Ingredients: 2 lbs eggplants3 (6 ounce) onions, chopped1 tablespoon olive oil1 (14 ounce) cans...
Italian-Style Spinach
Ingredients: 2 lbs fresh spinach, washed2 tablespoons water3 tablespoons butter2 cloves garlic, finely chopped1/3...
Cheesy Stuffed Summer Squash
Ingredients: 6 squash1/2 lb bacon1/4 cup chopped onions3/4 cup breadcrumbs1 cup shredded cheddar cheesepaprikasalt...
Italian Stuffed Potatoes
Ingredients: 6 large baking potatoes1/2 cup butter1 medium red peppers, finely chopped1 medium green...
Oriental Gingered Vegetables
Ingredients: 1 cup green beans, sliced1 cup broccoli florets1 cup carrots, thinly sliced1 cup...
Balsamic Eggplant (Aubergine) Parmesan
Ingredients: 3 tablespoons balsamic vinegar1 tablespoon olive oilsalt and peppersugar1/2 teaspoon oregano2 medium eggplants,...
Mexican-Style Creamed Corn
Ingredients: 2 slices bacon, 1/4 inch thick,cut into 1/4 inch pieces or 1 tablespoon...
Rustic Grilled Corn
Ingredients: 6 ears sweet cornunsalted buttersalt and pepper Directions: Heat grill to medium hot.Pull...
Tunisian Carrot Salad
Ingredients: 1 1/2 lbs carrots, peeled, cut into 1/4 in. rounds3 tablespoons olive oil2...
Cosy Ham-And-Bean Soup
Ingredients: 3 large carrots, peeled3 garlic cloves1 onions1 tablespoon olive oil1 teaspoon paprika1 teaspoon...
Pickaroon Potatoes
Ingredients: 6 large potatoes2 tablespoons butter1/4 cup milksalt and pepper1/2 cup whipping cream, whipped...
Cheesy Potato Spoon Bread
Ingredients: 4 cups mashed potatoes1 cup all-purpose flour3 tablespoons soy margarine1/2 teaspoon onion powdersalt1/2...
Crisp Onion-Roasted Potatoes
Ingredients: 1 1/4 ounces Lipton Onion Soup Mix, packet1/2 cup olive oil1/4 cup butter,...
Creamy Cucumbers
Ingredients: 2 medium cucumbers1/2 cup sour cream2 teaspoons apple cider vinegar2 teaspoons sugar2 tablespoons...
Fried Tomatoes With Garlic (Banadoora Maqliya Ma’ Thoom)
Ingredients: 4 garlic cloves, crushed1/2 small hot pepper, very finely chopped2 tablespoons fresh parsley,...
Grilled Garlic Artichokes
Ingredients: 10 medium artichokes ( about 4 oz. each)1/2 cup olive oil4 cloves garlic,...
Ginger Garlic Beef Stir-Fry
Ingredients: 1 lb sirloin (sliced into narrow strips) or 1 lb flank steaks (...
Grilled Garlic Zucchini
Ingredients: 1/3 cup extra virgin olive oilsalt and pepper3 garlic cloves, crushed1 pinch red...
Three Onion Soup
Ingredients: 3 large onions, thinly sliced6 green onions, thinly sliced3 leeks, white part only,thinly...
Eggplant (Aubergine) Panini for Two
Ingredients: 2 slices eggplants, about 1/2-3/4-inch thick3 tablespoons butter1 tablespoon extra virgin olive oil1/3...
Stuffed Zucchini II
Ingredients: 2 zucchini, 6-71 cup corn, whole-kernel, frozen1/2 cup cottage cheese, small curd1/8 teaspoon...
Honey-Glazed Onions
Ingredients: 10 medium Spanish onions1 cup seasoned bread crumbs1 cup whole kernel corn (...
Ranch Roasted Potatoes
Ingredients: 2 lbs small red potatoes, quartered1/4 cup vegetable oil1 (1 ounce) packet hidden...
Vegetarian Maque Choux
Ingredients: 8 medium of fresh ears of corn1 medium onions, chopped ( 1/2 cup)1...
Microwave Corn on the Cob
Ingredients: 6 ears corn4 tablespoons water Directions: Place 6 ears of corn and water...
Fried Zucchini Fingers With Tamarind Dipping Sauce
Ingredients: 1 inch tamarind pulp2 dried red chilies4 sprigs cilantro, trimmed and chopped1 clove...
Cheese and Bell Pepper Stuffed Potato Skins
Ingredients: 6 large hot baked russet potatoes ( about 3/4 pound each)4 tablespoons cayenne...
Grilled Herbed Potatoes
Ingredients: 1/4 cup thinly sliced celery3/4 cup butter, melted1 teaspoon oregano1/2 teaspoon salt1/2 teaspoon...
Garlic Lovers Mashed Potatoes
Ingredients: 2 -3 heads garlic, seperated into cloves ( depending on your love of...
Garlic Scapes Potatoes
Ingredients: 1 1/2 lbs yukon gold potatoes1/2 cup butter1/2 cup garlic scapes, very finely...
Simple Cucumbers
Ingredients: 1 cup cucumbers ( english or other long variety)2 tablespoons vinegar1/4 teaspoon salt1/2...
Grilled Artichokes With Worcestershire Aioli
Ingredients: 4 artichokes1/4 cup butter, melted1 -3 clove garlic, minced1/8 cup sesame oil1/8 cup...
Broccoli With Lemon
Ingredients: 1 lb broccolisalt1 large lemons, juice and zest of, gratedpepper1 tablespoon olive oil...
Delmonico Potatoes
Ingredients: 9 medium red potatoes, scrubbed8 ounces sharp cheddar cheese, grated1 teaspoon dry mustard1...
Best Ever Black-Eyed Peas
Ingredients: 1 (16 ounce) packages dried black-eyed peas6 cups water1 medium onions, chopped2 cloves...
Candy Coated Carrots
Ingredients: 1 lb baby carrots1/4 cup butter1/4 cup packed brown sugar1 teaspoon lemon juice1/8...
A+ Potato-Cheese Soup
Ingredients: 5 -6 medium potatoes1/2 cup green onions, chopped1 -2 bouillon cubes, to taste1...
Cucumber-Dill Salad
Ingredients: 4 English cucumbers or 4 burpless cucumberssalt3 cloves garlic, minced2/3 cup plain yogurt1...
Easy Company Shish Kabob Dinner
Ingredients: 500 g boneless chicken breasts500 g round steaks500 g pork loin ( my...
Vegetable Stuffed Potatoes
Ingredients: 4 baking potatoes1 cup chopped onions1 cup shredded carrots1 cup sliced mushrooms2 tablespoons...
Bruschetta with White Beans, Tomatoes, and Fresh Herbs
Ingredients: 1 cup seeded and diced ripe beefsteak tomatoes or 1 cup Italian tomatoes3/4...
Couscous with Three Peppers
Ingredients: 2 tablespoons oil1/2 cup chopped red bell peppers or 1/2 cup orange bell...
Spicy Carrot Puree
Ingredients: 750 g carrots, peeled and choppedsalt4 tablespoons olive oil3 tablespoons wine vinegar2 garlic...
Onion Cups
Ingredients: 1/2 cup sour cream4 teaspoons horseradish4 large red onions1 tablespoon olive oil1/4 teaspoon...
Greek Lemon Pilaf
Ingredients: 2 tablespoons butter or 2 tablespoons margarine1/2 cup chopped onions1 cup long grain...
Toasted Orzo Pilaf
Ingredients: 4 tablespoons butter1 cup orzo pasta3 cups canned chicken broth6 scallions6 large button...
Baked “Fried” Veggies
Ingredients: 1 cup instant potato flakes1/3 cup parmesan cheese1/2 teaspoon celery salt1/2 teaspoon garlic...
German Red Cabbage Salad (Rotkrautsalat)
Ingredients: 5 slices bacon1 teaspoon sugar2 tablespoons vinegar1/4 cup red wine or 1/4 cup...
Delicious Deep Fried Artichokes
Ingredients: 4 large artichokessalt and pepper2 quarts cooking oil Directions: Wash and dry artichokes.Remove...
Crock Pot Creamed Corn
Ingredients: 2 (16 ounce) packages frozen corn2 (8 ounce) packages cream cheese, softened and...
Thai Zucchini
Ingredients: 1 garlic cloves, minced1 teaspoon minced fresh ginger1 pinch dried crushed red pepper...
Tian a La Provencal (Rustic Vegetable Tart)
Ingredients: 3 baking potatoes, peeled 3 tomatoes, sliced 3 zucchini, sliced 1 red onions,...
Japanese Cabbage Salad
Ingredients: 2 cups shredded red cabbage2 cups shredded green cabbage6 green onions, sliced1/4 cup...
Minty Roasted Potatoes
Ingredients: 8 red new potatoes, scrubbed, patted dry1/4 cup olive oilcoarse salt, to tastefresh...
Couscous With Savory Caramelized Onion
Ingredients: 1 tablespoon olive oil1 large sweet onions, thinly sliced ( such as spanish,...
Honey in the Slaw (Coleslaw)
Ingredients: 4 cups finely shredded green cabbage1/2 cup green sweet peppers, diced ( 1/4-inch...
Gramma’s “Corn Souffle”
Ingredients: 3 cans whole kernel corn, drained3 tablespoons butter6 tablespoons flour3 cups milk3 teaspoons...
Leeks and Parsnips: Sauteed or Creamed
Ingredients: 3 medium leeks2 tablespoons butter3 garlic cloves, smashed4 medium parsnips1 teaspoon salt1/2 teaspoon...
Creamy Pumpkin Fettuccine
Ingredients: 1 cup canned solid-pack pumpkin1 cup heavy cream1 cup grated parmesan cheese1/2 teaspoon...
Creamy Peas
Ingredients: 2 cups heavy whipping cream1 tablespoon butter1 tablespoon minced shallots1/2 cup parmesan cheese,...