Ingredients:
4 slices firm white bread ( or other firm bread, cinnamon raisin, challah, biroche)
1 -2 teaspoon butter or 1 -2 teaspoon margarine, softened
2 tablespoons creamy peanut butter or 2 tablespoons crunchy peanut butter
4 teaspoons honey
1 teaspoon miniature semisweet chocolate chips
2 large strawberries, thinly sliced
1 small bananas, cut lengthwise into 6 slices
2 tablespoons pineapple jam
Directions:
Spread one side of each white bread slice with butter or margarine.
Combine peanut butter with honey, spread over plain side of bread slices.
Sprinkle with chocolate chips, top evenly with strawberry slices and banana slices.
Spread pineapple jam over plain side of remaining slices.
Carefully assemble sandwich.
Heat a small nonstick skillet over medium high heat.
Add sandwich, cook 2 minutes on each side or until lightly browned.
Then pour yourself a glass of milk and enjoy!
Servings: 2
Time preparation: 10 min.
Time total: 10 min.