Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Vegetables

“Garden’s Best” – Our “Vegetables” category celebrates the diversity and deliciousness of vegetables. These recipes cover a wide range, from simple steamed and roasted veggies to more complex dishes that place vegetables at the center of the plate.

Home » Vegetables » Page 6
Pineapple Stuffed Acorn Squash
Low proteinSide dishesVegetables

Pineapple Stuffed Acorn Squash

Ingredients: 2 large acorn squash, halved,seeds removed2 teaspoons cinnamon1 cup canned crushed pineapple, in...

Continue reading
Maquechoux ( Smothered Corn)
CornSide dishesVegetables

Maquechoux ( Smothered Corn)

Ingredients: 8 ears fresh corn4 tablespoons unsalted butter3/4 cup onions, chopped1 tablespoon sugar4 green...

Continue reading
Vegetable Soup With Eggplant (Aubergine) Dumplings
EuropeanSoups & stewsVegetables

Vegetable Soup With Eggplant (Aubergine) Dumplings

Ingredients: 1 1/2 cups eggplants ( cut into 1 inch cubes)1 tablespoon salt2 tablespoons...

Continue reading
Sauteed Cherry Tomatoes with Garlic Butter and Herbs
Low proteinSide dishesVegetables

Sauteed Cherry Tomatoes with Garlic Butter and Herbs

Ingredients: 2 tablespoons unsalted butter1 pint cherry tomatoes, stems removed,washed and dried1/4 teaspoon salt1...

Continue reading
Pineapple-glazed Carrots
CarrotsSide dishesVegetables

Pineapple-glazed Carrots

Ingredients: 2 teaspoons vegetable oil4 cups carrots, cut into matchstick-size pieces2/3 cup pineapple juice2...

Continue reading
New England Dinner Au Gratin
Main dishOne Dish mealVegetables

New England Dinner Au Gratin

Ingredients: 6 cups cabbage, coarsely chopped3 medium potatoes, unpeeled, cut into 1-inch cubes2 cups...

Continue reading
Applebee's Garlic Mashed Potatoes (Copycat)
PotatoesSide dishesVegetables

Applebee’s Garlic Mashed Potatoes (Copycat)

Ingredients: 2 lbs red potatoes1/2 cup milk1/4 cup heavy cream3 tablespoons buttersalt and black...

Continue reading
Mark and Shannon's Vegetable Stir Fry
Main dishPastaVegetables

Mark and Shannon’s Vegetable Stir Fry

Ingredients: 1/2 head bok choy, chopped1/2 head broccoli, separated into florets4 large spinach leaves,...

Continue reading
Tzimmes Kugel
FruitSide dishesVegetables

Tzimmes Kugel

Ingredients: 1 large sweet potatoes, peeled and grated ( about 1 pound)1 lb carrots,...

Continue reading
Roasted Grilled Potatoes
Low proteinPotatoesVegetables

Roasted Grilled Potatoes

Ingredients: 3 -4 medium potatoessalt and peppergarlic powderonion flakesmargarine Directions: Use an 8 inch...

Continue reading
Garlic Grilled Tomatoes
Side dishesTomatoesVegetables

Garlic Grilled Tomatoes

Ingredients: 6 large fresh tomatoessalt and pepper6 garlic cloves3 tablespoons extra virgin olive oil1...

Continue reading
Pumpkin Garlic Soup
Main dishSoups & stewsVegetables

Pumpkin Garlic Soup

Ingredients: 8 cups chicken stock2 (29 ounce) cans pumpkin, unspiced4 cloves garlic, minced1/2 cup...

Continue reading
Oktoberfest Spinach Strudel
GermanSide dishesVegetables

Oktoberfest Spinach Strudel

Ingredients: 1 medium onions, chopped2 tablespoons parsley, minced1 cup chicken stock, defatted1 (10 ounce)...

Continue reading
Carrots in Milk
CarrotsSide dishesVegetables

Carrots in Milk

Ingredients: 8 large carrots, peeled and sliced thin1 cup milk ( whole or 2%)1...

Continue reading
Sweet Potato Pie VI
DessertPotatoesVegetables

Sweet Potato Pie VI

Ingredients: 2 cups sweet potatoes, cooked1 cup sugar1 cup evaporated milk3 eggs2 1/2 tablespoons...

Continue reading
Artichokes a La Polita
GreekSide dishesVegetables

Artichokes a La Polita

Ingredients: 8 artichokes1 lemons1/2 kg potatoes5 carrots2 -3 lemons, juice of4 spring onions1 cup...

Continue reading
Red Cabbage
GermanSide dishesVegetables

Red Cabbage, German

Ingredients: 2 tablespoons butter1 apples, peeled and diced1 small onions, chopped4 cups shredded red...

Continue reading
Seasoned Baked Potato Wedges
PotatoesSide dishesVegetables

Seasoned Baked Potato Wedges

Ingredients: 3 baking potatoes3/4 cup seasoned stuffing mix, crushed1/2 teaspoon italian seasoning1/2 teaspoon salt1/8...

Continue reading
Sweet and Sour New Potatoes
PotatoesSide dishesVegetables

Sweet and Sour New Potatoes

Ingredients: 3 lbs new potatoes, scrubbed and quartered ( peel if desired)1/2 cup chopped...

Continue reading
Crisp Bacon Potatoes
PotatoesSide dishesVegetables

Crisp Bacon Potatoes

Ingredients: 1 -6 potatoes1/4 lb bacon Directions: Peel the potatoes; dice into large pieces.Grease...

Continue reading
BBQ Potatoes
PotatoesSide dishesVegetables

BBQ Potatoes

Ingredients: 2 tablespoons butter or 2 tablespoons margarine, melted1 tablespoon chili powder1 tablespoon honey1/4...

Continue reading
Jazzed-Up Parsnip Mash
Low proteinSide dishesVegetables

Jazzed-Up Parsnip Mash

Ingredients: 3 1/3 lbs medium parsnips, peeled ( 1.5kg)3 ounces butter ( 85g)1 teaspoon...

Continue reading
Armenian Vegetable Casserole
CasserolesGluten FreeVegetables

Armenian Vegetable Casserole

Ingredients: 1/2 lb green beans3 carrots2 large potatoes1 green bell peppers2 stalks celery1 medium...

Continue reading
Corn Cakes With Avocado Salsa
< 60 minsCornVegetables

Corn Cakes With Avocado Salsa

Ingredients: 2 ripe avocados, diced1/2 cup coarsely chopped cilantro leaves, loosely packed2 tablespoons lime...

Continue reading
Grammy's Easy Potluck Mixed Veggie Casserole
CasserolesSide dishesVegetables

Grammy’s Easy Potluck Mixed Veggie Casserole

Ingredients: 3 (10 ounce) packages frozen mixed vegetables1 1/2 cups shredded cheddar cheese1 cup...

Continue reading
Teriyaki Steak Lettuce Wraps
BeefMain dishVegetables

Teriyaki Steak Lettuce Wraps

Ingredients: 1/2 cup A-1 Steak Sauce, teriyaki1/2 cup orange juice2 teaspoons sesame oil1 (1...

Continue reading
Grated Sauteed Beets
Low proteinSide dishesVegetables

Grated Sauteed Beets

Ingredients: 4 medium beets4 tablespoons butterfresh lemon juicesalt and pepperchopped fresh dill or parsley...

Continue reading
Spinach and Corn Tortilla Bake
BeansMain dishVegetables

Spinach and Corn Tortilla Bake

Ingredients: 1 cup fresh cilantro leaves4 scallions, choppedsalt and pepper10 ounces fresh baby spinach4...

Continue reading
Mushrooms Oriental
AppetizersLow cholesterolVegetables

Mushrooms Oriental

Ingredients: 1/4 cup extra virgin olive oil1/4 cup white vinegar2 tablespoons soy sauce2 tablespoons...

Continue reading
Easy Lemon Pepperd Potatoes
PotatoesSide dishesVegetables

Easy Lemon Pepperd Potatoes

Ingredients: 4 -5 potatoes, washed ( I like russets)1 large onions, sliced into rings4...

Continue reading
Grapevine Salad
FruitSaladsVegetables

Grapevine Salad

Ingredients: 1/4 cup balsamic vinegar1/4 cup olive oil2 tablespoons lemon juice (optional)1/4 cup fresh...

Continue reading
German Coleslaw
GermanSaladsVegetables

German Coleslaw

Ingredients: 1 medium cabbage, shredded1 green peppers, chopped1 carrots, chopped1 onions, chopped1 cup white...

Continue reading
Cabbage in Tomatoes
Low proteinSide dishesVegetables

Cabbage in Tomatoes

Ingredients: 4 slices thick sliced bacon, cut up1 small yellow onions, chopped coarsely1 medium...

Continue reading
Grilled Sweet Maui Onions
< 30 minsOnionsVegetables

Grilled Sweet Maui Onions

Ingredients: 1 medium onions ( any sweet onion will do, Maui, Walla Walla)1/4 teaspoon...

Continue reading
Uncle John's Baked Beans
< 4 hoursBeansVegetables

Uncle John’s Baked Beans

Ingredients: 4 cups pork and beans1/3 cup ketchup1/2 cup onions, chpd1 teaspoon dry mustard2...

Continue reading
Twice Nuked Potatoes
PotatoesSide dishesVegetables

Twice Nuked Potatoes

Ingredients: 5 baking potatoes ( 4 med-large 1 small)1/8 cup grated romano cheese (or...

Continue reading
Pork Tenderloin Smothered in Cabbage
Main dishPorkVegetables

Pork Tenderloin Smothered in Cabbage

Ingredients: 1 1/2 lbs green cabbage1/4 cup flour1/2 teaspoon sweet paprika1/4 teaspoon salt1/4 teaspoon...

Continue reading
Twice-Baked Potatoes
PotatoesSide dishesVegetables

Twice-Baked Potatoes

Ingredients: 8 medium russet potatoes ( about 5 lb.)2 teaspoons oil3/4 cup grated cheddar...

Continue reading
Cashew Vegetable Stir-Fry
Main dishRiceVegetables

Cashew Vegetable Stir-Fry

Ingredients: 1 teaspoon canola oil1 medium onions, sliced2 garlic cloves, crushed1 teaspoon gingerroot, grated1...

Continue reading
Lemon and Garlic Grilled Baby Potatoes
Low proteinPotatoesVegetables

Lemon and Garlic Grilled Baby Potatoes

Ingredients: 3 lbs small red potatoes2 tablespoons olive oil4 garlic, coarsely chopped2 bay leaves1...

Continue reading
Summer Veggie Medley
Low sodiumSide dishesVegetables

Summer Veggie Medley

Ingredients: 2 cups zucchini, diced or sliced1 cup fresh mushrooms, sliced1 cup fresh tomatoes,...

Continue reading
Stove-Top Ziti
BroccoliMain dishVegetables

Stove-Top Ziti

Ingredients: 1 lb ziti pasta1 (16 ounce) bags frozen broccoli florets or 1 (16...

Continue reading
Italian Stir-Fry with Sprouts
ItalianMain dishVegetables

Italian Stir-Fry with Sprouts

Ingredients: 8 ounces pasta, cooked in boiling water and drained.1 tablespoon olive oil1 clove...

Continue reading
Mashed Rutabaga and Potatoes
PotatoesSide dishesVegetables

Mashed Rutabaga and Potatoes

Ingredients: 1 large rutabagas, peeled and dicedboiling salt water4 medium potatoesbuttersalt and pepperhot milk,...

Continue reading
A+ Potato-Cheese Soup
PotatoesSoups & stewsVegetables

A+ Potato-Cheese Soup

Ingredients: 5 -6 medium potatoes1/2 cup green onions, chopped1 -2 bouillon cubes, to taste1...

Continue reading
Zippy Zucchini
Side dishesSquashVegetables

Zippy Zucchini

Ingredients: 1/2 cup favorite brand ranch dressing1/2 cup fresh grated parmesan cheese ( not...

Continue reading
Broccoli With Balsamic Dressing
BroccoliSide dishesVegetables

Broccoli With Balsamic Dressing

Ingredients: 1 lb fresh broccoli4 teaspoons olive oil2 tablespoons chopped shallots2 teaspoons minced garlic1...

Continue reading
Creamy Sweet Corn
CornSide dishesVegetables

Creamy Sweet Corn

Ingredients: 2 cups corn ( fresh or frozen)1/4 cup half-and-half2 tablespoons butter or 2...

Continue reading
Creamed Mint Peas and Potatoes
PotatoesSide dishesVegetables

Creamed Mint Peas and Potatoes

Ingredients: 3 medium potatoes, peeled,diced1 teaspoon salt1 (10 ounce) packages frozen green peas2 cups...

Continue reading
Simple Pickled Beets - Canned
Side dishesSouthern u.s.Vegetables

Simple Pickled Beets – Canned

Ingredients: 10 (14 1/2 ounce) cans sliced beets, drained1 1/2 cups granulated sugar2 cups...

Continue reading
Lite Veggie Stir Fry
Lunch/snacksSide dishesVegetables

Lite Veggie Stir Fry

Ingredients: 1 teaspoon olive oil ( flavour infused is great)1 medium carrots, very thinly...

Continue reading
Leek Croustade
Main dishSavory piesVegetables

Leek Croustade

Ingredients: 100 g breadcrumbs100 g ground almonds50 g walnut pieces2 tablespoons olive oil (...

Continue reading
Deviled Corn
CornSide dishesVegetables

Deviled Corn

Ingredients: 3 cups corn, cooked3 tablespoons butter1 teaspoon prepared mustard1/4 teaspoon saltpepper, to taste3...

Continue reading
Herbed Baby Potatoes With Olive Oil
PotatoesSide dishesVegetables

Herbed Baby Potatoes With Olive Oil

Ingredients: 1 1/2 lbs baby potatoes ( about)3/4 cup fresh herbs ( chopped and...

Continue reading
Onions Au Gratin
Low proteinOnionsVegetables

Onions Au Gratin

Ingredients: 2 large onions, thinly sliced3/4 cup boiling water1 beef bouillon cubes or 1...

Continue reading
Truckstop Potatoes
PotatoesSide dishesVegetables

Truckstop Potatoes

Ingredients: 2 -2 1/4 lbs small red potatoes, coarsely chopped1 large onions, chopped1 (8...

Continue reading
Champsdiet featured Image
Lunch/snacksSoups & stewsVegetables

Vegetarian White Bean Soup

Ingredients: 1 cup uncooked navy beans2 tablespoons olive oil1 medium onions, chopped3 garlic cloves,...

Continue reading
Champsdiet featured Image
AsianLunch/snacksVegetables

Palak ki Puri ( A puri made of fresh spinach)

Ingredients: 450 g wheat flour ( 2 cups)250 g spinach1 small onions, chopped6 teaspoons...

Continue reading
Pizza Soup
Soups & stewsTomatoesVegetables

Pizza Soup

Ingredients: 1 lb ground meat2 onions, chopped1 red bell peppers, chopped1 (11 ounce) cans...

Continue reading
Balsamic Glazed Brussels Sprouts With Pancetta
< 60 minsSide dishesVegetables

Balsamic Glazed Brussels Sprouts With Pancetta

Ingredients: 2 ounces pancetta, cut into 1/4 inch dice1 -2 tablespoon extra virgin olive...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt