Ingredients:
2 cups mashed potatoes ( Leftovers)
butter
corn flakes, Crushed
Directions:
Roll the potatoes into balls and flatten them.
Dip them in Melted butter.
Roll them in crushed cornflakes.
Place them in a greased pan.
Bake the balls at 350F until they are well heated (20-30 minutes).
Servings: 4
Time preparation: 10 min.
Time total: 30 min.