Ingredients:
1 lb kielbasa
1 small heads of cabbage
4 -6 boiling potatoes
4 cups water
1/4 cup red wine
1/4 cup ketchup
salt
fresh ground black pepper
3 dashes red pepper sauce ( Tabasco)
Directions:
Cut sausage into bite-size pieces and brown in stew pot.
Cut cabbage and potatoes into bite-size squares.
Add to stew pot with sausage.
Add water, wine, ketchup, salt and pepper and Tabasco.
Simmer just until potatoes are done.
(Don’t overcook or potatoes will fall apart).
Servings: 6
Time preparation: 10 min.
Time total: 40 min.