Zuppa Di Broccoli (Broccoli Soup)

Zuppa Di Broccoli (Broccoli Soup)
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Ingredients:
6 cloves garlic
2 tablespoons extra virgin olive oil
2 cups broccoli florets
5 cups chicken broth
2 roma tomatoes, peeled and chopped
white wine
fresh basil, chopped coarsely

Directions:
In saute pan, saute garlic with oil until brown.
Add broccoli and tomatoes and stir.
Cool for 1 minute, then add wine and broth.
Bring to boil 2 to 3 minutes.
Serve immediately.
Add basil for garnish.

Servings: 4

Time preparation: 10 min.

Time total: 18 min.

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4.2 (1414 votes)

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