Ingredients: 5 tomatoes1 onions2 -3 garlic cloves1 bunch cilantrosaltjalapenos (optional)lime juice (optional) Directions: Cut...
Turnip Gratin
Ingredients: 1 1/2 lbs turnips, cut in 1/8 inch slices1 clove garlic3 tablespoons buttersalt...
Vegetable Beef Soup
Ingredients: 6 lbs lean stewing beef, cubed3 large onions, chopped3 tablespoons oil6 quarts water1...
Aloo Baigain (Potato and Eggplant (Aubergine) )
Ingredients: 1 large potatoes5 small eggplants1 tablespoon red chili powder1 teaspoon cumin1 teaspoon coriander...
Warm Potato Salad
Ingredients: 2 1/4 lbs new potatoes3 tablespoons white wine vinegar2 tablespoons coarse grain mustard1...
Thymed-Onions
Ingredients: 5 tablespoons olive oil4 tablespoons unsalted butter2 lbs small onions2 tablespoons chopped fresh...
Mashed Baked Potatoes
Ingredients: 8 -10 medium potatoes, peeled and cubed1/2 cup margarine3/4 cup scaled milk (...
World’s Best Fried Zucchini
Ingredients: 1 large zucchini ( 1/4-inch slices)2 eggs1/2 cup milk1 cup floursalt and pepper,...
Vegetarian Moussaka Kugel inspired by S’kar’s Eggplant and Green
Ingredients: 1 large eggplants1/2 teaspoon salt3 tablespoons oil1 onions, chopped3 cloves garlic, chopped1/2 red...
Pumpkin Zucchini Bread
Ingredients: 3 eggs, lightly beaten2 cups sugar1 cup pumpkin puree1 cup butter, melted1 tablespoon...
Celery-Nut Salad
Ingredients: 4 stalks celery, sliced1 green onions, mincedminced parsley2 large tomatoes1/2 cup grated nuts...
White Cheddar Parsnips and Potatoes
Ingredients: 2 lbs parsnips2 lbs potatoes1/3 cup heavy cream ( more as needed)3 -4...
Minted Peas
Ingredients: 1 (10 ounce) packages frozen peas1/2 teaspoon salt1 tablespoon green creme de menthe1...
Corn Uttapam
Ingredients: 1 1/2 cups corn kernels, boiled1 pinch salt1 tomatoes2 green chilies2 tablespoons rice...
Polish Potatoes
Ingredients: 3 large potatoes, pared,cooked and sliced1 chopped onions1/4 cup margarine2 eggs1 cup sour...
Uncle Bill’s Microwave Potato Wedges
Ingredients: 1 tablespoon extra virgin olive oil1/2 teaspoon italian seasoning mix1/2 teaspoon Hungarian paprika1/4...
Lite Veggie Stir Fry
Ingredients: 1 teaspoon olive oil ( flavour infused is great)1 medium carrots, very thinly...
Mushrooms and Cilantro Curry
Ingredients: 5 tablespoons corn oil or 5 tablespoons peanut oil2 medium cinnamon sticks2 small...
Easiest Au Gratin Potatoes
Ingredients: 1 (2 lb) bags of o’brian frozen hash brown potatoes1 1/2-2 cups sharp...
Herby Aubergine (eggplant)
Ingredients: 2 aubergines, thickly sliced ( eggplants)3 tablespoons oil1 lemons, juice of1 tablespoon thyme,...
Lemony Lima Beans With Parmesan
Ingredients: coarse saltpepper2 (10 ounce) packages frozen baby lima beans, unthawed3 tablespoons olive oil1...
Ukrainian Meatless Borsch (Borscht)
Ingredients: 1/2 cup dried mushrooms ( or more)1 large onions, chopped3 tablespoons vegetable oil2...
Creamy Cucumber Salad
Ingredients: 1/2 cup Miracle Whip1/4 cup half-and-half1/4 cup sugar1/2 teaspoon celery seeds1/2 teaspoon dill...
Couscous and Grilled Veggie Salad
Ingredients: 1 cup couscous1 cup cold water2 red peppers6 stalks asparagus, trimmed1 small zucchini,...
Shoestring Onion Rings and Batter
Ingredients: 1 large vidalia onions or 1 large onions, of choice2 eggs, slightly beaten1...
Roasted Beet Salad with Walnuts and Goat Cheese
Ingredients: 1/2 cup walnut halves2 teaspoons olive oil1/8 teaspoon kosher salt1/2 teaspoon fresh ground...
Slow-Roasted Balsamic Tomatoes With Leeks and Basil
Ingredients: 12 roma tomatoes4 garlic cloves, peeled and finely sliced12 fresh basil leaves, torn...
Almost Fat-Free Vegetarian Butternut Squash Soup
Ingredients: 2 cups vegetable broth ( may substitute water)1 lb butternut squash ( half...
Roasted Baby Potatoes With Anchovy Butter
Ingredients: 2 lbs small red potatoes2 tablespoons olive oil2 teaspoons garlic, choppedsalt & freshly...
Marinated Veggie Salad
Ingredients: 1/2 cup celery, sliced1/2 cup cucumbers, sliced1/2 cup carrots, sliced1/2 cup radishes, sliced1/2...
Spicy Green Rice
Ingredients: 4 cups rice1 cup spinach leaves1 cup mint leaves1 cup coriander leaves6 cloves6...
Gourmet Magazine’s Asian Cucumber Ribbon Salad
Ingredients: 1/4 cup seasoned rice vinegar1/2 teaspoon sugar1 teaspoon soy sauce1/2 teaspoon sesame oil1...
Potato Silk With Truffle Oil
Ingredients: 14 ounces about 2 medium yukon gold potatoes, peeled, cut into1/2-inch pieces1 cup...
Country Chickpea Soup
Ingredients: 2 tablespoons olive oil2 large carrots, finely chopped2 stalks celery, finely chopped1 medium...
low cal cabbage Coleslaw
Ingredients: 1 small cabbage, thinly sliced ( 1 pound)1/2 cup chopped green bell peppers2...
Harvard Beets
Ingredients: 1 teaspoon cornstarch3 teaspoons sugar1/2 teaspoon salt3 teaspoons vinegar2/3 cup water1 teaspoon butter2...
Quick Cheesy Potatoes
Ingredients: 8 medium potatoes, sliced1 medium onions, quartered10 ounces cream of mushroom soup1 cup...
Celery Parmesan
Ingredients: 4 cups sliced celery, cut into 1-inch pieces1/4 cup chopped onions2 garlic cloves,...
Eat More Potatoes
Ingredients: 10 medium red potatoes, pealed and cut into halves4 tablespoons margarine4 tablespoons vegetable...
Yellow Pear and Cherry Tomato Salad
Ingredients: 2 tablespoons sherry wine vinegar or 2 tablespoons red wine vinegar1 tablespoon minced...
Maple Brussels Sprouts With Onions
Ingredients: 1 tablespoon vegetable oil1 large onions, halved and sliced1 1/2 lbs Brussels sprouts,...
Dover Canyon Pasta Salad
Ingredients: 1 (12 ounce) packages rotelle pasta or 1 (12 ounce) packages rotini pasta...
Fabulous Roasted Veggies
Ingredients: 2 medium leeks, sliced2 carrots, chopped2 garlic cloves, sliced1 cup sliced mushrooms4 chopped...
Snappy Green Beans
Ingredients: 1 small onions, chopped2 tablespoons tarragon vinegar4 -6 slices bacon (optional)4 cups cooked...
Summer Cucuzza Salad
Ingredients: 2 lbs cucuzza or 2 lbs zucchini, cut into approx 1 1/2 inch...
Balsamic Glazed Onions
Ingredients: 2 large red onions3 tablespoons extra virgin olive oil3/4 cup balsamic vinegar Directions:...
“Don’t Knock It Until You Try It” Beet Cake!!
Ingredients: 4 eggs2 cups sugar1 cup vegetable oil2 cups flour2 teaspoons baking powder1 1/2...
Punched Potatoes
Ingredients: 4 medium russet baking potatoes3 tablespoons olive oil4 teaspoons garlic, mincedsalt and pepperwhite...
Southern Party Potatoes
Ingredients: 2 lbs frozen hash browns1/2 cup melted butter1 teaspoon salt1/4 teaspoon pepper1/2 cup...
Moussaka, Aunt Dana Style
Ingredients: 2 lbs zucchini or 2 lbs eggplants or 2 lbs potatoes, in any...
Caraway Roasted Beets
Ingredients: 1 1/4 lbs beets, remove greens and all but 1 inch of stems2...
Golden Ginger Carrots
Ingredients: 8 carrots, peeled and washed1 small onions, skinned and diced3 -5 garlic cloves,...
Pan Roasted Fresh Vegetable Medley
Ingredients: 1/3 cup fresh shucked corn1/3 cup fresh asparagus, chopped1/3 cup fresh sliced mushrooms1/3...
Low-Fat Creamy Green Chile Soup (High Fiber)
Ingredients: 1 cup onions, chopped1 cup celery, chopped2 cloves garlic, minced1 tablespoon reduced-calorie margarine3...
Carrot Souffle’
Ingredients: 2 (10 ounce) packages frozen carrots or 1 (16 ounce) bags fresh carrots,...
Zucchini-Feta Salad
Ingredients: 2 lbs zucchini, cut into rings7 ounces button mushrooms, sliced7 ounces feta cheese,...
Stir-Fried Spiced Cabbage (La-Pai-Ts’ai)
Ingredients: 1 lb Chinese cabbage or 1 lb bok choy or 1 lb green...
Italian Vegetable Custard
Ingredients: 4 eggs1/2 cup all-purpose flour2 cups shredded summer squash ( about 2 medium)1...
Turkey Casserole
Ingredients: 6 cups fresh broccoli florets1 cup water6 cups cubed cooked turkey1 (10 3/4...
Beef Shreds with Green Pepper
Ingredients: 1 lb flank steaks2 medium bell peppers1 clove garlic4 tablespoons peanut oil1/4 teaspoon...