Ingredients:
1 1/2 cups milk
1 pinch salt
6 ounces bittersweet chocolate
1/3 cup sugar
2 cups strong coffee
1 cup light cream ( or Half&Half)
1 teaspoon vanilla
Directions:
Heat milk and chocolate in a heavy saucepan, stirring until smooth.
Add sugar and salt; bring to a boil, turn heat back and let simmer for 5 minutes, stirring.
Add vanilla, coffee, and light cream.
Serve hot.
Servings: 5
Time preparation: 5 min.
Time total: 12 min.