Pineapple Waldorf Salad

Pineapple Waldorf Salad
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Ingredients:
1 (20 ounce) cans pineapple tidbits
6 cups chopped apples
1 1/2 cups chopped celery
1/2 cup raisins
1/4 cup dry roasted sunflower seeds
1/2 cup low-fat mayonnaise
1/2 cup plain fat-free yogurt
1/4 cup sugar

Directions:
Drain pineapple, reserving 1/2 cup of the juice.
In a large bowl, combine the pineapple, apples, celery, raisins and sunflower seeds.
In a separate bowl, mix the mayonnaise, yogurt, sugar and pineapple juice.
Add to fruit mixture and toss to coat.
Refrigerate until ready to serve.

Servings: 15

Time preparation: 10 min.

Time total: 70 min.

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