Orange Glazed Sugar Snap Peas

Orange Glazed Sugar Snap Peas
Spread the love

Ingredients:
2 lbs fresh sugar snap peas ( may use frozen if fresh are not available)
1/2 cup orange juice
1/4 cup brown sugar
1 tablespoon orange rind, grated
1 tablespoon cornstarch
1/4 cup butter
salt and pepper

Directions:
Steam peas for several minutes until crisp tender.
Meanwhile, in a large saucepan, combine orange juice, sugar, orange rind and cornstarch and stir until cornstarch is dissolved.
Add peas to orange juice mixture. Add butter and salt and pepper. Stir and heat until sauce thickens.
Serve warm.

Servings: 4-6

Time preparation: 15 min.

Time total: 20 min.

Sending
User Review
4.4 (1238 votes)

You May Also Like