Ingredients:
1 cup melted butter
3/4 cup granulated sugar
3/4 cup packed brown sugar
2 eggs
1 teaspoon baking soda
1 teaspoon vanilla
2 1/2 cups flour
1 1/2 cups chopped candy bars ( we like butterfingers, snickers, peanut-butter cups, crunch bars, and milky ways)
Directions:
Preheat oven to 350 F.
In large bowl beat butter, sugar, and brown sugar until well combined.
Beat in eggs and vanilla.
Add baking soda and candies.
Gradually add flour, and mix until WELL COMBINED.
Add additional flour as necessary-depending on the dough’s consistancy.
Drop by rounded spoonfuls 1 inch apart onto cookie sheet.
Bake 10 minutes (or until golden brown and set in middle).
Bake longer for crunchier cookies.
Servings: 24
Time preparation: 15 min.
Time total: 25 min.