Ingredients:
1 lb chopped beef, browned and drained
2 cans minestrone soup ( Campbell’s size)
2 (15 ounce) cans chopped tomatoes, one should be with jalapeno
2 (15 ounce) cans chili beans
chili powder
salt and pepper, to taste
Directions:
Throw everything into a pot and heat gently.
Gets better the second day.
Servings: 6-8
Time preparation: 10 min.
Time total: 30 min.