Apple Wraps

Apple Wraps
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Ingredients:
1/2 cup sugar
1 teaspoon cinnamon
1 (10 count) packages buttermilk biscuit dough
3 tablespoons butter, melted
2 apples, peeled and thinly sliced
1/2 cup orange juice

Directions:
Preheat oven to 350 degrees. Grease 8x8x2 in baking pan.
Combine sugar and cinnamon. Mix well. Dip biscuits into butter. Coat with cinnamon-sugar mixture.
Arrange 3 apple slices in center of each biscuit. Fold to enclose filling. Seal edges. Arrange in prepared pan.
Sprinkle remaining cinnamon-sugar mixture over biscuits. Drizzle orange juice over top. Bake for 30 minutes, or until done.

Servings: 10

Time preparation: 10 min.

Time total: 40 min.

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5 (777 votes)

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