White fish Parmigiana

White fish Parmigiana
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Ingredients:
4 white fish fillets
1 cup spaghetti sauce
3/4 cup shredded mozzarella cheese
1 teaspoon dried Italian seasoning

Directions:
Pre heat oven to 400%F.
Spray a 9x 13 baking dish.
Put in fillets and top with spaghetti sauce.
Sprinkle with cheese and seasoning.
Bake un-covered for 12-15 minutes.

Servings: 4

Time preparation: 2 min.

Time total: 17 min.

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4.1 (945 votes)

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