Real Canadian Poutine

Real Canadian Poutine
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Ingredients:
1 quart vegetable oil ( for frying)
1 (10 1/4 ounce) cans beef gravy
5 medium potatoes, cut into fries
2 cups cheese curds

Directions:
Heat oil in a deep fryer or deep heavy skillet to 365 F (185 C).
Warm gravy in saucepan or microwave.
Place the fries into the hot oil, and cook until light brown, about 5 minutes.
Remove to a paper towel lined plate to drain.
Place the fries on a serving platter, and sprinkle the cheese over them.
Ladle gravy over the fries and cheese, and serve immediately.

Servings: 4

Time preparation: 5 min.

Time total: 25 min.

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4.1 (1108 votes)

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