Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Vegetables

“Garden’s Best” – Our “Vegetables” category celebrates the diversity and deliciousness of vegetables. These recipes cover a wide range, from simple steamed and roasted veggies to more complex dishes that place vegetables at the center of the plate.

Home » Vegetables » Page 6
Sunday Dinner Corn Pudding
CornSide dishesVegetables

Sunday Dinner Corn Pudding

Ingredients: 1 (17 ounce) cans cream-style corn1 (17 ounce) cans whole kernel corn, drained1/4...

Continue reading
Twice-Baked Potatoes II
PotatoesSide dishesVegetables

Twice-Baked Potatoes II

Ingredients: 1 slice bacon2 baking potatoes1/4 cup milk2 tablespoons sour cream1 tablespoon scallions, Chopped1/2...

Continue reading
Caramelized Brussels Sprouts
EnglishSide dishesVegetables

Caramelized Brussels Sprouts

Ingredients: 10 cups small firm fresh Brussels sprouts ( about 2 3/4 pound)1/2 cup...

Continue reading
Duchesse Potatoes in Ramekins
PotatoesSide dishesVegetables

Duchesse Potatoes in Ramekins

Ingredients: 24 ounces potatoes, cooked as for mash1/3 cup sweet unsalted butter, chunked1 eggs2...

Continue reading
Green Bean Fiesta Casserole
CasserolesSide dishesVegetables

Green Bean Fiesta Casserole

Ingredients: 4 cans green beans, drained2 cans cream of mushroom soup1 can Rotel Tomatoes,...

Continue reading
Green Bean and Celery Casserole
CasserolesSide dishesVegetables

Green Bean and Celery Casserole

Ingredients: 6 (9 ounce) packages frozen Italian cut green beans3 cups celery, diced, about...

Continue reading
Lemon Roasted New Potatoes
North americanSide dishesVegetables

Lemon Roasted New Potatoes

Ingredients: 2 lbs baby new potatoes, scrubbed1/4 cup olive oil2 lemons, SEE NOTE1 teaspoon...

Continue reading
Mashed Sweet Potato Pie
DessertPotatoesVegetables

Mashed Sweet Potato Pie

Ingredients: 2 cups sweet potatoes, mashed2 eggs, slightly beaten3/4 cup sugar1/2 teaspoon salt1/2 teaspoon...

Continue reading
Vegetable Burritos
Main dishOne Dish mealVegetables

Vegetable Burritos

Ingredients: 8 ounces diced tomatoes1/2 cup diced zucchini8 ounces kidney beans8 ounces corn1/4 cup...

Continue reading
Lemon Glazed Carrots and Rutabagas
CarrotsSide dishesVegetables

Lemon Glazed Carrots and Rutabagas

Ingredients: 5 medium carrots1 medium rutabagas1/2 cup chicken broth2 tablespoons butter1 tablespoon brown sugar1...

Continue reading
Grilled Yellow Squash and Zucchini
Side dishesSquashVegetables

Grilled Yellow Squash and Zucchini

Ingredients: 3 -4 small summer squash ( combination of zucchini and yellow squash)1 garlic...

Continue reading
Champsdiet featured Image
Main dishPorkVegetables

New England Boiled Dinner-Pressure Cooker

Ingredients: 4 lbs ham shank4 cups water12 potatoes, halved12 onions, halved12 carrots, halved1 cabbage,...

Continue reading
Mediterranean Baked Potato Topper
< 4 hoursSide dishesVegetables

Mediterranean Baked Potato Topper

Ingredients: 1/2 cup chopped red peppers1/4 cup part-skim ricotta cheese1/4 cup fat free sour...

Continue reading
Nanny Annie's Baked Corn
CornSide dishesVegetables

Nanny Annie’s Baked Corn

Ingredients: 4 eggs1/2 cup sugar6 tablespoons flour1 dash salt & pepper4 cups whole milk4...

Continue reading
Cheese Stuffed Tomatoes
Main dishNorth americanVegetables

Cheese Stuffed Tomatoes

Ingredients: 4 -6 medium tomatoes1 cup low fat cottage cheese1 tablespoon lemon juice2 teaspoons...

Continue reading
Leeks tossed in Balsamic Vinaigrette
OnionsSide dishesVegetables

Leeks tossed in Balsamic Vinaigrette

Ingredients: 8 medium leeks, washed,trimmed well1 tablespoon balsamic vinegar1 teaspoon olive oil1 teaspoon freshly...

Continue reading
Champsdiet featured Image
AppetizersSoups & stewsVegetables

Wolfgang Puck’s No Cook Gazpacho

Ingredients: 10 roma tomatoes, cored and chopped1/2 red bell peppers, cored,seeded and chopped1 English...

Continue reading
Rachael Ray's Spinach Artichoke Pasta Salad
PastaSaladsVegetables

Rachael Ray’s Spinach Artichoke Pasta Salad

Ingredients: 1/3 cup extra virgin olive oil3 tablespoons red wine vinegar1 lemons, juice of,...

Continue reading
Norwegian Lefse
DessertPotatoesVegetables

Norwegian Lefse

Ingredients: 2 cups of plain mashed potatoes2 tablespoons milk1 tablespoon butter1/4 teaspoon saltflourvegetable oil...

Continue reading
Parsley Potatoes
PotatoesSide dishesVegetables

Parsley Potatoes

Ingredients: 2 lbs red potatoes, washed and cubed1/4 cup fresh parsley, chopped4 cloves fresh...

Continue reading
Zucchini a Scapece (Marinated Zucchini)
AppetizersSquashVegetables

Zucchini a Scapece (Marinated Zucchini)

Ingredients: 600 g zucchiniolive oil ( for frying)4 -5 garlic cloves, finely chopped3/4 teaspoon...

Continue reading
Simple Veg-All Casserole
CasserolesSide dishesVegetables

Simple Veg-All Casserole

Ingredients: 3 (16 ounce) cans Veg-All, drained1/2 cup onions, chopped1 (8 ounce) cartons sour...

Continue reading
Garlic Roasted Potatoes (Barefoot Contessa) Ina Garten
PotatoesSide dishesVegetables

Garlic Roasted Potatoes (Barefoot Contessa) Ina Garten

Ingredients: 3 lbs small red potatoes1/4 cup olive oil1 1/2 teaspoons kosher salt1 teaspoon...

Continue reading
Cherry Tomato Crisp
Side dishesTomatoesVegetables

Cherry Tomato Crisp

Ingredients: 2 slices sandwich bread1/4 cup parmesan cheese2 tablespoons fresh parsley1 tablespoon olive oil1...

Continue reading
Laura Bush's Southwestern Potato Salad
PotatoesSaladsVegetables

Laura Bush’s Southwestern Potato Salad

Ingredients: 12 medium red potatoes4 large hard-boiled eggs, diced1/4 cup kalamata olives, pitted &...

Continue reading
Champsdiet featured Image
Pastarice and grainsVegetables

Pasta with Mushrooms, Ham and Peas

Ingredients: 1 tablespoon olive oil1/2 cup chopped onions1 lb white mushrooms, quartered ( about...

Continue reading
Garden Vegetable Soup
Low proteinSoups & stewsVegetables

Garden Vegetable Soup

Ingredients: 2/3 cup sliced carrots1/2 cup diced onions2 cloves garlic, minced3 cups fat free...

Continue reading
Pumpkin Seed Quinoa Pilaf
GrainsMain dishVegetables

Pumpkin Seed Quinoa Pilaf

Ingredients: 1 1/2 cups water3/4 cup uncooked quinoa2 teaspoons olive oil1 cup diced peeled...

Continue reading
Crackling Zucchini !
AsianLunch/snacksVegetables

Crackling Zucchini !

Ingredients: 10 medium tender zucchini, peeled and cut lengthwise into 4 pieces each4 big...

Continue reading
Simple Corn Salad
CornSaladsVegetables

Simple Corn Salad

Ingredients: 4 cups corn kernels1 red onions, finely sliced1 jalapeno peppers, seeded and finely...

Continue reading
Martha Stewart's Potato Salad
PotatoesSaladsVegetables

Martha Stewart’s Potato Salad

Ingredients: 4 lbs potatoes ( small, red and white (12 to 15 of each))to...

Continue reading
Lemon New Potatoes
Low proteinPotatoesVegetables

Lemon New Potatoes

Ingredients: 1 1/2 lbs new potatoes, scrubbed,cut into thick wedges1/2 cup water1/4 cup fresh...

Continue reading
Szug  ('pesto' from Yemen)
Condimentsetc.Sauces

Szug (‘pesto’ from Yemen)

Ingredients: 2 bunches cilantro1 bunch parsley ( preferably Italian)4 -5 cloves garlic, peeled2 serrano...

Continue reading
No-Grate  No-Fat Baked Potato Latkes
PotatoesSide dishesVegetables

No-Grate No-Fat Baked Potato Latkes

Ingredients: 1 baking potatoes2 ounces Egg Beaters egg substitute or 2 ounces egg whites2...

Continue reading
Champsdiet featured Image
BreakfastSide dishesVegetables

Granny’s Scalloped Corn

Ingredients: 2 cans cream-style corn4 eggs, beaten1 package corn muffin mix1 cup vegetable oil1...

Continue reading
Harvest Vegetable Roast
Side dishesSquashVegetables

Harvest Vegetable Roast

Ingredients: 1 butternut squash, peeled seeded,and cut into 1 inch pieces ( 2 lb.)4...

Continue reading
KFC Corn
CornSide dishesVegetables

KFC Corn

Ingredients: frozen corn1/2 teaspoon salt1/2 teaspoon sugar1/4 teaspoon pepper1/4 teaspoon msgmelted butter Directions: Cook...

Continue reading
Vegetable Phyllo Cracker
Low proteinMain dishVegetables

Vegetable Phyllo Cracker

Ingredients: 1 tablespoon olive oil1 medium onions, peeled, halved and sliced1 red peppers, cut...

Continue reading
Summer Fruit Coleslaw
Low proteinSaladsVegetables

Summer Fruit Coleslaw

Ingredients: 1 (16 ounce) bags cabbage coleslaw mix1/4 cup mayonnaise1/4 cup frozen whipped topping,...

Continue reading
Champsdiet featured Image
Side dishesVegetablesVegetarian

Golden Ginger Carrots

Ingredients: 8 carrots, peeled and washed1 small onions, skinned and diced3 -5 garlic cloves,...

Continue reading
easy caesar salad
North americanSaladsVegetables

easy caesar salad

Ingredients: 4 anchovy fillets3 cloves garlic, chopped2 tablespoons olive oil1 teaspoon Worcestershire sauce1 teaspoon...

Continue reading
My Mom's Special Coleslaw
Eggs/dairySaladsVegetables

My Mom’s Special Coleslaw

Ingredients: 1/2 cup cream or 1/2 cup milk2 tablespoons Miracle Whip ( heaping)2 tablespoons...

Continue reading
Summer Vegetable and Orzo Salad
PastaSaladsVegetables

Summer Vegetable and Orzo Salad

Ingredients: 1 medium sweet onions, chopped3 tablespoons olive oil, divided1 cup orzo pasta, cooked4...

Continue reading
Smoky Brussels Sprouts Gratin
< 60 minsSide dishesVegetables

Smoky Brussels Sprouts Gratin

Ingredients: 1 1/2 lbs Brussels sprouts ( fresh sprouts trimmed and halved and cooked...

Continue reading
Oh No! Not Broccoli!
BroccoliSide dishesVegetables

Oh No! Not Broccoli!

Ingredients: 1 lb broccoli florets, enough for two2 ounces lightly toasted slivered almonds1 package...

Continue reading
Braised Flank Steak
BeefMain dishVegetables

Braised Flank Steak

Ingredients: 1 lb flank steaks1 teaspoon oregano1/2 teaspoon salt1/8 teaspoon pepper1 cup sweet vermouth1...

Continue reading
Bombay Potatoes
PotatoesSide dishesVegetables

Bombay Potatoes

Ingredients: 3 tablespoons sunflower oil1 teaspoon mustard seeds1 pinch ground cumin1 teaspoon turmeric1 teaspoon...

Continue reading
Baked Acorn Squash
Side dishesSquashVegetables

Baked Acorn Squash

Ingredients: 2 acorn squash1/2 cup water1/4 cup brown sugar1/4 cup butter or 1/4 cup...

Continue reading
Creamy Mushroom-spinach Soup
< 30 minsSoups & stewsVegetables

Creamy Mushroom-spinach Soup

Ingredients: 1/2 lb fresh mushrooms, chopped1/2 cup butter1/2 cup unsifted all-purpose flour1/2 teaspoon salt3/4...

Continue reading
Herb Roasted Sweet Potatoes
PotatoesVegetablesYam/sweet potato

Herb Roasted Sweet Potatoes

Ingredients: 4 medium sweet potatoes, peeled and cut into 1 1/2 inch rounds3 tablespoons...

Continue reading
Australian Pea Salad
SaladsSouth west pacificVegetables

Australian Pea Salad

Ingredients: 2 cups frozen peas, thawed6 ounces sliced water chestnuts ( canned, drained)1 red...

Continue reading
Veggie Tamale Pie
CornSouthwestern u.s.Vegetables

Veggie Tamale Pie

Ingredients: 1 (16 ounce) cans diced tomatoes ( drained)2 cups frozen corn1 (15 ounce)...

Continue reading
Sauteed Spinach
Low proteinSide dishesVegetables

Sauteed Spinach

Ingredients: 6 ounces fresh spinach ( from the produce section)2 tablespoons olive oil2 minced...

Continue reading
Cheesy Stuffed Summer Squash
Side dishesSquashVegetables

Cheesy Stuffed Summer Squash

Ingredients: 6 squash1/2 lb bacon1/4 cup chopped onions3/4 cup breadcrumbs1 cup shredded cheddar cheesepaprikasalt...

Continue reading
Lemon Pepper Mashed Potatoes
PotatoesSide dishesVegetables

Lemon Pepper Mashed Potatoes

Ingredients: 2 potatoes, per serving1 pinch lemon pepper1/4 cup milk, dependding on what consistency...

Continue reading
Mary Jane's Potatoes
PotatoesSide dishesVegetables

Mary Jane’s Potatoes

Ingredients: 6 -8 large white potatoes or 6 -8 large yukon gold potatoes1 large...

Continue reading
Mom's Favorite Red Potatoes
PotatoesSide dishesVegetables

Mom’s Favorite Red Potatoes

Ingredients: 2 cups chopped red potatoes2 tablespoons canola oil2 tablespoons parmesan cheese1 teaspoon garlic...

Continue reading
Italian Saute
Main dishSide dishesVegetables

Italian Saute

Ingredients: 2 tablespoons olive oil1 cup fresh mushrooms, thinly sliced1 medium zucchini, thinly sliced1...

Continue reading
Sumac and Chilli Oven Fries
PotatoesSide dishesVegetables

Sumac and Chilli Oven Fries

Ingredients: 5 medium potatoes2 1/4 teaspoons sumaq3/4 teaspoon chili powder1/2 teaspoon salt1 egg whites,...

Continue reading
Marinated Veggie Salad
Northeastern u.s.SaladsVegetables

Marinated Veggie Salad

Ingredients: 1/2 cup celery, sliced1/2 cup cucumbers, sliced1/2 cup carrots, sliced1/2 cup radishes, sliced1/2...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt