Ingredients:
2 -3 large sweet potatoes
3 tablespoons butter
4 tablespoons brown sugar
1/4-1/2 cup half-and-half cream
Directions:
wash sweet potatoes.
poke with a fork.
bake in 400 degree oven for 1 1/2 hours until middle is soft.
peel off skins.
put hot potatoes in mixing bowl. Add butter and mash with mashed.
Add brown sugar and half & half and mash until completely mixed.
Servings: 2-3
Time preparation: 5 min.
Time total: 65 min.