Ingredients:
1 1/2 teaspoons instant coffee
1 1/2 teaspoons hershey’s cocoa
2 1/2 teaspoons powdered coffee creamer ( can be low-fat)
2 packets Splenda sugar substitute or 3 teaspoons sugar
1 cup boiling water
Directions:
Mix all ingredients with boiling water in your favorite mug.
Adjust ingredients more or less to suit your tastes.
Enjoy!
Servings: 1
Time preparation: 1 min.
Time total: 3 min.