Ingredients:
1 lb fresh green beans, trimmed
1/4 cup chopped onions
1/4 cup cooked ham, chopped
1/4 cup butter
1/4 cup water
1 clove garlic, minced
1/2 teaspoon salt
1/4 teaspoon pepper
Directions:
Combine all ingredients in saucepan.
Bring to a boil.
Cover and reduce heat to a simmer.
Cook 15 minutes.
Servings: 4
Time preparation: 7 min.
Time total: 22 min.