Ingredients:
1 1/2 cups graham cracker crumbs
1 (14 ounce) cans Eagle Brand Condensed Milk
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 cup chopped walnuts
Directions:
Preheat oven to 350 degrees.
Generously butter a 9 inch baking pan.
In a large bowl, combine all ingredients.
Mix thoroughly.
Press mixture into the prepared pan.
Bake for 25-30 minutes.
Let cool thoroughly!
Do NOT try to cut into squares until completely set and cooled.
(Refrigerate, if desired, to speed cooling) Cut into 1-inch squares.
If you use a dark pan lower heat to 325 and bake for 30 minutes.
I have made several batches of these and I recommend using parchment paper.
Servings: Serve
Time preparation: 15 min.
Time total: 45 min.