Ingredients:
1 can green beans
1 can corn
1 can peas
1 can carrots
3 cups cooked potatoes
1 can cream of chicken soup
1/2 cup diced onions
1 clove garlic, crushed
3 cups cooked shredded chicken ( i use leftovers)
1/2 tablespoon basil ( more or less to taste)
salt and pepper ( to taste)
1 package Bisquick, complete mix made following directions ( i used buttermilk, but think that the cheddar/garlic would be great too!!!)
Directions:
mix all of the filling ingredients in the bowl you plan to cook in (in any order you want to).
i used a 8 by 8 pan, 9 by 9 would have been better.
i”mashed” half of the potatoes to help thicken up the pie.
then add the mixed bisquick complete on top, leaving a few spaces open to allow circulation.
cook in a pre heated to 425 degree oven until the biscuits on top are cooked (20-25 min) and golden brown.
eat and enjoy!
Servings: Serve
Time preparation: 10 min.
Time total: 35 min.