Ingredients:
3 eggs
1 cup sugar
1/2 cup flour
1/2 cup butter
1 teaspoon vanilla
1 cup chopped walnuts
1 cup chocolate chips
1 unbaked 8-inch pie shells
Directions:
Preheat oven to 325 degrees.
Melt butter and allow it to cool 4 or 5 minutes.
Beat the eggs thoroughly.
Add sugar and flour and beat well.
Add melted butter to the egg mixture.
Add vanilla, nuts and chocolate chips and mix well.
Pour into pie shell and bake 1 hour.
Serve warm or at room temperature with whipped cream, if desired.
Servings: Serve
Time preparation: 5 min.
Time total: 65 min.