Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Vegetables

“Garden’s Best” – Our “Vegetables” category celebrates the diversity and deliciousness of vegetables. These recipes cover a wide range, from simple steamed and roasted veggies to more complex dishes that place vegetables at the center of the plate.

Home » Vegetables » Page 6
Finnish Beet Salad
EuropeanSide dishesVegetables

Finnish Beet Salad

Ingredients: 5 medium beets6 cups water1 teaspoon salt1 tablespoon brown sugar, packed2 teaspoons cornstarch1/2...

Continue reading
Garlic Broccoli Spears
BroccoliSide dishesVegetables

Garlic Broccoli Spears

Ingredients: 1 lb fresh broccoli, cut into florets2 tablespoons extra virgin olive oil1 tablespoon...

Continue reading
Smoky Zu-Vocado Salad (For One)
Lunch/snacksSide dishesVegetables

Smoky Zu-Vocado Salad (For One)

Ingredients: 1 cup Little Smokies sausages, cut up1 cup zucchini, chunked1/2 avocados, pitted, peeled,...

Continue reading
Parmesan Mash
Low sodiumSide dishesVegetables

Parmesan Mash

Ingredients: 4 large potatoes, chopped coarsely ( 1.2kg)40 g butter3/4 cup milk1 cup finely...

Continue reading
Easy and Good Zucchini and Pepper Saute
Side dishesSquashVegetables

Easy and Good Zucchini and Pepper Saute

Ingredients: 2 tablespoons olive oil2 tablespoons butter2 onions, chopped1 tablespoon fresh minced garlic (...

Continue reading
I Wanna Make 'em Sneeze Potatoes
PotatoesSide dishesVegetables

I Wanna Make ’em Sneeze Potatoes

Ingredients: 2 tablespoons pure wesson canola oil2 teaspoons salt4 medium potatoes, washed,peeled and cubed3/4...

Continue reading
Champsdiet featured Image
Low proteinSoups & stewsVegetables

Gazpacho

Ingredients: 4 cups tomato juice ( can also use V8, Clamato, or a mix...

Continue reading
Veggie Stuffed Pork Chops
Main dishPorkVegetables

Veggie Stuffed Pork Chops

Ingredients: 6 pork chops, 1 1/4 to 1 1/2 inch thick2 tablespoons butter1/2 cup...

Continue reading
Chive Carrots
CarrotsSide dishesVegetables

Chive Carrots

Ingredients: 1 lb fresh carrots, peeled and cut into 2 “,long julienne strips2 cloves...

Continue reading
Kittencal's Milk Boiled Corn on the Cob
CornSide dishesVegetables

Kittencal’s Milk Boiled Corn on the Cob

Ingredients: 6 -8 ears corn, husks and silk removedwater1 cup milk1/4 cup whipping cream,...

Continue reading
Summer Gazpacho With Garlic Cumin Sauce
Soups & stewsSouthwestern u.s.Vegetables

Summer Gazpacho With Garlic Cumin Sauce

Ingredients: 4 cups chopped ripe tomatoes ( about 4 medium)1 cup cucumbers, peeled, finely...

Continue reading
Bengali-Spiced Squash
Side dishesSquashVegetables

Bengali-Spiced Squash

Ingredients: 1 lb squash (2 kabocha squashes) or 1 lb butternut squash ( 900g)2...

Continue reading
Vegetable Chop Suey
Main dishOne Dish mealVegetables

Vegetable Chop Suey

Ingredients: 2 tablespoons peanut oil1 onions, chopped3 garlic cloves, diced1 green bell peppers, diced1...

Continue reading
Guy's Veggie Soup (Not Vegetarian)
AmericanSoups & stewsVegetables

Guy’s Veggie Soup (Not Vegetarian)

Ingredients: 1 olive oil2 (15 -22 1/2 ounce) cans chicken broth1 (15 ounce) cans...

Continue reading
Home-Fried Potatoes
Low proteinPotatoesVegetables

Home-Fried Potatoes

Ingredients: 2 large onions, chopped4 -5 large potatoessalt & pepper2 tablespoons oil Directions: Peel...

Continue reading
Boston Market (Like)creamed Spinach
Low calorieLow proteinVegetables

Boston Market (Like)creamed Spinach

Ingredients: 1 (10 ounce) cans cream of celery soup1 tablespoon flour1 small onions (...

Continue reading
Champsdiet featured Image
Condimentsetc.Marinades and rubs

Grilled Marinated Vegetables

Ingredients: 2 tablespoons slivered fresh ginger2 tablespoons crushed fresh garlic or 2 tablespoons bottled...

Continue reading
Dill-Sour Cream Mashed Potatoes
PotatoesSide dishesVegetables

Dill-Sour Cream Mashed Potatoes

Ingredients: 3 tablespoons milk3 tablespoons butter4 medium baking potatoes, peeled & cut into eighths...

Continue reading
Stir Fried Green Beans With Sprouts and Cellophane Noodles
PastaSide dishesVegetables

Stir Fried Green Beans With Sprouts and Cellophane Noodles

Ingredients: 1 lb green beans, tipped,blanched for 5 minutes1/3 cup cashews2 tablespoons cooking oil2...

Continue reading
Pommes Anna
PotatoesSide dishesVegetables

Pommes Anna

Ingredients: 4 -5 baking potatoes, peeled1/4 cup butter, melted2 garlic cloves, crushed2 onions, very...

Continue reading
Pilze in Sahnesosse - Mushrooms in Cream Sauce
Condimentsetc.German

Pilze in Sahnesosse – Mushrooms in Cream Sauce

Ingredients: 2 lbs fresh mushrooms1/4 lb bacon, diced1/4 cup butter2 large onions, diced1 cup...

Continue reading
Champsdiet featured Image
AmericanSide dishesVegetables

Potatoes in Foil

Ingredients: 3 -4 medium potatoes1 medium onions2 slices bacon3 tablespoons butter1 teaspoon garlic salt1/2...

Continue reading
Cold Dill Pea Salad
Low sodiumSaladsVegetables

Cold Dill Pea Salad

Ingredients: 2 (10 ounce) packages frozen tiny peas1 cup sour cream1/2 tablespoon dried dill...

Continue reading
Buttermilk Biscuit Bubble Pizza
Main dishPizzaVegetables

Buttermilk Biscuit Bubble Pizza

Ingredients: 3 (7 ounce) packages refrigerated buttermilk biscuits1/2 cup green peppers, seeded and finely...

Continue reading
Vegetarian Minestrone
ItalianSoups & stewsVegetables

Vegetarian Minestrone

Ingredients: 1 onions, chopped3 cups water2 cups chopped zucchini1 cup diced carrots1 cup beans,...

Continue reading
Squash and Tomato Galette
SquashTomatoesVegetables

Squash and Tomato Galette

Ingredients: 2 yellow squash, sliced lenghtwise2 medium zucchini, slice lenghtwise1 1/2 teaspoons olive oil1/4...

Continue reading
Best Marinara Sauce
Condimentsetc.Pasta

Best Marinara Sauce

Ingredients: 1 (28 ounce) cans crushed tomatoes1 medium onions, chopped1 -3 clove garlic, mincedfresh...

Continue reading
Champsdiet featured Image
SaladsSouthwestern u.s.Vegetables

Tomato Rice Salad

Ingredients: 1 1/2 cups water1 cup long-grain rice1 teaspoon salt, divided6 tablespoons lemon juice1...

Continue reading
Baked Fennel With Vermouth
AppetizersSide dishesVegetables

Baked Fennel With Vermouth

Ingredients: 3 heads fennel1 clove garlic, finely sliced4 tablespoons butter10 ounces vermouth ( white...

Continue reading
Low Country Zucchini and Yellow Squash
Side dishesSouthern u.s.Vegetables

Low Country Zucchini and Yellow Squash

Ingredients: 2 medium zucchini, sliced 1/4 inch thick2 medium yellow squash, sliced 1/4 inch...

Continue reading
Oriental Acorn Squash
Side dishesSquashVegetables

Oriental Acorn Squash

Ingredients: 1 acorn squash, halved, seeded & scrapped3 tablespoons lemon juice2 tablespoons honey1 tablespoon...

Continue reading
Thit Heo Don Ca (Pork-Stuffed Tomatoes)
PorkTomatoesVegetables

Thit Heo Don Ca (Pork-Stuffed Tomatoes)

Ingredients: 6 tomatoes8 ounces pork, minced4 tablespoons water chestnuts, chopped2 shallots, chopped2 garlic cloves,...

Continue reading
Gretchen's Brussels Sprouts
FruitPorkVegetables

Gretchen’s Brussels Sprouts

Ingredients: 2 lbs fresh Brussels sprouts1/2 lb bacon, fried crisp1 cup pine nuts1/8 teaspoon...

Continue reading
Mashed Peas
Low fatSide dishesVegetables

Mashed Peas

Ingredients: 3 cups chicken stock3 lbs green peas, shelled1 large onions, finely chopped2 tablespoons...

Continue reading
Champsdiet featured Image
Low proteinPotatoesVegetables

Hasselback Potatoes

Ingredients: 6 medium baking potatoes, peeled1/4 cup butter, melted1/2 cup whipping cream2 tablespoons shredded...

Continue reading
Sweet Potato French Fries
PotatoesVegetablesYam/sweet potato

Sweet Potato French Fries

Ingredients: 4 sweet potatoesoil ( for deep frying)salt Directions: Peel and slice sweet potatoes...

Continue reading
Champsdiet featured Image
PastaRicerice and grains

Cooked Wild Rice

Ingredients: 1/3 cup wild rice1 cup water1 slice bacon, Thick, Lean1 teaspoon butter, Unsaltedsaltwhite...

Continue reading
Tomato and Herb Salad
SaladsTomatoesVegetables

Tomato and Herb Salad

Ingredients: 1 lb roma tomatoes1 medium cucumbers, peeled1 small purple onions, whole ( vertically...

Continue reading
Spinach and Chile Stir-Fry
Side dishesSouthwestern u.s.Vegetables

Spinach and Chile Stir-Fry

Ingredients: 1 tablespoon canola oil1 1/2 lbs spinach, trimmed,washed,and dried1/4 cup fresh cilantro leaves2...

Continue reading
Champsdiet featured Image
Lunch/snacksRiceVegetables

Spicy Green Rice

Ingredients: 4 cups rice1 cup spinach leaves1 cup mint leaves1 cup coriander leaves6 cloves6...

Continue reading
Autumn Gold Butternut Squash Soup
AmericanSoups & stewsVegetables

Autumn Gold Butternut Squash Soup

Ingredients: 1 medium butternut squash1 large onions, chopped2 teaspoons vegetable oil1/4 teaspoon nutmeg1/4 teaspoon...

Continue reading
Three Onion Soup
OnionsSoups & stewsVegetables

Three Onion Soup

Ingredients: 3 large onions, thinly sliced6 green onions, thinly sliced3 leeks, white part only,thinly...

Continue reading
Kale and Potato Soup
PotatoesSoups & stewsVegetables

Kale and Potato Soup

Ingredients: 4 medium potatoes2 tablespoons vegetable oil8 cups water1 teaspoon salt1/2 teaspoon pepper2 lbs...

Continue reading
Hash Browns Bake
PotatoesSide dishesVegetables

Hash Browns Bake

Ingredients: 1/2 cup chopped onions6 tablespoons butter ( almost a whole stick)1/2 lb grated...

Continue reading
Cheesy California Vegetables
< 60 mins5 ingredients or lessVegetables

Cheesy California Vegetables

Ingredients: 2 (16 ounce) packages california-blend frozen vegetables8 ounces processed cheese ( velveeta)6 tablespoons...

Continue reading
Really Great Stir-Fried Snap Peas
Low proteinSide dishesVegetables

Really Great Stir-Fried Snap Peas

Ingredients: 1/2 lb fresh snap peas2 tablespoons vegetable oil1 teaspoon sesame oil4 tablespoons pine...

Continue reading
Apricot Pork Medallions
Main dishPorkVegetables

Apricot Pork Medallions

Ingredients: 1 lb pork tenderloins, sliced in 1 inch slices1 tablespoon butter1 teaspoon butter1/2...

Continue reading
Gourmet Magazine's Asian Cucumber Ribbon Salad
AppetizersSaladsVegetables

Gourmet Magazine’s Asian Cucumber Ribbon Salad

Ingredients: 1/4 cup seasoned rice vinegar1/2 teaspoon sugar1 teaspoon soy sauce1/2 teaspoon sesame oil1...

Continue reading
Stewed Tomatoes and Dumplings
Side dishesTomatoesVegetables

Stewed Tomatoes and Dumplings

Ingredients: 1/4 cup butter1/2 cup chopped onions1/4 cup chopped green peppers1/4 cup chopped celery1...

Continue reading
Champsdiet featured Image
Side dishesVegetablesVegetarian

Golden Ginger Carrots

Ingredients: 8 carrots, peeled and washed1 small onions, skinned and diced3 -5 garlic cloves,...

Continue reading
Cheddar Potato Wedges
PotatoesSide dishesVegetables

Cheddar Potato Wedges

Ingredients: 1/2 teaspoon garlic salt or 1/2 teaspoon garlic powder1/2 teaspoon seasoning salt1/2 teaspoon...

Continue reading
Gordon's Restaurant  Artichoke Fritters
AppetizersSide dishesVegetables

Gordon’s Restaurant Artichoke Fritters

Ingredients: 1 cup all-purpose flour1 teaspoon baking powdersaltfreshy ground black pepper1 cup milk1 eggs1...

Continue reading
Vegetable Beef Soup
BeefSoups & stewsVegetables

Vegetable Beef Soup

Ingredients: 6 lbs lean stewing beef, cubed3 large onions, chopped3 tablespoons oil6 quarts water1...

Continue reading
Crunchy Cheese Potatoes
PotatoesSide dishesVegetables

Crunchy Cheese Potatoes

Ingredients: 1 cup sour cream ( 8 ounces)1/2 cup milk1 tablespoon minced chives (optional)1/2...

Continue reading
Champsdiet featured Image
AmericanAppetizersVegetables

Outback Steakhouse Bloomin’ Onion

Ingredients: 1/3 cup cornstarch1 1/2 cups flour2 teaspoons garlic, minced2 teaspoons paprika1 teaspoon salt1...

Continue reading
Sweet Peas and Carrots in a tomato sauce
Lunch/snacksMain dishVegetables

Sweet Peas and Carrots in a tomato sauce

Ingredients: 1 tablespoon olive oil3 medium carrots, scrubbed and diced1 small diced onions1 1/2...

Continue reading
Microwave Sliced Baked Potatoes
PotatoesSide dishesVegetables

Microwave Sliced Baked Potatoes

Ingredients: 4 medium evenly-sized potatoes1 teaspoon salt2 -3 tablespoons melted butter2 -3 tablespoons chopped...

Continue reading
Radish and Cilantro Relish
Condimentsetc.Low protein

Radish and Cilantro Relish

Ingredients: 2 cups radishes, thinly sliced1/2 cup onions, chopped3 tablespoons orange juice2 tablespoons lime...

Continue reading
Lemon-Basil Potato Puff
PotatoesSide dishesVegetables

Lemon-Basil Potato Puff

Ingredients: 2 lbs potatoes, peeled & quartered3/4 cup fine dry breadcrumbs3 tablespoons margarine or...

Continue reading
Simple
Main dishSaladsVegetables

Simple, Scrumptious Caesar Salad With Quick Garlic Croutons

Ingredients: 4 garlic cloves1/4 cup extra virgin olive oil2 cups bread cubes, 3/4-inch, cut...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt