Ingredients:
1 large granny smith apples, chopped in small pieces
2 (8 count) packages crescent rolls
1 1/2 cups sugar
1 cup butter ( best to use real butter)
2 teaspoons cinnamon
1 (12 ounce) cans Mountain Dew soda
Directions:
Place sugar, cinnamon, and butter in sauce pan.
Heat until butter is melted and sugar is dissolved.
Separate crescent rolls.
Put approximately 2 teaspoons of apples close to the wide end of each triangle.
Roll dough to form a crescent.
Place the rolls in a greased 9″ x 13″ pan.
Pour cinnamon/butter mixture over the crescent rolls.
Pour Mountain Dew over last.
Bake in 350 degree oven for approximately 35 minutes.
Cool for 10-15 minutes.
Serve warm with vanilla ice cream.
Servings: 16
Time preparation: 20 min.
Time total: 55 min.