Ingredients:
1 1/2 lbs hamburger
1/2 cup uncooked rice
2/3 cup milk
1/2 tablespoon dried onion flakes
1 teaspoon salt
1/4 teaspoon pepper
1 (10 1/2 ounce) cans tomato soup
3/4 cup water
Directions:
Combine hamburger, rice, milk, dried onion, salt and pepper make into meatballs and put in shallow pan.
Combine 1 can tomato soup and 3/4 cup of water. Mix together and pour over meatballs.
Cover tightly with aluminum foil and bake for 1 hour at 325 F.
Servings: 8
Time preparation: 15 min.
Time total: 75 min.