Ingredients: 2 medium leeks1/2 tablespoon olive oil1 tablespoon butter1/2 tablespoon dark brown sugar5 ounces...
Sweet and Hot Onion Rings
Ingredients: 2 1/2 cups all-purpose flour1/2 cup cornstarch1/4 cup sugar3 tablespoons baking powder1 tablespoon...
Broccoli Bean Bake
Ingredients: 6 cups broccoli florets ( about 1 large bunch)1 small onions, chopped2 garlic...
Vegetarian Brunswick Stew
Ingredients: 1 tablespoon olive oil8 ounces vegetarian sausage links, cut into 1/2-inch pieces1 yellow...
Vegetable Stuffed Potatoes
Ingredients: 4 baking potatoes1 cup chopped onions1 cup shredded carrots1 cup sliced mushrooms2 tablespoons...
Baby Beet Tops (with teeny weeny baby beets attached)
Ingredients: 2 tablespoons olive oil1 lb baby beets with tops, attached1 medium walla walla...
Vinigret Salad (beet Vegetable Salad)
Ingredients: 4 cups water3 large red beets, scrubbed and cooked,reserve 1 cup of liquid3/4...
Roasted Bell Pepper Soup
Ingredients: 3 tablespoons olive oil 4 leeks, washed well and thinly sliced 5 cups...
Artichoke Soup for One
Ingredients: 1 1/4 cups chicken stock1 scallions, thinly sliced ( spring onion)1 teaspoon lemon...
Red Hot Pepper Sauce
Ingredients: 24 hot peppers12 tomatoes4 cups vinegar1 cup sugar1 tablespoon pickling salt2 tablespoons pickling...
Roasted Zucchini With Fresh Thyme
Ingredients: cooking spray2 medium zucchini, halved lengthwise1 tablespoon olive oil1 teaspoon garlic powder2 teaspoons...
Candy Carrot Coins
Ingredients: 1 lb carrots1 tablespoon butter2 tablespoons brown sugar1 teaspoon water Directions: Peel the...
Hot Sesame Broccoli
Ingredients: 1 1/2 teaspoons dark sesame oil1 1/2 teaspoons vegetable oil1/2 teaspoon red pepper...
Green and Gold Peas With Pasta
Ingredients: 12 ounces orecchiette ( little ear-shaped pasta)4 slices thick cut bacon, chopped (...
My Mashed Taters
Ingredients: 5 medium white potatoes, peeled, diced and washed1 -1 1/2 cup water1/4 cup...
Coriander Glazed Carrots
Ingredients: 1 1/2 lbs carrots, peeled and sliced10 coriander seeds4 tablespoons unsalted butter3 tablespoons...
Vegetable Pasta Soup
Ingredients: 8 cups water6 vegetable bouillon cubes2 vegetable stock cubes1/2 cup corn1/2 cup peas1/2...
Roasted Beets With Ginger
Ingredients: 2 lbs beets ( about 6 small to medium beets)1 1/2 tablespoons extra...
Lemon Cole Slaw
Ingredients: 6 cups finely shredded cabbage2 medium carrots, finely shredded1 small onions, finely chopped1...
Grilled Lemony Corn on the Cob
Ingredients: 1/4 cup butter or 1/4 cup margarine, softened1/2-1 teaspoon lemon-pepper seasoning4 ears fresh...
Yosi’s Israeli Salad
Ingredients: 4 small plum tomatoes2 cucumbers, peeled3 scallions1/2 cup parsley ( flat leaf variety)1/4...
Zucchini Tart
Ingredients: 1 9 in. baked pastry shells2 lbs zucchini1 1/2 teaspoons salt2 teaspoons butter1...
Broccoli Peanut Salad
Ingredients: 1/2 cup mayonnaise3/4 cup sugar2 tablespoons cider vinegar1 tablespoon lemon juice5 cups broccoli...
Fried Dill Pickles
Ingredients: 1 pint dill pickles, sliced and undrained1 large eggs, beaten1 tablespoon all-purpose flour,...
Celery Seed Coleslaw
Ingredients: 2 lbs cabbage, coarsley chopped1 cup shredded carrots3/4 cup sugar3/4 cup cider vinegar1...
Eggplant Casserole
Ingredients: 2 large eggplants3 medium onions, sliced thin2 -3 cups canned spaghetti sauce1 cup...
Cheesy Scalloped Corn Bake
Ingredients: 1 (14 3/4 ounce) cans cream-style corn2 eggs1/2 cup crushed saltine crackers (...
Green Beans ‘n Fennel
Ingredients: 2 tablespoons lite olive oil1/2 cup onions, chopped2 cloves garlic, chopped1 1/2 cups...
Mexican Style Roasted Corn
Ingredients: 6 ears unshucked sweet corn on the cob2 tablespoons mild chili powder (...
Mushrooms and Cilantro Curry
Ingredients: 5 tablespoons corn oil or 5 tablespoons peanut oil2 medium cinnamon sticks2 small...
Spicy Zucchini Salad
Ingredients: 3 zucchini or 3 summer squash ( or a mixture)1 limes1 tablespoon soy...
Cheesy Scalloped Potatoes (Calorie-Trimmed)
Ingredients: 1 1/2 cups skim milk2 tablespoons all-purpose flour1/2 teaspoon salt or 1/2 teaspoon...
Moussaka
Ingredients: 2 medium eggplants1 teaspoon salt3 medium potatoes, peeled and thinly sliced1/3 cup olive...
Spiced Broccoli and Tomatoes
Ingredients: 1 lb fresh broccoli1 (14 ounce) cans tomatoes, diced1 tablespoon gingerroot, peeled and...
Cheesy Baked Potatoes
Ingredients: 4 baking potatoes3 tablespoons melted butter3 tablespoons chives or 3 tablespoons parsley or...
Curried Vegetable Soup
Ingredients: 2 large carrots, chopped ( about 1 1/2 cups)3 celery ribs, diced1 1/2...
Bacon Potato Skins
Ingredients: 6 large potatoes, baked2 teaspoons vegetable oil1 teaspoon chili powder2/3 cup chopped bacon,...
Ribollita – Giada De Laurentiis
Ingredients: 1/4 cup extra virgin olive oil, plus some for drizzling on bread1 onions,...
Salad-E Shirazi: Tomato Cucumber Salad
Ingredients: 3 large firm tomatoes2 cucumbers1 small red onions or 1 small yellow onions2...
Scalloped Corn
Ingredients: 1 (15 ounce) cans cream-style corn1 (15 ounce) cans tomatoes, diced1 eggs1 onions,...
Greek Potato Salad
Ingredients: 3 medium potatoes, cut into 1/4 inch slices1 cup sun-dried tomatoes, snipped into...
Poppy Seed Fruited Cole Slaw
Ingredients: 1/2 cup orange sections 1 cup red seedless grapes, halved 16 ounces cabbage...
Avocado Tortilla Chip Rounds
Ingredients: 1 tablespoon mrs dash garlic and herb seasoning or 1 tablespoon other herb...
Mexican Tomato Salad
Ingredients: 9 roma tomatoes, sliced 3/8 “, thick1/2 fresh jicama, peeled and french fry...
Lite and Easy Spring Vegetable Soup
Ingredients: spray vegetable oil, preferabbly Olive oil1 onions, chopped2 garlic cloves, finely chopped4 ounces...
Celeriac Salad with Toasted Almonds
Ingredients: 350 -450 g celeriac15 ml sunflower oil75 g blanched & toasted almonds (...
Potato Salad With Curried Mayo
Ingredients: 2 3/4 lbs salad potatoes, such as Charlotte, halved if large ( 1.25...
Peas and Prosciutto
Ingredients: 2 tablespoons olive oil3 shallots, chopped2 garlic cloves, mincedsalt & freshly ground black...
Sauteed Yellow Corn and Pecans
Ingredients: 1 lb frozen corn kernels1 1/2 tablespoons butter1/3 cup pecans, choppped2 small roma...
Mashed Brussels Sprouts With Parmesan and Cream
Ingredients: 1 1/2 kg Brussels sprouts284 ml double cream150 g parmesan cheese, gratedsalt and...
Ww 2 Points – Eggplant (Aubergine) Parmesan
Ingredients: 2 lbs eggplants ( 2)3 egg whites1 cup plain breadcrumbs1/2 cup grated parmesan...
Stewed Okra and Tomatoes
Ingredients: 1 onions, chopped2 tablespoons butter, margarine or oil1 (10 ounce) packages frozen okra1...
Broccoli With Balsamic Dressing
Ingredients: 1 lb fresh broccoli4 teaspoons olive oil2 tablespoons chopped shallots2 teaspoons minced garlic1...
Chive and Garlic Mashed Potatoes
Ingredients: 6 -8 large yukon gold potatoes, peeled and quartered1 tablespoon salt4 bay leaves1...
World’s Best Braised Green Cabbage
Ingredients: 1 medium green cabbage heads ( about 2 lbs.)1 large yellow onions1 large...
Cottage Potatoes
Ingredients: 6 large potatoes2 cups sour cream2 cups cheddar cheese1/4 cup melted margarine1/2 teaspoon...
Olive Garden Eggplant (Aubergine) Parmigiana
Ingredients: 1 eggplants, peeled and cut into 1/4-inch slicesflour, for dustingoil, for fryingseasoning salt,...
Garlic Potato Balls
Ingredients: 1 tablespoon butter or 1 tablespoon margarine1 (16 ounce) cans small whole potatoes,...
Carrot, Leek and Turnip Saute
Ingredients: 1 1/2 tablespoons olive oil1 1/2 tablespoons unsalted butter3 leeks, cut into 1/2-inch...
Skillet Cabbage
Ingredients: 4 cups shredded cabbage1 green peppers, diced2 cups celery, diced2 large onions, sliced2...