Ingredients: 6 sweet potatoesbutter Directions: wash potatoes& dry them.rub the skins with butter place...
Southern Peas and Ham
Ingredients: 3 cups shelled fresh purple-hull peas2 cups water1/3 cup cubed lean ham1/2 cup...
Spinach Feta Orzo
Ingredients: 1 cup orzo pasta2 teaspoons olive oil1 small onions, finely chopped7 ounces frozen...
Easy Macaroni Casserole
Ingredients: 1 (8 ounce) packages elbow macaroni1 bell peppers1 cup celery1 cup onions1 cup...
Borracho Beans (drunk Beans)
Ingredients: 1 lb dry pinto beans6 slices of thick sliced bacon, cooked and chopped4...
Melty Portabella Sandwiches
Ingredients: 6 ounces sliced portabella mushrooms1 teaspoon seasoning salt1 1/2 tablespoons olive oil1 small...
Bacon Topped Cheese Potatoes
Ingredients: 4 medium baking potatoesvegetable oil1/2 cup sour cream1/4 cup milk1/4 cup butter1/2 cup...
Andalucian Garlic Bread
Ingredients: 250 g ripe cherry tomatoes12 black olives, roughly chopped1 teaspoon capers, chopped3 tablespoons...
Spinach Artichoke Casserole
Ingredients: 2 (10 ounce) packages frozen spinach, thawed1 (14 ounce) cans artichoke hearts, drained...
Creamy Parmesan Orzo
Ingredients: 1 tablespoon butter1 cup orzo pasta1 1/4 cups low sodium chicken broth1 1/4...
Couscous With Apricot Vinaigrette
Ingredients: 1 (10 ounce) boxes couscous1/4 cup apricot jam or 1/4 cup preserves2 tablespoons...
Uncle Bill’s Deep Fried Oysters
Ingredients: 16 ounces fresh oysters2 large eggs2 tablespoons whole milk, homogenized3/4 cup all-purpose flour1/4...
Brussels Sprouts Gratin
Ingredients: 2 lbs Brussels sprouts4 ounces prosciutto, julienned2 tablespoons unsalted butter3 tablespoons all-purpose flour1...
Braised Red Cabbage and Apples
Ingredients: 2 tablespoons butter1 tablespoon brown sugar1 small onions, chopped1 lb red cabbage, coarsely...
Red Cabbage
Ingredients: 1 head red cabbage ( about 2 lbs.)4 slices bacon, chopped3 -4 tablespoons...
Nacho Ordinary Macaroni and Cheese
Ingredients: 8 ounces large elbow macaroni, uncooked5 ounces Velveeta cheese, cubed1 teaspoon taco seasoning1/2...
Creamed Onions III
Ingredients: 4 -5 cups onions, chopped1/2 cup mushrooms ( 1 small can)1/4 cup butter1...
Marinara Marcaroni Salad
Ingredients: 16 ounces salad macaroni1 1/2 cups mayonnaise1/2 teaspoon chili powder1 cup marinara sauce1...
Fabulous Four Bean Bake
Ingredients: 2 large onions, chopped8 slices bacon, chopped1/2 cup dark brown sugar, packed1/4 cup...
Diet Carrot Souffle
Ingredients: 1 (32 ounce) bags baby carrots2 tablespoons Splenda sugar substitute1/4 cup skim milk1/2...
Potluck Potato Casserole
Ingredients: 5 large potatoes, peeled, diced and boiled1 small onions, diced2 slices fresh bread,...
Jerusalem Artichokes with Parmesan
Ingredients: 1 lb jerusalem artichokes, peeled and equal size2 tablespoons lite olive oil6 tablespoons...
Hot Potato Salad
Ingredients: 1/2 lb bacon ( save 1/3 cup drippings)1/3 cup vinegar, pluswater, to make...
Basil Artichoke Fettuccini
Ingredients: 8 ounces fettuccine pasta, cooked2 (9 ounce) packages frozen artichoke hearts, thawed2 red...
Armenian Lemon Rice Pilaf
Ingredients: 2 -4 tablespoons butter1 1/2 cups long grain rice1 teaspoon lemon zest, freshly...
Lemon Spinach
Ingredients: 2 (10 ounce) packages frozen chopped spinach1 (8 ounce) packages cream cheese, softened1/2...
Rice, Mushrooms, and More
Ingredients: 1 cup white rice ( I use Uncle Ben’s Converted)3 tablespoons olive oil,...
Macaroni and Cheese Au Gratin
Ingredients: 7 ounces elbow macaroni1 tablespoon butter1 medium onions, chopped1 tablespoon flour1/4 cup milk1/2...
Brussels Sprouts Made
Ingredients: 1 (10 ounce) packages frozen Brussels sprouts1/4 cup butter or 1/4 cup margarine2...
Leaves of Brussels Sprouts in Browned Butter
Ingredients: 1 lb Brussels sprouts, fresh1 small onions, sliced very very thin1/4 cup butter,...
Onion Shortcake
Ingredients: 1 large Spanish onions1/4 cup butter1 1/2 cups Jiffy corn muffin mix1 large...
Cheesy Salsa Rice
Ingredients: 1 cup long grain rice2 cups water ( or broth)1 cup salsa (...
My Mom’s Potato Salad
Ingredients: 6 white potatoes or 6 red potatoes1 red peppers1 green peppers1 Spanish onions...
Baked Breakfast Potatoes
Ingredients: 1 tablespoon dried onions, minced1/4 teaspoon black pepper1 (12 ounce) cans Campbell’s Healthy...
Wagon Wheel Vegetable Salad
Ingredients: 250 g packages wagon wheel macaroni2 cups broccoli florets1 stalk celery2 green onions1/4...
Legal Seafood Style Coleslaw
Ingredients: 2 quarts boiling water5 cups shredded green cabbage3 cups shredded red cabbage1 medium...
Yam And Apple Bake
Ingredients: 3 cups peeled sliced yams3 cups peeled sliced tart apples3/4 cup packed brown...
Mashed Potato Gratin with Garlic and Onions
Ingredients: 4 large idaho potatoes2 large garlic heads, roasted2 large onions, baked1 1/4 cups...
Sweet Potato Bake
Ingredients: 1 teaspoon olive oil20 ounces sweet potatoes, peeled and coarsely grated1 inch fresh...
Freezer Cheesy Potatoes
Ingredients: 1 (28 ounce) packages frozen hash brown potatoes1 1/2 cups shredded reduced-fat cheddar...
Wilted Cole Slaw
Ingredients: 5 -6 slices bacon1/2 cup chopped onions1/2 cup chopped green peppers or 1/2...
White Cheddar and Parmesan Potato Gratin
Ingredients: 1 -2 onions, chopped1 -2 tablespoon fresh minced garlic1/4 teaspoon dried rosemary (...
Elote (Mexican Corn on the Cob)
Ingredients: 3 tablespoons mayonnaise ( fat free is fine)2 teaspoons fresh lime juice (optional)2...
Roasted Vegetables
Ingredients: 5 cups of assorted fresh fall vegetables ( Carrots, onions, parsnips, rutabagas and...
Zucchini and Bacon Casserole
Ingredients: 8 -10 small zucchini, sliced2 lbs bacon, fried crisp2 -4 whole tomatoes, diced...
Butternut Squash Puree
Ingredients: 1 butternut squash2 1/2 teaspoons cinnamon1/8 teaspoon ground nutmeg1 1/2 teaspoons brown sugar...
Refried Bean Supreme
Ingredients: 2 -3 cups refried beans3/4 cup cheddar cheese, grated1/2 cup tomatoes, chopped1/2 cup...
Tuna Tataki
Ingredients: 1 fresh loin tuna steaks ( without bloodlines)black pepper1 cup peanut oil1 ounce...
Carrots and Water Chestnuts
Ingredients: 1 lb carrots, peeled,cut 1/2 inch thick ( or baby carrots)2 tablespoons butter...
Best Roast Potatoes Ever
Ingredients: 4 lbs potatoes ( chose the best variety you can get for roasting)4...
Swedish Green Potatoes
Ingredients: 8 large potatoes, peeled and cut into 1 inch pieces3/4 cup sour cream1...
Shortcut Sticky Rice
Ingredients: 1 cup long-grain rice2 1/2 cups water1 teaspoon salt3 tablespoons vegetable oil Directions:...
Roasted Roquefort Potatoes
Ingredients: 1 (1 lb) bag creamy small red potatoes1 tablespoon olive oil1/2 teaspoon salt1/2...
Glazed Baby Carrots Dijonaise
Ingredients: 1 lb baby carrots, ready to cook3 tablespoons butter2 1/2 tablespoons light brown...
Crisped Parsnips
Ingredients: 1 lb parsnips, peeled1/2 cup milk ( or soy milk)1/2 cup flour (...
Lighter Creamy Carrots and Peas
Ingredients: 3/4 lb carrots, thinly sliced1/2 lb green peas, thawed1 teaspoon unsalted butter1 ounce...
Green Tomatoes Parmesan
Ingredients: 3 medium green tomatoes, sliced 1/4 inch thicksalt1/4 cup cornmeal1/4 cup grated parmesan...
Glazed Shallots
Ingredients: 20 french shallots2 ounces margarine1 tablespoon sugarsalt and pepper, to taste Directions: Peel...
Merv Griffin’s Brussels Sprouts
Ingredients: 2 (10 ounce) packages frozen baby Brussels sprouts4 slices bacon4 tablespoons chopped onions1/8...
Herbed-Yogurt Baked Tomatoes
Ingredients: 1/2 cup nonfat yogurt1 1/2 teaspoons all-purpose flour1/2 teaspoon marjoram1/4 teaspoon salt1/4 teaspoon...
