Ingredients:
1/4 cup water
2 teaspoons salt
2 -3 teaspoons sage
1 teaspoon pepper
1/2 teaspoon nutmeg
1/4-1/2 teaspoon red pepper flakes
1/8 teaspoon ginger
2 lbs ground pork
Directions:
Place water and seasonings in a bowl.
Add pork and mix well.
Shape into 8 patties.
In skillet on med heat cook 6 minutes per side, or until done.
Servings: 8
Time preparation: 10 min.
Time total: 16 min.