Baked Donut Muffins

Baked Donut Muffins
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Ingredients:
1/3 cup margarine, softened
1 cup sugar
1 1/2 teaspoons baking powder
1/4 teaspoon nutmeg
1 eggs
1/2 cup milk
1/2 teaspoon salt
1 1/2 cups flour
cinnamon sugar

Directions:
Preheat oven to 350 degrees.
In a mixing bowl, cream the margarine and sugar.
Beat in the egg.
Add the dry ingredients and then the milk.
In a greased 12-muffin pan, fill each cup 2/3 full with batter.
Bake 20-25 minutes until done.
When done, but not completely cooled, roll each muffin top in the cinnamon sugar.

Servings: 12

Time preparation: 15 min.

Time total: 40 min.

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