Ingredients: 1 bunch broccoli1/3 cup coarsely chopped pecans2 tablespoons chinese oyster saucesea saltfresh ground...
Chive Carrots
Ingredients: 1 lb fresh carrots, peeled and cut into 2 “,long julienne strips2 cloves...
Garbanzo Cassoulet
Ingredients: 2 (15 ounce) cans chickpeas, drained, liquid reserved, and rinsed4 whole cloves1 small...
Nigella Lawson Roasted Vegetables With Cheese
Ingredients: 1 large sweet potatoes1 -2 large red potatoes1 red onions1 yellow bell peppers1...
Sweet Tater Slices
Ingredients: 1 -2 sweet potatoes, uncooked,peeled1 -2 tablespoon real melted butterparmesan cheese Directions: Use...
Multi-green guacamole
Ingredients: 4 green tomatoes or 4 tomatillos, finely chopped6 scallions, green tails finely chopped...
Jane’s Potato Goodie
Ingredients: 2 lbs frozen hash browns ( shredded or cubed both work)1 (15 ounce)...
lemon barley pilaf
Ingredients: 1 tablespoon butter1 onions, chopped3/4 cup pearl barley2 cups chicken stock1 bay leaves1...
Sauteed Potatoes
Ingredients: 1 1/2 lbs new potatoessalt and pepper1 1/2 tablespoons oil2 tablespoons butter1/2 teaspoon...
Spicy Empanadas
Ingredients: 3 cups flour1 1/2 cups vegetable lard1/4 teaspoon saltice water1 lb ground beef2...
Parmesan Noodles
Ingredients: 1 (8 ounce) packages medium egg noodles3 tablespoons butter, melted1/8 teaspoon garlic powder2...
Classic Stuffed Twice Baked Potatoes
Ingredients: 4 medium baking potatoes2 tablespoons butter1/2 teaspoon salt1/3 cup sour cream1/3 cup sharp...
Potato Corn Bake
Ingredients: 1/3 lb bacon, cut into 3/4-inch pieces1/3 cup chopped onions1/2 cup chopped green...
Brussels Sprouts with Pine Nuts
Ingredients: 3 tablespoons butter1/2 cup pine nuts1 1/2 lbs fresh Brussels sprouts, halved1 cup...
Spiced Fried Potatoes
Ingredients: 4 medium potatoes1/2 medium onions, chopped1/2 cup butter ( margarine works, or vegetable...
Swedish Green Potatoes
Ingredients: 8 large potatoes, peeled and cut into 1 inch pieces3/4 cup sour cream1...
Spatzle (Little German Noodle Dumplings)
Ingredients: 2 eggs, beaten1/4 cup milk or 1/4 cup soymilk or 1/4 cup water1...
Cooked Radishes are Yummy!
Ingredients: 1 lb red radishes, trimmed2 tablespoons butter or 2 tablespoons margarine1/4 cup brown...
Cheesy Mashed Carrots
Ingredients: 2 lbs carrots, peeled and sliced into about 1/2-inch slices2 -3 tablespoons butter1/8...
Southern Corn Casserole
Ingredients: 3 eggs4 ounces sharp cheddar cheese1 (15 ounce) cans cream-style corn1 (10 ounce)...
Green Beans With Citrus Mustard
Ingredients: 3/4 lb green beans, stemmed and halved1 tablespoon dijon-style mustard1 teaspoon lime juice1/2...
Vegetable Ribbons
Ingredients: 3 medium carrots3 medium courgettes1/2 cup chicken stock2 tablespoons chopped fresh parsleysaltfreshly ground...
My Favorite Macaroni Salad
Ingredients: 1 cup mayonnaise2 tablespoons cider vinegar1 tablespoon yellow mustard1 teaspoon sugar1 teaspoon saltpepper8...
To Die for Make-Ahead Mashed Potatoes
Ingredients: 8 medium potatoes1 cup sour cream8 ounces cream cheese4 tablespoons butter1/4 cup chives1...
Crispy Fried Eggplant (Aubergine)
Ingredients: 1 eggplants2 eggs1/2 teaspoon saltfresh breadcrumbs1 tablespoon parmesan cheese1/2 cup cornstarchoil Directions: Peel...
Broccoli With Garlic and Soy Sauce
Ingredients: 1 head garlic, peeled ( about 16 cloves)1 cup olive oil1 teaspoon crushed...
Cooked Knob Celery Salad
Ingredients: 2 whole celery root ( celeriac)boiling salt water4 -6 tablespoons white wine vinegar1/2...
Boston Market Macaroni and Cheese
Ingredients: 3 cups spiral shaped pasta2/3 cup milk1 lb Velveeta cheese, cubed1/4 teaspoon dry...
Mushroom Potato Casserole
Ingredients: 2 teaspoons vegetable oil1 lb mushrooms ( sliced)1 tablespoon flour1/4 teaspoon salt1/4 teaspoon...
Dilled Pea Salad
Ingredients: 1 (32 ounce) packages frozen green peas1 cup sour cream1/4 cup dill, chopped1/4...
Creamed Brussels Sprouts in Acorn Squash
Ingredients: 1 (1 lb) container fresh Brussels sprouts2 acorn squash or 2 buttercup squash1...
PIEROGIE CASSEROLE (WONDERFUL)
Ingredients: 12 pierogi ( filled with potato and cheese)3 tablespoons extra virgin olive oil3...
Portabellas Stuffed With Parmesan Potatoes
Ingredients: 1 large red-skinned sweet potatoes, peeled, chopped2 large white-skinned potatoes, peeled, chopped4 -5...
Spinach, Blood Orange and Macadamia Nut Salad
Ingredients: 3/4 cup coarsely chopped macadamia nuts4 blood oranges ( if unavailable, you can...
Breaded ‘n Baked Zucchini Chips
Ingredients: 2 medium zucchini, cut into 1/4 ” slices1 eggs, mixed with2 tablespoons milk1...
Neeps An’tatties
Ingredients: 1 lb potatoes1 tablespoon chopped chives or 4 shallots1 lb turnips or 1...
Chicken Burgers with Lemon
Ingredients: 1 lb chicken breasts, skinned and boned,grid to a mince or buy ready...
Tuna Salsa Salad
Ingredients: 1/2 head iceberg lettuce1/2 can flaked lite tuna in water3 tablespoons salsa (...
Main Dish Mac Salad
Ingredients: 4 cups cooked pasta ( shell,macaroni,or curly)1 cup chopped green onions2 cans tuna...
Oven Fried Rosemary Potatoes
Ingredients: 4 large russet potatoes, scrubbed well2 tablespoons minced garlic1 tablespoon chopped fresh rosemary...
Fennel with Pecorino Cheese
Ingredients: 4 fennel bulbs, cut into wedges1 clove garlic, crushed1/2 lemons, sliced40 ml olive...
Patriotic Potato Salad
Ingredients: 14 small red potatoes, scrubbed clean and halved6 hard-boiled eggs, peeled and halved1...
“Mexican pasta”
Ingredients: 1 (16 ounce) packages fettuccine pasta1 can cheddar cheese soup1/2 cup milk2 cups...
Barley and Pine Nut Pilaf
Ingredients: 1 cup pearl barley6 tablespoons butter3 ounces pine nuts ( 1/3 cup)1 cup...
Sluicey-dab in a Foot Tub
Ingredients: 1 head lettuce, largeduke’s mayonnaisesour creamcider vinegarsalt and pepper1 large cucumbers1 large onions1...
Spicy Dill Rice
Ingredients: 2 tablespoons peanut oil1 cup onions, chopped1 teaspoon ground cardamom1 jalapenos, chopped1 1/2...
Zucchini Spoon Bread
Ingredients: 1 cup fresh corn or 1 cup frozen corn1/2 cup chopped onions1/2 cup...
Cheesy Green Chile Corn
Ingredients: 2 (14 1/2 ounce) cans whole kernel corn1 (8 ounce) packages cream cheese1...
Chunky Rustic-Style Home Fries
Ingredients: 3 tablespoons unsalted butter1 1/2-1 3/4 lbs russet potatoes or 1 1/2-1 3/4...
Green Beans Lebanese
Ingredients: 2 -4 shoulder lamb chops, boned,excess fat discarded,and cut in small pieces,bones reserved2...
Red Cabbage
Ingredients: 1 head red cabbage ( about 2 lbs.)4 slices bacon, chopped3 -4 tablespoons...
Garden Pea Salad
Ingredients: 1 (15 ounce) cans very young early garden peas1/4 cup onions2 eggs, boiled2...
Pineapple-glazed Carrots
Ingredients: 2 teaspoons vegetable oil4 cups carrots, cut into matchstick-size pieces2/3 cup pineapple juice2...
Cajun Corn Maque Choux
Ingredients: 1 small onions, chopped1/4 cup chopped green bell peppers1 -2 tablespoon olive oil3...
Blood Orange and Fennel Salad
Ingredients: 3 blood oranges ( use navel oranges if blood oranges are out-of-season)1 large...
Baby Baked Potatoes With Bleu Cheese Topping
Ingredients: 20 small new potatoes1/4 cup canola oilkosher salt1/2 cup sour cream1/4 cup crumbled...
Zucchini medley
Ingredients: 2 zucchini, sliced 1/4 inch thick1 box mushrooms, sliced1 large green peppers, seeded...
Cheesy Zucchini and Corn With Pesto Bread Topping
Ingredients: 3 tablespoons olive oil, divided2 tablespoons pesto sauce, purchased ( or your homemade)3...
Blue Cheese Crostini
Ingredients: 1 loaf French bread1/4 cup olive oil1/3 lb crumbled blue cheese Directions: Preheat...
Moroccan Eggplant (Aubergine) Salad II
Ingredients: 2 eggplants ( 2 lbs total)1 teaspoon salt3 tablespoons olive oil1 tablespoon butter4...