen’s Chinese Salad
Ingredients: 2 cups cooked rice1 bag fresh spinach1/2 lb fresh bean sprouts3 stalks celery,...
Southwestern Vegetarian Tortilla Soup
Ingredients: 2 tablespoons vegetable oil1/2 medium onions, diced2 cloves garlic, minced1/2 red bell peppers,...
Kettle Stew
Ingredients: 1 cup onions, chopped1 large garlic cloves, minced1 -2 tablespoon minced chilies3 tablespoons...
Autumn Harvest Pumpkin Soup
Ingredients: 1 teaspoon extra virgin olive oil1/4 cup chopped sweet onions1 cup canned solid-pack...
Fried Dill Pickles
Ingredients: 1 pint dill pickles, sliced and undrained1 large eggs, beaten1 tablespoon all-purpose flour,...
Kansas Corn Scallop
Ingredients: 2 eggs1 (12 ounce) cans whole corn1 (12 ounce) cans creamed corn1 (8...
Honey Roasted Potatoes
Ingredients: 1 lb potatoes, quartered2 tablespoons diced onions1 tablespoon honey2 tablespoons melted butter1 teaspoon...
Big Fat Greek Eggplant (Aubergine) Salad
Ingredients: 2 eggplants1/3 cup scallions1/3 cup parsley1 tablespoon minced garlic1 tablespoon fresh oregano (...
Hazelnut and Courgette (Zucchini) Bake
Ingredients: 1 medium onions, finely chopped3 tablespoons sunflower oil4 ounces hazelnuts, roughly chopped1 1/4...
Carrots and Water Chestnuts
Ingredients: 1 lb carrots, peeled,cut 1/2 inch thick ( or baby carrots)2 tablespoons butter...
Antipasto Spread
Ingredients: 1 (4 ounce) cans mushroom stems and pieces, drained and finely chopped1 (14...
Naxos Island Salad
Ingredients: 1 cup uncooked couscous or 1 cup uncooked rice or 1 cup uncooked...
Cheesy Potato Bake
Ingredients: 4 large baking potatoes, uncooked and thinly sliced1/3-1/2 cup grated parmesan cheese1/4 cup...
George Strait’s Carne Guisada
Ingredients: 1 lb round steaks, cubed2 tablespoons butter1 medium onions, sliced1/4 green bell peppers,...
Green Bean and Celery Casserole
Ingredients: 6 (9 ounce) packages frozen Italian cut green beans3 cups celery, diced, about...
Easy Potato Onion Supreme
Ingredients: 8 medium potatoes, cooked2 large sweet onions1/4 cup water2 tablespoons chicken bouillon powder...
Sugar Snap Potato Salad
Ingredients: 1 1/2 lbs small red potatoes, quartered1/2 lb fresh sugar snap peas1/2 cup...
Abish
Ingredients: 4 fluid ounces vegetable oil1 large onions, diced1 tablespoon grated gingerroot1 tablespoon finely...
Hearty Tomato Soup With Chinese Eggplant and Ginger
Ingredients: 1 lb leeks1 lb fresh roma tomatoes or 1 lb plum tomatoes1/2 lb...
Oktoberfest Spinach Strudel
Ingredients: 1 medium onions, chopped2 tablespoons parsley, minced1 cup chicken stock, defatted1 (10 ounce)...
Artichoke and Fennel Salad
Ingredients: 2 fennel bulbs ( about 2 pounds)2 (14 ounce) cans artichoke hearts, drained...