Ingredients:
5 cups corn flakes
1 cup peanuts, salted
1 cup white Karo
1 teaspoon vanilla
1 cup sugar
3/4 cup peanut butter, chunky style
Directions:
In a large bowl; mix together corn flakes, peanuts and set aside.
In a saucepan; combine sugar and Karo syrup.
Bring to a boil and cover for one minute.
Set aside for one minute.
Stir in peanut butter and vanilla.
Pour over corn flake mixture and stir very well.
Drop by spoonfuls onto wax paper.
Let cool.
Servings: 48
Time preparation: 5 min.
Time total: 15 min.