Skip to content
  • Home
  • How to cook
  • Tips for home chefs
  • Healthy lifestyle
  • FAQ
  • All Recipes
    • < 15 mins
    • < 30 mins
    • < 4 hours
    • < 60 mins
    • 5 ingredients or less
    • African
    • American
    • Appetizers
    • Apples
    • Asian
    • Bananas
    • Bar cookies
    • Beans
    • Beef
    • Beef roast
    • Beef steaks
    • Berries
    • Beverages
    • Blueberries
    • Breads
    • Breakfast
    • Broccoli
    • Brownies
    • Cakes
    • Canadian
    • Candy
    • Caribbean
    • Carrots
    • Casseroles
    • Cheese
    • Cheesecake
    • Cherries
    • Chicken
    • Chicken breast
    • Chinese
    • Chocolate
    • Citrus
    • Cobblers and crisps
    • Coconut
    • Coffee cakes
    • Condiments
    • Cookies and brownies
    • Corn
    • Crab
    • Diabetic
    • Drop cookies
    • Eggs
    • Eggs/dairy
    • Elbow macaroni
    • English
    • European
    • Fish
    • For 1 or 2
    • For large groups
    • Free of…
    • French
    • Frozen desserts
    • Fruit
    • Garnishes
    • German
    • Gluten Free
    • Grains
    • Granola and porridge
    • Greek
    • Ground beef
    • Hand Formed cookies
    • Healthy
    • High calcium
    • Indian
    • Irish
    • Italian
    • Kid Friendly
    • Lactose Free
    • Lasagna
    • Lemon
    • Lime
    • Long Grain rice
    • Low calorie
    • Low carb
    • Low cholesterol
    • Low fat
    • Low in…
    • Low protein
    • Low sat. fat
    • Low sodium
    • Lunch/snacks
    • Main dish
    • Marinades and rubs
    • Meat
    • Melons
    • Mexican
    • Muffins
    • Moroccan
    • North american
    • Northeastern u.s.
    • Omelets and frittatas
    • One Dish meal
    • Onions
    • Oranges
    • Oven
    • Pancakes and waffles
    • Pasta
    • Peaches
    • Pears
    • Penne
    • Pies
    • Pies and tarts
    • Pineapple
    • Pitted fruits
    • Pizza
    • Pork
    • Pork chops
    • Pork loins
    • Potatoes
    • Potluck
    • Poultry
    • Puddings and mousses
    • Punch beverage
    • Quick breads
    • Raspberries
    • Rice
    • rice and grains
    • Salads
    • Salmon
    • Salsas
    • Saltwater fish
    • Sandwiches
    • Sauces
    • Savory pies
    • Savory sauces
    • Scones
    • Seafood
    • Shakes
    • Shellfish
    • Shrimp
    • Side dishes
    • Smoothies
    • Snacks
    • Soups & stews
    • South west pacific
    • Southern u.s.
    • Southwestern u.s.
    • Soy/tofu
    • Spaghetti
    • Spreads
    • Squash
    • Stews
    • Strawberries
    • Sweet sauces
    • Tarts
    • Tex Mex
    • Thai
    • Time to make
    • Toddler Friendly
    • Tomatoes
    • Tropical fruits
    • Tuna
    • Turkey
    • Vegan
    • Vegetables
    • Vegetarian
    • Very low carbs
    • Weeknight
    • White rice
    • Winter
    • Yam/sweet potato
    • etc.

Search Site

HomeHealthy Recipes

Category: Carrots

“Versatile Veggies” – The “Carrots” category showcases the sweet and earthy flavors of this popular vegetable. From comforting soups and stews to fresh salads and savory sides, ChampsDiet.com’s carrot recipes demonstrate the versatility and nutritional benefits of this humble root vegetable.

Home » Carrots » Page 4
Sushine Carrots
CarrotsSide dishesVegetables

Sushine Carrots

Ingredients: 1 (16 ounce) bags frozen baby carrots1/2 lemons, zest of1/2 cup orange juice1/4...

Continue reading
Chef Michael Smith Cucumber and Carrot Salad
CarrotsSaladsVegetables

Chef Michael Smith Cucumber and Carrot Salad

Ingredients: 1 cucumbers2 carrots, peeled1 tablespoon cider vinegar3 tablespoons olive oil1 tablespoon honey1 dash...

Continue reading
Parmesan Baby Carrots
CarrotsSide dishesVegetables

Parmesan Baby Carrots

Ingredients: 500 g baby carrots, peeled250 g fresh white breadcrumbs2 teaspoons lemon zest, grated1/4...

Continue reading
Carrot Halwa
CarrotsDessertVegetables

Carrot Halwa

Ingredients: 1 kg juicy orange carrots1 1/2 liters milk400 -500 g sugarcardamom powder3 pieces...

Continue reading
Spicy Tofu and Vegetable Stir-fry
CarrotsMain dishSoy/tofu

Spicy Tofu and Vegetable Stir-fry

Ingredients: 4 tablespoons corn oil1 (1 lb) package firm tofu, cut into 1 inch...

Continue reading
Cracker Barrel Baby Carrots
CarrotsSide dishesVegetables

Cracker Barrel Baby Carrots

Ingredients: 2 lbs fresh baby carrotswater1 teaspoon salt1 teaspoon bacon grease1/4 cup brown sugar1/4...

Continue reading
Pineapple-glazed Carrots
CarrotsSide dishesVegetables

Pineapple-glazed Carrots

Ingredients: 2 teaspoons vegetable oil4 cups carrots, cut into matchstick-size pieces2/3 cup pineapple juice2...

Continue reading
Tender Roasted Vegetables With Garlic and Herbs
CarrotsSide dishesVegetables

Tender Roasted Vegetables With Garlic and Herbs

Ingredients: 1 1/2 lbs japanese turnips ( also called kabu; trimmed and quartered; or...

Continue reading
Applebee's Vegetable Medley
CarrotsCornSide dishes

Applebee’s Vegetable Medley

Ingredients: 1/2 lb cold fresh zucchini1/2 lb cold fresh yellow squash1/4 lb cold red...

Continue reading
Carrot-Leek Soup
CarrotsSoups & stewsVegetables

Carrot-Leek Soup

Ingredients: 3 1/4 cups canned chicken broth, divided3 cups sliced carrots1 cup sliced leeks3/4-1...

Continue reading
Spicy Hot Potato Soup
CarrotsPotatoesSoups & stews

Spicy Hot Potato Soup

Ingredients: 2 slices bacon or 2 slices vegan bacon1 cup chopped carrots1 cup chopped...

Continue reading
Crunchy Carrot Slaw with Ginger Soy Sauce
CarrotsSaladsVegetables

Crunchy Carrot Slaw with Ginger Soy Sauce

Ingredients: 3 large crisp carrots, grated1/8 teaspoon ginger powdersalt & pepper1/8 cup fresh lime...

Continue reading
Carrots in Beer
CarrotsSide dishesVegetables

Carrots in Beer

Ingredients: 1 lb carrots, peeled and sliced1 tablespoon butter1 cup dark lager beer1 teaspoon...

Continue reading
Carrot Soup
CarrotsSoups & stewsVegetables

Carrot Soup

Ingredients: 1 1/2 cups chopped carrots1/2 cup vegetables, like celery, tomatoes ( chopped)3 cups...

Continue reading
Cottage Carrots
CarrotsCheeseSide dishes

Cottage Carrots

Ingredients: 4 cups sliced carrots, cooked and drained1 teaspoon fresh lemon juice1 tablespoon chopped...

Continue reading
Red Cabbage Coleslaw
CarrotsSaladsVegetables

Red Cabbage Coleslaw

Ingredients: 8 cups red cabbage, thinly sliced ( about 1 medium cabbage)4 green onions,...

Continue reading
Whipped Carrots
CarrotsSide dishesVegetables

Whipped Carrots

Ingredients: 8 medium sized carrots2 tablespoons butter1/2 teaspoon nutmeg1/8 cup milksalt Directions: Wash the...

Continue reading
Mennonite Leek Soup
CarrotsPotatoesSoups & stews

Mennonite Leek Soup

Ingredients: 3 quarts water4 chicken bouillon cubes ( or chicken stock)3 cups leeks, chopped...

Continue reading
Ginger Sauteed Carrot and Potato Slivers
CarrotsPotatoesVegetables

Ginger Sauteed Carrot and Potato Slivers

Ingredients: 1 large potatoes, peeled and julienned3 medium carrots, julienned1 green onions, sliced diagonally1...

Continue reading
Sweet-sour Beans and Carrots
BeansCarrotsSide dishes

Sweet-sour Beans and Carrots

Ingredients: 2 cups sliced carrots4 cups frozen cut green beans4 bacon, strips diced2 medium...

Continue reading
Bacon Fried Carrots
CarrotsVegetablesWeeknight

Bacon Fried Carrots

Ingredients: 2 lbs carrots2 medium onions1 teaspoon pepper1/2 teaspoon sugar1/2 teaspoon Accent seasoning8 slices...

Continue reading
Fried Shoestring Carrots
CarrotsLunch/snacksSnacks

Fried Shoestring Carrots

Ingredients: 2 cups self-rising flour1 1/2 cups water1 teaspoon salt, divided3/4 teaspoon cayenne pepper,...

Continue reading
Soybean and Carrot Salad
CarrotsLunch/snacksSalads

Soybean and Carrot Salad

Ingredients: 1/4 cup rice vinegar1 tablespoon sugar1 tablespoon minced fresh ginger2 teaspoons asian toasted...

Continue reading
Tunisian Glazed Chickpea-And-Carrot Salad
BeansCarrotsSide dishes

Tunisian Glazed Chickpea-And-Carrot Salad

Ingredients: 1 1/2 lbs carrots, about 8 medium2 tablespoons golden raisins2 tablespoons canola oil...

Continue reading
Champsdiet featured Image
CarrotsSide dishesVegetables

Buttered Baby Carrots and Sweet Peas

Ingredients: 2 1/2 cups baby carrots, halved lengthwise2 tablespoons butter1 1/2 cups frozen peas2...

Continue reading
Carrot Reduction
CarrotsCondimentsetc.

Carrot Reduction

Ingredients: 1 cup carrot juice1/8 teaspoon curry powder3 dashes Tabasco sauce2 tablespoons rice wine...

Continue reading
Champsdiet featured Image
BroccoliCarrotsSide dishes

Swiss Vegetable Medley

Ingredients: 1 (16 ounce) bags frozen broccoli carrots cauliflower mix1 (10 1/2 ounce) cream...

Continue reading
Carrot Cranberry Saute
CarrotsSide dishesVegetables

Carrot Cranberry Saute

Ingredients: 1 lb carrots, peeled and cut into about 2-1/2×1/2-inch sticks ( you can...

Continue reading
Carrots with Raisin Sauce
CarrotsSide dishesVegetables

Carrots with Raisin Sauce

Ingredients: 2 lbs carrots, peeled and sliced4 tablespoons brown sugar1 tablespoon cornstarch2/3 cup water2...

Continue reading
Oven Glazed Carrots
CarrotsSide dishesVegetables

Oven Glazed Carrots

Ingredients: 8 medium scraped carrots2 tablespoons butter1/2 teaspoon salt1/8 teaspoon pepper2 tablespoons brown sugar...

Continue reading
Deviled Carrots
CarrotsSide dishesVegetables

Deviled Carrots

Ingredients: 13 ounces carrots, cut into sticks1 tablespoon butter, melted2 teaspoons brown sugar or...

Continue reading
Simple Carrots
CarrotsSide dishesVegetables

Simple Carrots

Ingredients: 10 -12 medium carrots, peeled and sliced55 g caster sugar6 garlic cloves, unpeeled2...

Continue reading
Hot Buttered Rum Carrots
CarrotsSide dishesVegetables

Hot Buttered Rum Carrots

Ingredients: 1 1/2 cups precut baby carrots1 tablespoon butter1 tablespoon brown sugar, packed1 tablespoon...

Continue reading
Simple Cucumber Salad
ApplesCarrotsSalads

Simple Cucumber Salad

Ingredients: 1 medium carrots, thinly sliced1 medium red onions, thinly sliced cross-wise1 cucumbers, seeded,...

Continue reading
Carrot in Curd Accompaniment (raita)
CarrotsSaladsVegetables

Carrot in Curd Accompaniment (raita)

Ingredients: 2 cups yoghurt1 teaspoon sugar, to tastesalt, to taste ( black salt preferable...

Continue reading
Sweet Basil Carrots
CarrotsSide dishesVegetables

Sweet Basil Carrots

Ingredients: 2 lbs baby carrots3 tablespoons butter2 tablespoons maple syrup2 teaspoons chopped fresh basil1/4...

Continue reading
Carrots in Milk
CarrotsSide dishesVegetables

Carrots in Milk

Ingredients: 8 large carrots, peeled and sliced thin1 cup milk ( whole or 2%)1...

Continue reading
The Fantabulous Whole Wheat Carrot Cake
CakesCarrotsDessert

The Fantabulous Whole Wheat Carrot Cake

Ingredients: 2 cups white whole wheat flour1 teaspoon baking powder1 1/2 teaspoons baking soda1...

Continue reading
Stove-Top " Glazed " Carrots
CarrotsSide dishesVegetables

Stove-Top ” Glazed ” Carrots

Ingredients: 1 (1 lb) bag baby carrots1/4 cup your favorite brand Catalina dressing2 tablespoons...

Continue reading
Nova Scotian Hodge Podge
CarrotsPotatoesSide dishes

Nova Scotian Hodge Podge

Ingredients: 1 cup fresh green beans, trimmed and snapped1 cup fresh wax beans, trimmed...

Continue reading
Spring Carrots With Yellow Rice
CarrotsSide dishesVegetables

Spring Carrots With Yellow Rice

Ingredients: 1 1/3 cups chicken stock1/8 teaspoon ground turmeric1 pinch salt2/3 cup rice3 tablespoons...

Continue reading
Carrots in Honey Mustard Sauce
CarrotsSide dishesVegetables

Carrots in Honey Mustard Sauce

Ingredients: 1 lb carrots, trimmed,scraped and sliced thin2 tablespoons sugar1 teaspoon salt2 tablespoons butter1/4...

Continue reading
Carrot Spatzle (moehrenspaetzle)
CarrotsSide dishesVegetables

Carrot Spatzle (moehrenspaetzle)

Ingredients: 300 g carrots200 ml milk350 g flour2 eggs2 teaspoons salt1 teaspoon oilnutmegmore salt,...

Continue reading
Russian Carrot Salad
CarrotsSaladsVegetables

Russian Carrot Salad

Ingredients: 1 lb carrots, peeled1/2 cup vinegar1 1/2 teaspoons salt1 1/2 teaspoons ground black...

Continue reading
Creamy Carrot Puree
CarrotsSide dishesVegetables

Creamy Carrot Puree

Ingredients: 3 lbs carrots4 cloves garlic1 cup chicken stock1/2 teaspoon salt1/2 teaspoon pepper1/2 teaspoon...

Continue reading
Spicy Carrots With Parsley and Cilantro
CarrotsSide dishesVegetables

Spicy Carrots With Parsley and Cilantro

Ingredients: 1 1/2 lbs carrots, quartered lengthwise, then halved crosswise4 garlic cloves, halved1/4 cup...

Continue reading
High Protein Tofu Vegetable Soup
CarrotsOnionsSoups & stews

High Protein Tofu Vegetable Soup

Ingredients: 1 1/2 lbs cabbage ( small head)1 lb carrots1 small heads of celery1...

Continue reading
Dilled Carrots
CarrotsSide dishesVegetables

Dilled Carrots

Ingredients: 2 lbs baby carrots1 1/2 cups water2 teaspoons sugar1/2 cup orange juice2 tablespoons...

Continue reading
Glazed Cumin Carrots
CarrotsSide dishesVegetables

Glazed Cumin Carrots

Ingredients: 2 lbs carrots2 teaspoons vegetable oil or 2 teaspoons canola oil1 garlic cloves,...

Continue reading
Ginger Glazed Carrots
AmericanCarrotsVegetables

Ginger Glazed Carrots

Ingredients: 3 cups carrots, 1/4 inch slices1/2 cup water1/2 cup dry white wine or...

Continue reading
Cinnamon Carrot Bake
CarrotsEggs/dairySide dishes

Cinnamon Carrot Bake

Ingredients: 1 1/2 lbs carrots, sliced1/3 cup butter1/2 cup white sugar1 teaspoon salt1/2 teaspoon...

Continue reading
Carrots Chantilly
CarrotsSide dishesVegetables

Carrots Chantilly

Ingredients: 2 lbs whole carrots or 2 lbs baby carrots1 lb peas1/2 cup 100%...

Continue reading
Carrot-Pecan Butter Cake
CakesCarrotsDessert

Carrot-Pecan Butter Cake

Ingredients: 2 3/4 cups all-purpose flour2 teaspoons baking powder1 teaspoon baking soda2 teaspoons ground...

Continue reading
Kree's Fat-Free Grilled Veggies
CarrotsPotatoesSide dishes

Kree’s Fat-Free Grilled Veggies

Ingredients: 1 lb sweet potatoes, peeled and cut into 1/2 inch cubes1 lb red...

Continue reading
Balsamic Roasted Carrots
CarrotsSide dishesVegetables

Balsamic Roasted Carrots

Ingredients: 4 lbs carrots, cut in 2-inch pieces1/4 lb shallots, cut in 1/2-inch thick...

Continue reading
Carrot Casserole
CarrotsCasserolesSide dishes

Carrot Casserole

Ingredients: 2 lbs cooked carrots1 cup Italian style breadcrumbs1/2 cup butter1 eggs1 1/2 cups...

Continue reading
Apricot Carrots
CarrotsSide dishesVegetables

Apricot Carrots

Ingredients: 1 lb baby carrots2 tablespoons water1 tablespoon butter or 1 tablespoon margarine, melted1/2...

Continue reading
Best Coleslaw
CarrotsSaladsVegetables

Best Coleslaw

Ingredients: 4 cups shredded cabbage1 carrots, peeled and shredded1/2 cup sugar1/2 teaspoon salt1/8 teaspoon...

Continue reading
Honey Garlic Carrots
CarrotsSide dishesVegetables

Honey Garlic Carrots

Ingredients: 2 tablespoons butter1 lb carrots, peeled and cut into 1/4 “,thick diagonal slices2...

Continue reading
Quick-Braised Carrots With Butter
CarrotsSide dishesVegetables

Quick-Braised Carrots With Butter

Ingredients: 1 lb carrots, peeled and cut into 1/4 inch-thick slices or 1 lb...

Continue reading

Posts navigation

Next→
←Previouse
2026 © ChampsDiet.com | [email protected]
Website development landing.lt