Ingredients: 2 cups carrots, sliced6 cups cold water2 tablespoons butter1 tablespoon honey3/4 teaspoon ground...
South of the Border Squash
Ingredients: 1 1/2 lbs summer squash1 medium onions, chopped2 tablespoons butter1 (4 ounce) cans...
Stir-Fried Ramen Noodles
Ingredients: 1 lb ground beef1 (16 ounce) packages california blend frozen vegetables1 1/2 cups...
Smashed Fingerling Potatoes
Ingredients: 1 lb fingerling potatoes1 garlic cloves, minced1/3 cup parsley, choppedsalt and pepper, to...
Honey Glazed Carrots
Ingredients: 12 medium carrots, peeled and sliced1/3 cup honey2 tablespoons butter1 teaspoon lemon juice1/2...
Doris’ Cheese Potatoes
Ingredients: 8 big baking potatoes8 ounces Velveeta cheese ( cubed)8 ounces shredded cheddar cheese1/4...
Honey Roasted Potatoes
Ingredients: 1 lb potatoes, quartered2 tablespoons diced onions1 tablespoon honey2 tablespoons melted butter1 teaspoon...
Tomatoes Au Gratin
Ingredients: 900 g tomatoes ( 2 lb)50 g butter (2 oz) or 50 g...
Broccoli With Garlic and Asiago
Ingredients: 1 large head broccoli, cut into long, thin spears2 tablespoons extra virgin olive...
Erbsenpuree (Yellow Split-Pea Puree)
Ingredients: 2 cups yellow split peas, Dry6 cups stock, Broth, Or Water1 large onions1...
Garlic Potato Wedges
Ingredients: 8 large potatoes4 ounces butter, meltedgranulated garlic powder, to taste Directions: Preheat oven...
Soprano’s Eggplant (Aubergine) Parmigiana
Ingredients: 2 medium eggplants ( about 1 pound)saltolive oil, for pan frying2 1/2 cups...
Sweet and Spicy Kielbasa Saute
Ingredients: 1 lb kielbasa, sliced1 (1 1/2 ounce) packages taco seasoning mix1 (14 1/2...
Quick! I’m Starving! Dinner
Ingredients: 3/4-1 lb ground turkey1 (10 1/2 ounce) cans tomato soup, low sodium2 (15...
Rachael Ray’s Brussels Sprouts with Bacon and Shallots
Ingredients: 3 slices chopped bacon1 tablespoon olive oil2 shallots, minced1 1/2 lbs small Brussels...
Curried Pea Soup
Ingredients: 2 tablespoons butter1 large onions, chopped5 teaspoons curry powder4 cups vegetable broth2 (10...
Potatoes Italiano
Ingredients: 4 large baking potatoes1 tablespoon olive oil or 1 tablespoon vegetable oil1/4 cup...
Fiesta Corn
Ingredients: 1 (16 ounce) packages frozen cornnonstick cooking spray1 teaspoon margarine or 1 teaspoon...
Creamy Broccoli Pasta
Ingredients: 1/4 cup chicken broth10 ounces broccoli1/2 cup milk or 1/2 cup cream1/2 cup...
Low Fat Eggplant (Aubergine) Lasagna
Ingredients: 1 (8 ounce) bags shredded part-skim mozzarella cheese1 (8 ounce) bags shredded fat...
Roesti Potatoes
Ingredients: 1/4 cup butter1 teaspoon chopped onions1 slice bacon, chopped1 cup hash brown potatoes,...
Mega Garlic Tomato Soup
Ingredients: 1 cup water1 cup tomato juice or 1 cup vegetable cocktail3 cups vegetable...
Potatoes Baked in Cream
Ingredients: 1/2 medium onions, thinly sliced4 idaho potatoes1 tablespoon butter3 cups heavy cream1 pinch...
Sweet ‘n’ Sour Crunchy Cabbage
Ingredients: 1/4-1/2 cabbage6 -8 green onions2 (6 ounce) packets fried Chinese noodles ( Changs...
Mashed Brown Potatoes
Ingredients: 3/4 cup mashed potatoes1/2 teaspoon flour1/8 teaspoon parsley ( or herb of your...
Low Fat Cream Cheese Mashed Potatoes
Ingredients: 6 cups quartered peeled potatoes ( about 2 lbs.)1/2 cup nonfat milk1 (8...
Boiled Baby Confetti Potatoes
Ingredients: 1 (28 ounce) packages confetti baby potatoes ( mixed colors)4 tablespoons olive oil3...
Lightly Curried Pumpkin Soup
Ingredients: 30 g butter1 onions, finely chopped2 garlic cloves, crushed750 g pumpkin, peeled and...
Have a Good Leek ‘n Wine
Ingredients: 2 tablespoons butter8 small leeks, Washed well,root removed,only use the white part, cut...
Low Fat, Low Cal, Vegan Pad Thai
Ingredients: 8 ounces rice noodles2 teaspoons peanut oil1 medium red bell peppers ( julienned)2...
Twice-Baked Potatoes II
Ingredients: 1 slice bacon2 baking potatoes1/4 cup milk2 tablespoons sour cream1 tablespoon scallions, Chopped1/2...
Green Peppers With Tomato Sauce
Ingredients: 10 green peppers, cored and seededolive oil ( for the frying pan)2 tomatoes2...
Crisp Cucumber Salad
Ingredients: 4 cucumbers, peeled and thinly sliced2 tablespoons rice vinegar1 teaspoon coarse salt1/2 teaspoon...
Curry Cheese and Broccoli Soup
Ingredients: 1 1/2 lbs fresh broccoli1/4 cup butter1 tablespoon curry powder1 medium onions, chopped6...
Byron Potatoes
Ingredients: 3 baking potatoes115 g cheddar cheese, shredded90 ml cream Directions: Preheat oven to...
Tandoori Aloo
Ingredients: 1 cup baby potatoes1 tablespoon cream1/4 teaspoon dried fenugreek leaves ( kasuri methi)1...
Fried Sage Leaves
Ingredients: 1/2 cup extra virgin olive oil, as needed for 1/2 inch depth1 cup...
Madhur Jaffrey’s Sweet and Sour Okra
Ingredients: 1 1/2 lbs fresh okra or 2 (10 ounce) packages frozen okra, defrosted2...
Parmesan Green Beans
Ingredients: 1 lb green beans2 -3 tablespoons olive oil3 cloves garlic, minced3 shallots, minced1/4...
Cecile’s Creamy Mashed Potatoes
Ingredients: 2 (14 ounce) cans chicken broth5 large potatoes, peeled and cut into chunks1/2...
Spinach Potato Soup
Ingredients: 2 lbs boiling potatoes2 lbs fresh spinach leaves, stems removed1/2 cup butter16 cups...
Diabetic, Baked Grated Carrots with Sherry
Ingredients: 3 cups grated carrots ( , 3 large)2 tablespoons light margarine, melted2 tablespoons...
Roasted Potatoes And Cheese
Ingredients: 8 small potatoes, washed and thinly sliced1/2 cup olive oil1/2 cup fresh parsley,...
Vegetable Lasagna Neomonde
Ingredients: 2 tablespoons vegetable oil1 large yellow onions, sliced1 garlic cloves, minced1/4 cup sliced...
Broccoli with Cheddar Vinaigrette
Ingredients: 1 tablespoon olive oil1 1/2 teaspoons white wine vinegar1 tablespoon water1/2 teaspoon Tabasco...
Cabbage Strudel
Ingredients: 2 tablespoons butter1 tablespoon sugar1 1/2 teaspoons lemon juice3 cups green cabbage, shredded...
Fried Green Tomatoes (Authentic)
Ingredients: 8 green tomatoes5 cups canola oil or 6 cups vegetable oil1 cup bacon...
Superb Stir Fried Brussels Sprouts
Ingredients: 2 tablespoons extra virgin olive oil2 cloves garlic, chopped1 lb Brussels sprouts, trimmed...
Mexican Ranch Salad
Ingredients: 1 head iceberg lettuce, torn2 diced tomatoes1/2 cup diced onions1 (16 ounce) cans...
Grilled Corn-Sweet Onion Salad
Ingredients: 12 ears corn, husks and silk removed and blanched1/2 cup olive oil, plus...
Bistro Garden Butternut Squash Soup
Ingredients: 2 small butternut squash2 tablespoons butter1 leeks, white part only,sliced4 cups chicken stock1...
Low Fat Taters (Breaded French Fries)
Ingredients: 2 large russet potatoes1 egg whites1 teaspoon garlic powder1/2 teaspoon onion powder1/2 teaspoon...
Artichokes With Garlic Butter Sauce
Ingredients: 4 medium artichokes1 cup dry white wine8 garlic cloves, minced finely1 tablespoon lemon...
Broccoli and Cheese Soup
Ingredients: 1 box frozen chopped broccoli, defrosted1 can cream of mushroom soup2 cans chicken...
Italian Stir-Fry with Sprouts
Ingredients: 8 ounces pasta, cooked in boiling water and drained.1 tablespoon olive oil1 clove...
Cheddar baked potato slices
Ingredients: 1 (10 3/4 ounce) cans cream of mushroom soup1/2 teaspoon paprika1/2 teaspoon pepper4...
Rumbledethumps
Ingredients: 2 1/4 lbs potatoes1 1/4 lbs turnips4 ounces butter14 ounces savoy cabbage, finely...
Sweet Poached Corn
Ingredients: 5 cups corn ( fresh or frozen)2 cups milk1 tablespoon butter4 teaspoons sugar3/4...
Laura’s Potatoes
Ingredients: 2 lbs frozen hash brown potatoes1 (10 ounce) cans cream of celery soup1...
Penne with Sausage and Rich Pumpkin Sauce
Ingredients: 1 -2 tablespoon olive oil1 red bell peppers, chopped1 small onions, chopped1 carrots,...