Ingredients:
1 1/4 cups milk
1 cup Bisquick
1/2 cup peanut butter
2 tablespoons sugar
1 teaspoon vanilla
1 eggs
6 -8 slices bread
6 -8 teaspoons miniature semisweet chocolate chips
Directions:
Heat waffle iron and grease with cooking spray.
Stir milk, Bisquick,peanut butter, sugar, vanilla, and egg until blended.
Dip bread into batter on both sides. (If coating is too thick add 1 teaspoon of milk at a time until desired consistency.).
Place in waffle iron and close lid.
Bake about 2 minutes.
Carefully remove waffle toast.
Sprinkle each waffle with 1 tablespoon chocolate chips.
Servings: Serve
Time preparation: 10 min.
Time total: 25 min.