Ingredients: 3 1/2 lbs medium sweet potatoes, peeled3/4 cup maple syrup ( divided use)1/3...
Southern Macaroni Pie
Ingredients: 1/2 lb elbow macaroni ( about 2 cups dry)1 large eggs2 tablespoons flour1...
Thanksgiving Carrots
Ingredients: 1 cup cranberries4 cups baby carrots4 cooking apples, peeled and sliced4 tablespoons brown...
Carrots (Old Family Recipe)
Ingredients: 2 lbs sliced carrots ( buy pre-sliced if rushed)1/4 cup butter1 onions, chopped...
Japanese Negi (leek) Patties
Ingredients: 1 leeks, shredded finely1 tablespoon vegetable oil4 large eggs, lightly beaten1 pinch salt2...
Semi-Homemade Borracho Beans
Ingredients: 2 (16 ounce) cans pinto beans ( undrained)1 (10 ounce) cans Ro-Tel tomatoes...
Mama’s Skillet Corn
Ingredients: 3 cups corn, cut fresh from cob1/2 teaspoon saltpepper1 tablespoon sugar1/4 cup butter1/2...
Greens With Sesame and Ginger
Ingredients: 4 teaspoons vegetable oil2 inches fresh ginger, minched2 garlic cloves, minced8 fresh shiitake...
Smoked Gouda mashed potatoes
Ingredients: 6 cups cubed peeled baking potatoes ( about 1 1/2lbs)2/3 cup 1% low-fat...
Rice Vinegar Cucumber Salad
Ingredients: 1 teaspoon sugar1/4 cup rice vinegar2 tablespoons vegetable oil1/2 teaspoon saltfresh ground pepper1...
Honey -Bourbon Glazed Carrots
Ingredients: 1 lb large carrots, peeled and sliced diagonally into 1/4 inch slices2/3 cup...
Baked Butternut Squash
Ingredients: 1 about 1 – 2 lb butternut squash, peeled, seeded, and cut into...
Carnation Mashed Potatoes
Ingredients: 2 lbs potatoes, peeled and cut in 1 inch cubes ( 6 med)1...
Yams With Lemon
Ingredients: 3 cups yams, peeled and cubed1 tablespoon fresh lemon juice1 tablespoon Italian parsley,...
Mustard Cheese Toasties
Ingredients: 8 slices French bread4 tablespoons mustard ( I like Colman’s English mustard)4 ounces...
Sweet Onion and Mushroom Casserole
Ingredients: 1 lb vidalia onions, sliced and separated into rings ( about 2 large)4...
Ra-Ra-Ra Poutine
Ingredients: 1 quart vegetable oil ( for frying)1 (10 1/4 ounce) cans rich beef...
My Cream Potatoes
Ingredients: 6 -8 red potatoes ( vary in size)6 cups water2 inches fat, back1...
My Very Favorite Quesadillas
Ingredients: 1 1/3 cups shredded muenster cheese1/4 cup chopped green onions4 tablespoons canned diced...
Polenta With Butternut Squash
Ingredients: 3 lbs butternut squash, halved lengthwise, seeded6 large garlic cloves, unpeeled3 tablespoons olive...
Cinnamon Carrot Bake
Ingredients: 1 1/2 lbs carrots, sliced1/3 cup butter1/2 cup white sugar1 teaspoon salt1/2 teaspoon...
Grilled Onion Potatoes
Ingredients: 5 medium baking potatoes 1 medium onions, sliced slightly wedged kosher salt fresh...
Swiss Stuffed Mushrooms
Ingredients: 2 lbs fresh mushrooms1 cup dried breadcrumbs or 1 cup croutons2 eggs, beaten2...
Maltese Potatoes
Ingredients: 4 baking potatoesolive oil1 teaspoon dried basil1 teaspoon salt1/2 teaspoon dried oregano1/4 teaspoon...
Old-Fashioned Herb Stuffing
Ingredients: 6 slices whole wheat bread (or combination) or 6 slices rye bread (or...
Egg and Brown Rice Salad
Ingredients: 10 ounces frozen green peas8 hardboiled egg, coarsely chopped3 cups cooked brown rice...
Santa Fe Beans and Rice
Ingredients: 2 cups cooked white rice1 (15 ounce) cans black beans, rinsed and drained1...
BBQ’d Carrots
Ingredients: 6 sliced carrots2 tablespoons margarine1 teaspoon tarragon1 teaspoon parsley1 dash lemon juice Directions:...
Jewel’s Corn Pudding
Ingredients: 1 can creamed corn1 can sweet corn, drained2 eggs, whipped1 green peppers, diced1...
Chickpea Artichoke Salad for Two
Ingredients: 1 (6 ounce) jars marinated artichoke hearts1 (15 1/2 ounce) cans chickpeas, drained1...
Scalloped Potatoes
Ingredients: 8 baking potatoes1 large onions ( Chopped)3 fresh garlic cloves, minced4 tablespoons butter4...
Stir-Fried Mixed Vegetables Thai Style
Ingredients: 3 tablespoons vegetable oil or 3 tablespoons peanut oil1 piece gingerroot, peeled and...
Heart-Healthy Herby Baked Spuds
Ingredients: 4 medium baking potatoes1/3 cup nonfat sour cream or 1/3 cup low-fat sour...
Buttered Tomatoes
Ingredients: 4 large ripe tomatoes or 6 medium tomatoes1/4 cup butter ( melted)salt and...
Roasted Potatoes With Rosemary and Sea Salt
Ingredients: 8 ounces red potatoes, each cut into 6 wedges1 1/2 tablespoons extra virgin...
Kfc Fat-Free Coleslaw
Ingredients: 1 cup fat-free Miracle Whip1/4 cup sugar8 cups cabbage, finely chopped1/4 cup carrots,...
Cheesy Corn and Grits
Ingredients: 1 1/2 cups water1 teaspoon instant vegetable bouillon granules ( or chicken granules)1/2...
Spiced Beets
Ingredients: 1 (15 ounce) cans sliced beets1/2 cup vinegar1/2 cup sugar1 teaspoon black pepper1...
Spring Succotash
Ingredients: 1 1/2 tablespoons butter, unsalted1 1/2 tablespoons olive oil3/4 lb edamame, thawed4 cups...
Vine’s Broccoli Salad
Ingredients: 1 small sweet onions, chopped2 bunches broccoli, in bite-size pieces1 lb bacon, fried,drained...
Zucchini and Grape Tomatoes in Pesto With Feta
Ingredients: 1/4 cup prepared pesto sauce1/2 cup feta cheese2 tablespoons extra virgin olive oil1...
Orange Candied Sweet Potatoes
Ingredients: 6 sweet potatoes, halved2 teaspoons salt3 tablespoons margarine1 tablespoon orange juice3/4 cup corn...
Summit House Classic Creamed Corn Au Gratin
Ingredients: 1 lb frozen kernel corn12 ounces whipping cream1 1/2 tablespoons melted butter1 1/2...
Tangy Couscous With Black Beans and Corn
Ingredients: 1 cup couscous1 1/2 cups boiling water2 tomatoes, diced1 bell peppers, diced4 scallions,...
Balsamic Roasted Pumpkin
Ingredients: 3 lbs sugar pumpkin1/2 cup butter2 tablespoons fresh sagesaltblack pepper1/4 cup balsamic vinegar1/4...
Corn and Stewed Tomatoes
Ingredients: 3 tablespoons butter1 medium onions, thinly sliced1 green bell peppers, sliced into thin...
Cabbage Curry
Ingredients: 1 medium cabbage, cleaned and chopped into thin slices8 green chilies, slice each...
Carrots Cosmo
Ingredients: 1 1/4 lbs carrots1/4 cup butter, melted1/4 cup brandy1 teaspoon salt1 teaspoon sugar...
Carrot and Corn Combo
Ingredients: 1/4 cup butter14 ounces kernel corn, with it’s juice2 medium carrots, thin sliced1/4...
Spicy Apple-Stuffed Squash
Ingredients: 1 acorn squash ( about 1 lb.)1 golden delicious apples, cored, peeled, and...
Vidalia Onions in Soy
Ingredients: 1 large vidalia onions1 tablespoon butter or 1 tablespoon margarine1 tablespoon soy sauce...
Tasty Peas
Ingredients: 4 cups thawed peas2 tablespoons olive oil1 teaspoon dried onion flakes1 teaspoon minced...
Spaetzle – Basic Recipe – Art Culinaire Issue
Ingredients: 2 eggs, slightly beaten1 1/2 cups flour, sifted1/2 cup milk1 teaspoon salt1/4 teaspoon...
Super Duper Yummy Coleslaw
Ingredients: 1 head cabbage, shredded2 medium carrots, shredded1 teaspoon celery seeds1 cup vegetable oil...
Scalloped spiced apples
Ingredients: 4 medium tart apples, peeled,cored and sliced ( such as Granny Smith)1/2 cup...
Angela’s Pasta Salad
Ingredients: 1 lb elbow macaroni ( cooked, drained and cooled)6 ounces monterey jack cheese...
Teriyaki Barbecued Beans
Ingredients: 2 (16 ounce) cans pork and beans1/2 cup chopped onions1/4 cup teriyaki marinade,...
Ann’s Squash Custard
Ingredients: 2 eggs, beaten1 cup milk3 teaspoons melted buttersalt and pepper1 can chopped green...
Tropical Breakfast Ambrosia
Ingredients: 4 1/2 cups fresh pineapple, “medium, peeled, cored, and cut into bite size...
Hot Buttered Rum Carrots
Ingredients: 1 1/2 cups precut baby carrots1 tablespoon butter1 tablespoon brown sugar, packed1 tablespoon...