Ingredients: 1 pint Brussels sprouts, halved,outer leaves removed,bottoms trimmed1/4 cup butter ( 1/2 stick)1/2...
Chalet Potatoes
Ingredients: 1 1/2 lbs small even sized potatoes10 fluid ounces cream3 cloves garlic, finely...
Barbecue Salad
Ingredients: 1 (3 ounce) packages jell-o salad gelatin or 1 (3 ounce) packages lime...
Okra Salad
Ingredients: 2 lbs okra4 -6 roma tomatoes, diced1 purple onions, diced2 cups flourvegetable oilsalt...
Butternut Squash Fries
Ingredients: 1/2 butternut squashkosher saltcooking sprayketchup, to serve Directions: Pre-heat oven to 425 degrees.Peel...
Crispy Pesto Parmesan Potatoes
Ingredients: 1 1/2 lbs baby red potatoes1/4 cup basil pestoparmesan cheese Directions: Cut potatoes...
White Cheddar Parsnips and Potatoes
Ingredients: 2 lbs parsnips2 lbs potatoes1/3 cup heavy cream ( more as needed)3 -4...
Zucchini and Fresh Mint
Ingredients: 1 lb zucchini, narrow, medium sized1/4 cup fresh mint, packed then chopped2 green...
Mary Belle’s Taters
Ingredients: 5 potatoes, peeled and sliced3 tablespoons butter2 onions, cut in rings2 green peppers,...
Orange Glazed Sugar Snap Peas
Ingredients: 2 lbs fresh sugar snap peas ( may use frozen if fresh are...
Roasted Root Vegetables (1 WW point)
Ingredients: 5 medium red potatoes, cubed4 medium carrots, cut into 1/2 inch slices2 small...
Committee Salad
Ingredients: 1/2 cup oil3 tablespoons red wine vinegar1 tablespoon fresh lemon juice2 teaspoons sugar1/2...
Scallion Pancakes
Ingredients: 1 large eggs1 tablespoon toasted sesame oil4 flour tortillas1/2 cup scallions, finely chopped2...
Potatoes With Plenty of Peppy Paprika
Ingredients: 2 -2 1/2 lbs russet potatoes or 2 -2 1/2 lbs yukon gold...
Zuppa Di Broccoli (Broccoli Soup)
Ingredients: 6 cloves garlic2 tablespoons extra virgin olive oil2 cups broccoli florets5 cups chicken...
Rhubarb Relish
Ingredients: 2 cups rhubarb, finely chopped ( fresh or frozen)2 cups finely chopped onions2...
Broccoli and Red Bell Pepper Salad
Ingredients: 1 large head fresh broccoli ( about 2 cups)1 red bell peppers1 1/2...
Vegetarian Greek Stuffed Zucchini
Ingredients: 2 zucchini ( 10 inches long)1/4 cup dry sherry2 tablespoons extra virgin olive...
Cajun – Creole Maquechoux
Ingredients: 12 ears fresh sweet corn8 tablespoons unsalted butter1 1/2 cups onions, finely chopped1...
Sugar Free Coleslaw
Ingredients: 8 cups finely chopped cabbage1/4 cup shredded carrots2 tablespoons finely chopped onions1/3 cup...
Potato Egg Pie
Ingredients: 2 tablespoons butter1 tablespoon flour1/2 teaspoon salt1/8 teaspoon fresh pepper1/2 cup milk3 cups...
Gratin of Brussels Sprouts
Ingredients: 1 1/2 cups heavy cream1 1/2-2 lbs Brussels sprouts, smallsalt3 ounces thick slab...
Briami Ala Bergy (Vegetable Casserole)
Ingredients: 2 lbs zucchini, cut in 1/2-inch slices1 lb potatoes, cut in 1/2-inch slices2...
Carol’s Broccoli Salad
Ingredients: 3 cups broccoli florets1 cup raisins1 cup peanuts1 medium red onions, chopped1/2 lb...
Garlic Potato Wedges
Ingredients: 8 large potatoes4 ounces butter, meltedgranulated garlic powder, to taste Directions: Preheat oven...
Jack Daniels Tenderloin Tips
Ingredients: 2 lbs beef tenderloin steaks, sliced4 tablespoons buttersalt1 cup sliced mushrooms1/4 cup chopped...
Blackened Home-Fried Potatoes From Hell
Ingredients: 2 lbs potatoes ( Yukon Gold, white, or, red, are best)too much buttertoo...
Brussels Sprouts
Ingredients: 2 -3 lbs Brussels sprouts1/4 cup butter1/4 cup flour1 cup chopped onions2 cups...
Swedish Creamed Potatoes from Skane (Skansk Potatis)
Ingredients: 1 large onions, chopped1/4 cup bacon drippings4 cups cubed raw potatoes ( about...
Red Potato Salad
Ingredients: 3 lbs red salad potatoes, cut into bite-sized pieces1 1/2 cups mayonnaise2 tablespoons...
DonnaLee’s Special Roasted Potatoes
Ingredients: 6 -8 red potatoes, approximately2 -3 tablespoons extra virgin olive oil, to taste4...
Quick Veggie Quesadillas
Ingredients: 1 teaspoon vegetable oil1 -2 clove garlic, minced1 cup sliced fresh mushrooms1 cup...
Rachael Ray’s Thick Cut Onion Rings With Spicy Dipping Sauce
Ingredients: vegetable oil2 large sweet vidalia onions2 (5 ounce) cans evaporated milk1 cup flour1/2...
Very Veggie Crumble
Ingredients: 1 (1 lb) package baby beans and carrots vegetable mix, thawed1 red bell...
Ginger, Carrot, and Daikon Salad
Ingredients: 1 large daikon radishes, julienned2 medium carrots, julienned6 radishes, thinly sliced3 tablespoons seasoned...
Sweet Poached Corn
Ingredients: 5 cups corn ( fresh or frozen)2 cups milk1 tablespoon butter4 teaspoons sugar3/4...
Merv Griffin’s Brussels Sprouts
Ingredients: 2 (10 ounce) packages frozen baby Brussels sprouts4 slices bacon4 tablespoons chopped onions1/8...
Rainbow Garlic Soup
Ingredients: 2 -4 tablespoons olive oil4 -5 roma tomatoes, chopped1 large onions, diced8 large...
All-American Hot Dish
Ingredients: 1 lb lean ground beef1/2 cup onions, Chopped, 1 Md1 (8 ) cans...
Country Chickpea Soup
Ingredients: 2 tablespoons olive oil2 large carrots, finely chopped2 stalks celery, finely chopped1 medium...
Buttermilk Mashed Potatoes
Ingredients: 2 lbs potatoes, peeled, cut into 1-inch cubes2 cups water1 cup chicken broth6...
Acorn Squash a la Kree
Ingredients: 2 acorn squash8 teaspoons soy margarine ( or other dairy-free margarine)4 tablespoons brown...
Jerusalem Artichoke Patties
Ingredients: 2/3 cup mushrooms, cleaned & sliced1/2 cup onions, peeled and thinly sliced1 clove...
Country Taters
Ingredients: 3 tablespoons bacon grease1/4 cup green onions ( chop fine)3 cups potatoes (...
Devilish Deviled Green Beans
Ingredients: 1 (16 ounce) cans green beans, drained3 tablespoons butter1 tablespoon Dijon mustard1 tablespoon...
Maggie’s Mashed Taters
Ingredients: 7 lbs russet potatoes6 cloves garlic, peeled6 tablespoons butter, cubed3/4 cup whipping creamsalt...
Vegetarian White Bean Soup
Ingredients: 1 cup uncooked navy beans2 tablespoons olive oil1 medium onions, chopped3 garlic cloves,...
Carrot Soup with Ginger and Lemon
Ingredients: 1/16-1/8 cup cup butter1 1/2 cups chopped onions1 tablespoon finely chopped, peeled fresh...
Roasted Caraway Potatoes
Ingredients: 3 lbs new potatoes, unpeeled and quartered2 small onions, sliced and separated into...
Scrumptious Baked Potatoes
Ingredients: 4 large baking potatoes1 large vidalia onions, sliced ( or onion of your...
Sesame Zucchini
Ingredients: 3 small zucchini, large dice1 small onions, small dice2 tablespoons vegetable oil1 tablespoon...
Arlene’s Veggie Casserole
Ingredients: 1 (11 ounce) cans white shoepeg corn, drained1 (14 1/2 ounce) cans French...
Potatoes Lyonnaise
Ingredients: 3 large potatoes, peeled & cubed2 small onions, sliced2 tablespoons margarine2 garlic cloves,...
Pat’s Okie Potato Salad
Ingredients: 7 medium potatoes, peeled,boiled and cubed3 eggs, boiled and diced1 cup Miracle Whip1...
Artichoke and Hearts of Palm Salad
Ingredients: 1 (14 ounce) cans quartered artichoke hearts, drained1 (14 ounce) cans sliced hearts...
Maquechoux ( Smothered Corn)
Ingredients: 8 ears fresh corn4 tablespoons unsalted butter3/4 cup onions, chopped1 tablespoon sugar4 green...
Maple and Vinegar Caramelized Parsnips
Ingredients: 2 lbs parsnips1 tablespoon oil1 tablespoon kosher salt3 tablespoons balsamic vinegar1 1/2 tablespoons...
Quick Baked Potato
Ingredients: 1 large baking potatoessalt and pepper ( to taste) Directions: Preheat oven to...
Cornbread and Bacon Stuffing (Dressing)b
Ingredients: 3 cups coarsely crumbled cornbread6 slices stale bread, torn in small bits, please...
Maple Butternut Squash with Sage Butter
Ingredients: 5 lbs butternut squash, peeled,seeded and cut into 1 inch pieces or 3...
