Ingredients: 2 cups rotini pasta1 cup alfredo sauce ( LowFat version can be used...
Creamy Pasta Primavera — Easy!
Ingredients: 150 g pasta ( penne works well)2 large mushrooms, sliced1 small zucchini, sliced1/2...
Tomato Artichoke Chicken
Ingredients: 1 (12 ounce) jars marinated artichoke hearts4 boneless skinless chicken breast halves1 tablespoon...
Beef Orzo Soup
Ingredients: 1 1/2 lbs round steaks or 1 1/2 lbs chuck steaks, cut into...
Beyond Simple Macaroni Bake
Ingredients: 3 cups elbow macaroni, cooked al dente1 (10 ounce) cans cream of mushroom...
Sausage Stuffed Zucchini With Penne Pasta
Ingredients: 4 orange-sized round zucchini or 2 large regular zucchini1 medium onions, diced1/2 cup...
Sweet Cream Cheese Noodle Kugel
Ingredients: 8 ounces broad egg noodles2 cups sour cream8 ounces whipped cream cheese8 ounces...
My Own Mexican Rice
Ingredients: 2 small green bell peppers, chopped1 medium onions, chopped1 garlic cloves, minced1 teaspoon...
The Best Vegan Macaroni and Cheese Ever
Ingredients: 1 1/2 cups plain soymilk1 cup water1/3 cup tamari or 1/3 cup soy...
Danny’s Favorite Fettuccini Alfredo
Ingredients: 12 ounces dried egg fettuccine1/2 cup unsalted butter, plus1 tablespoon unsalted butter1/2 cup...
Pasta With Green Olives, Bacon, Mushroom and Artichoke
Ingredients: 1 (16 ounce) packages penne pasta6 -8 green olives6 slices bacon6 -8 large...
Antipasto Pasta Salad
Ingredients: 1/2 lb rotini pasta (corkscrew-shaped pastas) or 1/2 lb fusilli ( corkscrew-shaped pastas)2...
Unknownchef86’s Garlic Chicken Alfredo
Ingredients: 4 boneless skinless chicken breast halves or 8 boneless skinless chicken thighs, cubed1...
Popovers
Ingredients: 2 eggs1 cup flour1 cup milk1/2 teaspoon salt Directions: Heat oven to 450*.Grease...
Pasta With Creamy Goat Cheese Tomato Sauce
Ingredients: 2 ounces pasta ( about 1 cup cooked)1/2 cup tomato puree1/4 cup goat...
Pasta With Garlic and Oil (Aglio E Olio)
Ingredients: 1 lb spaghetti, pasta ( uncooked)3 teaspoons salt1/2 cup reserved pasta water7 tablespoons...
Linguine with Artichokes and Olives
Ingredients: 1/4 cup extra virgin olive oil8 cloves garlic, thinly sliced8 artichoke hearts, drained...
Baked Pasta With Asparagus, Lemon, and Mascarpone
Ingredients: 2 tablespoons olive oil2 lbs asparagus, cut in 1-inch pieces8 scallions, sliced2 lemons,...
Fresh Herb, Chili and Lemon Spaghettini
Ingredients: 1 large lemons3 tablespoons olive oil1/2 cup freshly grated parmesan cheese1/4 teaspoon salt450...
Spaghetti Skillet
Ingredients: 1 lb ground beef1 cup onions, chopped1 tablespoon garlic, minced2 cups tomato juice1...
Gnocchi Alla Romana
Ingredients: 3 cups milk1 teaspoon salt1/2 cup unsalted butter1 cup semolina ( Malt-o-Meal)1 cup...
Farfalle With Cremini, Asparagus and Walnuts
Ingredients: salt1 lb farfalle pasta3 tablespoons butter1 -2 garlic cloves, minced1 lb cremini mushrooms,...
German Roll Kuchen
Ingredients: 5 cups flour3 eggs2 teaspoons baking powder2 teaspoons salt2 cups sour cream Directions:...
Hawaiian Rice
Ingredients: 1 1/4 cups rice2 1/2 cups chicken stock3/4 cup diced canned pineapple1 cup...
Spicy Chinese Noodles
Ingredients: 6 ounces whole wheat pasta or 6 ounces buckwheat noodles1/3 cup sweet red...
Honey Dijon Cabbage and Pasta Salad
Ingredients: 1 1/2 cups red cabbage, finely shredded1 cup carrots, peeled and finely shredded...
Pilaf With Peas and Raisins
Ingredients: 3/4 cup long-grain white rice1/2 cup frozen peas2 tablespoons oil3 tablespoons cashews (...
Thai Noodles with Peanut Sauce
Ingredients: 3 cups chopped cabbage1 medium onions, chopped1 1/2 teaspoons oil9 ounces pasta (...
Polynesian Pineapple Turkey and Noodles
Ingredients: 2 cups cooked turkey, cubed1 eggs, slightly beaten1/4 cup cornstarch2 tablespoons peanut oil1...
Kittencal’s Cabbage Roll Casserole
Ingredients: 8 slices bacon ( can use more)1 lb ground beef1 small onions, chopped1...
Quick Chicken Cacciatore
Ingredients: 1 lb rigatoni pasta or 1 lb penne4 boneless skinless chicken breasts (...
Easy Pesto Alfredo Fettuccini
Ingredients: 12 ounces fettuccine pasta, cooked and drained1 (1 lb) jar alfredo sauce1/4 cup...
Spaghetti Primavera (adopted)
Ingredients: 1/2 cup butter1 cup fresh mushrooms, Sliced1/2 cup green peppers, Slivered1/4 cup onions,...
Cheeseburger-Meatball Casserole
Ingredients: 1 1/2 cups uncooked pasta ( 6 oz)1 (14 1/2 ounce) cans diced...
Amazingly Easy Spanish Rice
Ingredients: 1 (20 ounce) jars mild salsa1 cup water1 tablespoon butter1 cup instant rice...
Gnocchi in Tomato Sauce
Ingredients: 1/2 kg peeled potatoes, boiled1 teaspoon butter ( generous, about 50grs.)1 eggs, battered3/4...
Avocado-tequila Linguine
Ingredients: 3/4 lb linguine, cooked per package directions and drained3 tablespoons olive oil1/2 small...
Angel Hair Pasta and Crab With Alfredo Sauce
Ingredients: 1 (9 ounce) packages refrigerated angel hair pasta1 (10 ounce) packages refrigerated alfredo...
Rigatoni With Four Cheeses
Ingredients: 1 lb rigatoni pasta, any tubulay will do really3 tablespoons butter3 garlic cloves,...
Kree’s Baked Macaroni and Soy Cheese
Ingredients: 2 cups uncooked elbow macaroni2 cups soy cheddar cheese ( I use Galaxy...
Macrina’s Orzo Salad With Cucumber, Bell Pepper, Basil and Feta
Ingredients: 1 cup walnut halves1 cucumbers1 red bell peppers1 yellow bell pepperskosher salt1 1/2...
Rosa Marina Pasta Salad
Ingredients: 1 lb rosa marina pasta or 1 lb orzo pasta, cooked3/4 cup sugar2...
Golden Oats Medley (Instead of Rice, Noodles or Other Grains)
Ingredients: 1 1/2 cups Quaker Oats, uncooked1 eggs, beaten3 tablespoons butter or 3 tablespoons...
So Moist Meatballs
Ingredients: 2 slices white bread1/2 cup buttermilk1/2 lb ground pork3/4 lb 85% lean ground...
Pastina With Milk and Eggs
Ingredients: 6 cups milk ( I have been using 1%)10 ounces Italian pastina3 eggs,...
My Favorite Pesto Recipe
Ingredients: 2 cups of firmly packed basil leaves, washed and dried3 garlic cloves1/2 cup...
Easy Vegetable-Herb Rice
Ingredients: 1 cup thinly sliced carrots2 cups basmati rice ( or other fine quality...
Easy Pasta salad
Ingredients: 1 box macaroni1 chopped green peppers1 chopped onions1 package Italian salad dressing mix1...
Spaghetti With Fresh Tomatoes and Basil
Ingredients: 1 cup fresh tomatoes, cut in 3/8 inch dice1 tablespoon onions, minced1 tablespoon...
Northwoods Pilaf
Ingredients: 1 cup wild rice1 3/4 cups chicken broth or 1 3/4 cups vegetable...
Lancaster County Creamy Macaroni and Cheese
Ingredients: 8 ounces dry elbow macaroni1/4 cup butter1/4 cup flour1 teaspoon dry mustardsalt and...
Cashew Pesto Lasagna
Ingredients: 1/4 cup fresh basil leaves1/2 cup chopped roasted salted cashews ( divided)2 cloves...
Garlic Bites
Ingredients: 1 (10 7/8 ounce) cans Pillsbury refrigerated biscuits1/3 cup butter1 garlic cloves1/4 cup...
Garlic Spaghetti With Spinach
Ingredients: 15 ounces spaghetti3 tablespoons olive oil4 heads garlic, diced2 red hot peppers, sliced2...
Bacon and Mushroom Penne With Sun-Dried Tomato Pesto
Ingredients: 340 g penne pasta4 slices bacon1/2 cup mushrooms, sliced20 g sunflower seeds1 (240...
Collegio with Pasta
Ingredients: 2 (5 ounce) hot link sausage, approx,casings removed2 onions, chopped1 green bell peppers,...
Aromatic Sticky Rice
Ingredients: 225 g thai jasmine rice425 ml water1 stalk lemongrass, bruised1 whole red chilies2...
orange basmati salad
Ingredients: 2 cups water1 cup basmati ricesalt1/4 cup white wine vinegar2 teaspoons grated orange...
Noodles Alfredo
Ingredients: 2 cups egg noodles1/2 cup butter1/2 cup light cream1 cup parmesan cheese1 tablespoon...
Pesto Pasta With Tomatoes and Pine Nuts
Ingredients: 2 cups fresh basil, firmly packed1/2 cup fresh parsley1/2 cup parmesan cheese3 large...