Ingredients:
2 tablespoons butter
6 tablespoons sugar
1 teaspoon cinnamon
4 slices bread
pecans
Directions:
Cream butter, sugar and cinnamon till smooth.
Spread on bread and cut into triangles or make fancy shapes with cookie cutters if you wish.
Place pecan half in center of each piece.
You may toast bread first if you like.
Is wonderful with a bowl of oatmeal.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.